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The 30th anniversary, tiramisu, and adams peanut butter cup ripple cheesecakes were delicious.. The cheesecake would be my last dessert ever if I could choose one - it is so good. When ordering from the counter at the front, be prepared to wait about 20 minutes. You are put in a queue and have to wait until all take out food orders are taken.


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Jocelyn Delk Adams gives gingerbread a Bundt cake makeover and tops cheesecake with a pomegranate compote for festive holiday desserts. Dec. 8, 2022, 2:55 PM UTC / Source : TODAY By Jocelyn Delk Adams


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We specialize in rich and flavorful heritage style cakes. Adam Matthews was founded in 1983 by Adam Matthew Burckle. Adam established Adam Matthews with one oven, a baker's helper, and his mother's time-tested family recipes. That is when the Adam Matthews Famous Original Cheesecake was born. Since then, Adam Matthews has sold more than 10.


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Topped Cheesecake: Variations on the classic, adding toppings and sauces like strawberries, fudge, and the like. Flavored Cheesecake: Other flavors added to the cheesecake batter itself, such as chocolate or key lime, to make the base cheesecake taste different. Layered Cheesecake: Layers of mousse or thick crusts accounting for a large portion of the height and thickness of the cake; you.


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Come and try the best Cheesecake in San Diego, we are open 7 days, pickup and delivery services available. Call us to order (619) 563-9722.. 3161 Adams Avenue San Diego, CA. 92116. Email: [email protected]. Call us: (619) 563-9722. Fax us: (619) 563-1022. Facebook; Instagram; Yelp;


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Indulge in a decadent dessert with the Adam's Peanut Butter Cup Fudge Ripple Cheesecake, a creamy cheesecake loaded with chunks of Reese's® Peanut Butter Cups and topped with a rich chocolate and caramel swirl. Find out the nutritional information and order online at The Cheesecake Factory.


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This decadent dessert features the original cheesecake in an Oreo Cookie crust and includes caramel, chunks of Butterfingers and Reese's , and lovers will especially appreciate the fresh dollop of. Adam's Peanut Butter Cup Fudge Ripple at The Cheesecake Factory "Disclaimer: this review is just for the Cheesecake!


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If you love peanut butter and chocolate, you will not want to miss the Adam's Peanut Butter Cup Fudge Ripple cheesecake from The Cheesecake Factory. This decadent dessert features a creamy cheesecake swirled with caramel, peanut butter, Butterfinger® and Reese's® Peanut Butter Cup, topped with whipped cream and chopped nuts. It's a dream come true for any sweet tooth.


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Cheesecake Reeses and Butterfinger Filling: subheading: Cheesecake Reeses and Butterfinger Filling: 24 ounces cream cheese (3 packages), room temperature 24 ounces cream cheese (3 packages), room temperature; 8 Reese's Peanut Butter Cups, chopped [2] 8 Reese's Peanut Butter Cups, chopped [2] 4 Butterfinger.


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My favorite items include the Buffalo Blasts, Thai Chicken Pasta, Thai Lettuce Wrap, Classic Burger (with a side of Blue Cheese Dressing for the fries), the Navajo, and the Fish Burger (only available in Hawaii). My favorite cheesecakes are the Fresh Banana Cream, Adam's Peanut Butter Cup Fudge Ripple, Vanilla Bean, Pumpkin (seasonal), and the.


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Next add sour cream, vanilla bean paste and flour and mix until smooth. Finally fold in the chocolate chips and pour cheesecake filling into baked crust. Bake cheesecake for 1 hour and 10 minutes then turn the oven off and allow the cake to cool in the oven with the door slightly cracked for 4 hours.


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Add the other egg and mix again until combined. Fold in the sour cream. Spread ½ the cream cheese mixture over the cooled Oreo crust. Sprinkle the chopped Butterfingers and Reese's cups evenly over the batter. Drizzle the caramel topping over the candies, then spread the remaining cream cheese mixture over everything.


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Adam Matthews Cheesecake, Louisville, Kentucky. 393 likes · 56 were here. Founded in 1983 we specialize in cheesecakes. We ship our cheesecakes throughout the United States, Canada, Caribbean and Mexico.


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About Adam Matthews Cheesecakes. Started by my Mother, Nell in the early 60's, Adam Matthews Cheesecakes have been a family tradition for over 50 years. I am proud to still follow the same recipe originally created by my mother. From our original recipe to our number one selling cheesecake sampler, there is something for everyone.


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-Pumpkin Cheesecake-Tastes just like pumpkin pie with the after taste of cheesecake. -Lots of whip cream.-Adam's Peanut Butter Cup Fudge Ripple Cheesecake-Jam packed with peanut buttery goodness.-Even came with a peanut butter cream. Overall a pleasant, bougie dining experience. Extremely filling, so come super hungry.


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Adam Matthews Cheesecakes. A family tradition for over 50 years, following the same recipe originally created by Adam's mother, Nell. From our original recipe to our number one selling flavor, Sampler. There is something for everyone. Original Cheesecake our #1 Seller! Sampler Cheesecake our #1 selling flavor! Pumpkin Cheesecake, Adam's favorite!