Agatha Kulaga Good Work Institute

Ampersand Women Agatha Kulaga and Erin Patinkin of Ovenly The M Dash

Agatha Kulaga grew up in Connecticut, where she was probably the only kid on her block eating traditional Polish dishes like tripe soup, liverwurst and butter sandwiches and blood sausage. Some of her happiest childhood memories are of baking alongside her mother and grandmother, making Old-World sweets like apple cake, poppy-seed rolled cake.

Small Businesses Need More Help Now, Says Ovenly CoFounder Agatha

Agatha Kulaga is a seasoned business leader focused on shaping the future of hospitality. She has 20+ years experience in business strategy, development, and operations, from nascency to long-term growth. As Founder & CEO of Ovenly, she led successful expansion across retail, e-commerce, wholesale, and licensing channels, while scaling.

Meet the model Agatha Kulaga aBlog Fashion, Uk fashion, Glamour

Erin Patinkin and Agatha Kulaga are the co-founders of Ovenly, an award-winning bakery known for creating baked goods that twist sweet and savory flavors in a modern way.With five retail locations, a large wholesale clientele, and over 60 employees, Kulaga and Patinkin are at the forefront of ethical entrepreneurship, building a dynamic company committed to job training and development and.

Agatha Kulaga for Anthro (With images) Fashion, Anthropologie style

OVENLY by Erin Patinkin, Agatha Kulaga and New York's award-winning bakery Ovenly, world-renowned for their innovative and exquisite treats, provides inspiration, yummy recipes, tips, tools and essentials for all levels of food enthusiasts!

17 Chefs Name Their Essential Pantry Items InsideHook

Erin Patinkin and Agatha Kulaga met in a food-focused book club and immediately decided to start a business together. After a year of experimenting in the kitchen and developing recipes based upon their mutual love of all things savory-sweet (Agatha has the savory tooth, and Erin has the sweet tooth), the pair launched Ovenly in 2010. Their baked goods were so popular, that only a few months.

WomenLed Businesses We Love Joe Coffee Company

Ovenly's Agatha Kulaga (left) and Erin Patinkin (right) Ovenly's storefront in Brooklyn's Greenpoint neighborhood may look quaint, but these ladies have built a blockbuster baking business on the.

Origins How to turn your creative outlet into an actual career An

Things get started around 2:30 PM as Agatha and Erin end their shift at Ovenly and walk down the street to fellow Greenpoint eatery Alameda.Although Alameda isn't open yet, owner-chef Nic Padilla.

Small Businesses Need More Help Now, Says Ovenly CoFounder Agatha

As Ovenly enters its 10th year Agatha Kulaga prepares to step into the CEO role and continue to expand Ovenly's social impact. Agatha Kulaga will is stepping into the role of Ovenly CEO.

A Feminist City Guide to Brooklyn Unearth Women

Agatha Kulaga. Agatha's Cookie-Filled Journey from Social Worker to Bakeshop Owner Key takeaway: Intentional leadership in growing a business helps build an empathetic economy Top 5% in the world at: Cultivating community and people .

Ovenly Plots a National Expansion of Inventive Pastry Cafes Eater NY

Agatha Kulaga is co-founder and CEO of Ovenly, one of New York City's leading bakeries. Since 2010, Ovenly has been creating delectable baked goods at that perfect intersection of salty and sweet. Prior to Ovenly, Agatha spent nearly a decade dedicating her time to mental health and addiction research at NYU School of Medicine as a Clinical.

ovenly by agatha kulaga and erin patinkin {cookbook review} kitchen

Preheat the oven to 350°F. Grease a 9 x 5-inch loaf pan with canola oil. Using a piece of parchment paper that is the length of the loaf pan and about three times its width, press in the.

ovenly by agatha kulaga and erin patinkin {cookbook review} kitchen

Agatha Kulaga Consultant, Food & Hospitality | Co-founder & former CEO, Ovenly 3y Report this post Join us for our roundtable discussion with Glamour on CNBC's Facebook page today at 1pm! CNBC.

Agatha Kulaga Good Work Institute

Bio. Erin Patinkin and Agatha Kulaga met in a food-focused book club and immediately decided to start a business together. After a year of experimenting in the kitchen and developing recipes based upon their mutual love of all things savory-sweet (Agatha has the savory tooth, and Erin has the sweet tooth), the pair launched Ovenly in 2010. Their baked goods were so popular, that only a few.

Agatha Kulaga Women In Hospitality United

Who: Agatha Kulaga and Erin PatinkinWhat: Founders and owners of OvenlyWhere: Brooklyn, New York If you live in New York and frequent one of Joe the Art of Coffee's nine locations around the city for your morning brew and breakfast, chances are you've tasted Ovenly's pastries. Or, if you've ever enjoyed a beer at the Brooklyn Brewery, you've probably snacked on one of their.

A Visit with Agatha and Erin of Ovenly Sweet, Salty Pastries & Bar

Agatha Kulaga is a food & hospitality leader, leveraging her 20+ years experience building business operations from nascency to long-term growth. She is a founding partner in Very Good Hospitality.

Olivia Kim & Agatha Kulaga and Erin Patinkin Heritage Radio Network

Agatha Kulaga grew up in Connecticut, where she was probably the only kid on her block eating traditional Polish dishes like tripe soup, liverwurst and butter sandwiches and blood sausage. Some of her happiest childhood memories are of baking alongside her mother and grandmother, making Old-World sweets like apple cake, poppy-seed rolled cake.