How to Make Chocolate Chip Bacon Grease Cookies


Piccante Dolce Brown Butter Chocolate Chip Cookies with Sea Salt

In a medium bowl, cream together the melted butter and all sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips and chopped bacon by hand using a wooden spoon. Drop cookie dough 1 tablespoon at a time onto the prepared cookie sheets.


Recipe Bourbon Chocolate Chip Cookies with bacon grease Small

In a medium bow, whisk together the flour, baking powder, baking soda, cinnamon and salt. Add this mixture to the egg and butter mixture; run the mixer on low speed until the dry ingredients are just incorporated. Stir in the chocolate chips by hand. Cover the bowl and chill the dough for 30 minutes.


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Instructions. Preheat oven to 375 degrees F. In a stand mixer: beat the butter, bacon fat, brown sugar, and sugar until creamy. Continue to beat while adding the eggs, one at a time, the vanilla, and sea salt. Add the flour and baking soda and mix until dough forms. Use a firm spatula to mix in the chocolate chips.


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Bacon grease: Stir in a few tablespoons of solidified bacon fat to the creamed butter mixture to amplify even more bacon taste. Bacon fat chocolate chip cookies sound strange, but taste delicious! Bourbon: For bourbon bacon chocolate chip cookies, add 2 to 3 tablespoons bourbon to your mixing bowl. The flavor and aroma will be out of this world.


How to Make Chocolate Chip Bacon Grease Cookies

INSTRUCTIONS. Whisk first 5 ingredients in a bowl. Mix dry ingredients and add to wet. Add chocolate chips and mix. Add milk if too dry. Chill (30 min min). 350F for around 12 min.


Flourless Peanut Butter Chocolate Chip Cookies A Kitchen Addiction

Cookies feat. BACON


How to Make Chocolate Chip Bacon Grease Cookies

A tablespoon of solidified bacon fat has around 115 calories. It's also packed with healthy monounsaturated fats which make your cookies extra tender. It gives your baked goods an umami punch that's hard to beat! To sum things up: Using bacon grease in your cookie batter isn't just about achieving flavorsome results—it's also an.


Browned Butter Chocolate Chip Cookies Fresh from the...

Preheat the oven to 350 degrees. In a large bowl, mix the room temperature bacon fat into the unsalted butter. Add white and brown sugars to the butter and bacon grease. Cream them together until they are light and fluffy. Add the egg and vanilla, lightly incorporate these two ingredients.


Bacon Chocolate Chip Cookies YouTube

Instructions. Preheat oven to 350 degrees F. Cream butter and sugars until light and fluffy. Stir in eggs, vanilla, salt, baking soda, and cornstarch. Gradually stir in flour a little at a time, stirring until just combined. Fold in bacon and chocolate chips. Place cookie dough onto un-greased baking sheet using a rounded tablespoon.


Healthy Peanut Butter Chocolate Chip Cookies

Place half of your bacon on top of the paper towel (absorbs the grease) then more paper towel on top of the bacon. Microwave for 5-6 minutes. Bacon must be crisp, not chewy. Repeat with remaining strips and set aside to cool. Mix room temperature butter and egg until combined, then add chocolate chunk cookie mix. Knead with hands if necessary.


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Set the oven temperature to 425 degrees F and bake the bacon until crisp, 40 to 45 minutes. Remove from the oven. While the bacon cooks, whisk the flour, cornstarch, baking soda and salt together.


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Add dry mixture slowly to the wet mixture until well incorporated. Fold in the chocolate chips and cooked bacon. Roll into 1 inch balls and place on greased baking sheet. Bake for 8 to 12 minutes, until golden brown. Let the cookies cool on the baking sheet for 10 minutes then move to a wire rack and let cool completely.


FileCookie monsters vegan chocolate chip cookies.jpg Simple

Preheat the oven to 350 degrees and lightly grease a cookie sheet. Cream together the bacon grease, butter, sugar. Add the egg, buttermilk and vanilla and beat until fluffy. Mix together the flour, baking powder, baking soda, cinnamon, salt and cayenne and add to butter, sugar and egg mixture. Beat until well incorporated and then stir in the.


Bacon Grease Sugar Cookie (GFDF, Paleo, Keto) Heather Cooan Recipe

-2 cups of chocolate chips (semi-sweet or milk chocolate) Directions: 1. Preheat your oven to 375°F (190°C). 2. In a mixing bowl, combine the bacon grease, unsalted butter, granulated sugar, and brown sugar until the mixture is smooth. 3. Add in the two large eggs and mix well. Then add in the vanilla extract until the mixture is well-blended. 4.


How to Make Chocolate Chip Bacon Grease Cookies

Step 1: In a medium bowl whisk together the flour, salt, and baking soda. Set aside. Step 2: In the bowl of your stand mixer, cream together the butter, bacon fat, and sugars with the paddle attachment on medium speed until smooth. Step 3: Lower the mixer speed to stir and add in the egg, egg yolk, bourbon, and vanilla.


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Pre-heat the oven to 375 degrees Fahrenheit (190 degrees Celsius), and line two baking sheets with parchment paper. Cream the Fats: Place the cooled bacon grease and melted butter in a sizable mixing bowl. They should be thoroughly mixed and creamed together. Granulated and brown sugars should be added to the butter and bacon grease combination.