Pin on Appetizer Recipes


Pin on Appetizer Recipes

Combine apricots & water in small saucepan. Bring to boil; cover, reduce heat, and simmer 10 minutes. Drain well. Beat cream cheese at medium speed with electric mixer, until its smooth and fluffy. Stir in the apricots and remaining ingredients. Serve on crackers. (Also yummy on an English muffin or bagel.) Yield: About 3 and 1/2 cups.


Cranberry Cream Cheese Spread Recipe Taste of Home

Instructions. Log of Apricot Almond Cream Cheese Appetizer. Step 1. Preheat the oven to 350F. Line a baking sheet with parchment paper. Spread sliced almonds on paper. Place the tray on the bottom rack of the oven and bake for 5-10 minutes. Turn almonds after 5 minutes and continue to bake. Remove and set aside to cool.


Cranberry Cream Cheese Spread Recipe Dinner, then Dessert

Directions. In a small bowl, beat the cream cheese, preserves, chives and onion powder until smooth. Transfer to a serving bowl. Cover and refrigerate for 25 minutes or until chilled. Serve with crackers.


Pin on Appetizer Ideas

Note: If you opt to use fresh apricots, use only about 3 instead of 8 dried ones, and eat the spread immediately. ingredients. 8 oz. cream cheese $2.50. 1/2 tsp curry powder $1.50 for 1 oz. about 8 dried apricots, chopped finely $1.50 (buy in the bulk section) pinch of salt Pantry.


ApricotPistachio Cream Cheese Spread Recipe EatingWell

Perfect for parties, easy to make and can be made 1-2 days ahead! In a medium bowl, mix all ingredients together well. Cover and refrigerate for at least an hour before serving. Spoon into a cold serving bowl, garnish with green onions, add a little spreader knife and serve with sliced sourdough baguette, dried apricots and/or crackers. YUMMO!


Apricot Jalapeño Spread on Cream Cheese & Crackers

Add granulated sugar and beat on medium-high speed until smooth and creamy, about 2 minutes. Add the egg, lemon zest, vanilla extract, and almond extract and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.


Cranberry Cream Cheese Spread Recipe Taste of Home

8 ounces cream cheese, at room temperature. ⅓ cup apricot jam. 2 tablespoons confectioners' sugar. 1 tablespoon grated lemon zest. View Nutritional Information i.


Honey, Apricot, and Almond Goat Cheese Spread

What to Do. In a small bowl, combine fruit spread, horseradish, and pepper; mix well. Place block of cream cheese on serving platter. Spoon apricot mixture over cream cheese and serve.


Apricot Cream Cheese Spread Recipes Stonewall Kitchen

In a medium bowl combine the cream cheese, Apricot Jam, Amaretto, sugar and ginger. Mix until uniform. Form into a log shape, wrap in plastic wrap and refrigerate at least 4 hours. Prior to serving unwrap cheese log and coat with almonds. Serve on a platter with gingersnap cookies, pears and/or apples.


Roasted Apricots with Honey Cheese Spread Lena's Kitchen

1. Make the Dough: Place the flour, sugar, yeast and salt in the bowl of an electric mixer fitted with a dough hook. Stir on medium-low speed for a minute or so to combine. Add the egg, milk, vanilla and butter and mix on medium speed until a smooth dough forms, about 5 minutes.


Bacon Apricot Cheese Spread Quiche My Grits

Step 1. BEAT cream cheese in medium bowl with mixer until smooth. Step 2. STIR in remaining ingredients until thoroughly combined. Refrigerate several hours. Step 3. SERVE with crackers or cut vegetables and be sure to have a splendid time. This sweet and savory spread will wow your guests. It's the perfect mixture of cheese, bacon and Smucker.


Zesty Apricot Cream Cheese Spread Cook's Country

In a microwave-safe bowl, heat wine for about one minute until hot. Add in chopped apricots; let stand for 1 hour. Strain apricot mixture into a large saucepan, pressing the apricots to extract any liquid. Set apricots aside. Add sugar and ½ a cup of water to saucepan and bring to a boil over medium heat, stirring constantly until sugar is.


Apricot Almond Cream Cheese Spread Fit As A Fiddle Life

Instructions. Place cream cheese, goat cheese, and preserves into a food processor or blender. Pulse until smooth. Add apricots, salt, and pepper, and pulse until apricots are chopped into small pieces. Refrigerate until firm.


Cranberry Cream Cheese Spread Recipe Dinner, then Dessert

Ingredients. 2 blocks cream cheese (8 ounces each), softened at room temperature. 5 ounces gorgonzola cheese, crumbled. 3 ounces bacon, cooked (I often cheat and use pre-cooked. If you make your own, applewood smoked bacon is the best) ¼ cup green onion, chopped (green section) 6-8 ounces apricot preserves (use more for a sweeter taste)


Pin by Elizabeth Tennison on Food and festivals Cream cheese pastry

Ingredients. 1/2 cup chopped dried apricots. 1/2 cup chopped unsalted pistachios. 1 tablespoon honey. 8 ounces reduced-fat cream cheese, at room temperature. Directions.


Southern Pimento Cheese Recipe Cold party appetizers, Pimento

1 c. canned apricots, chopped. 1/4 c. chopped walnuts. 1 tbsp. honey. Mix all above together. Spread on bread. Makes one cup. Add review Share.