Banana and Oat Bran Muffins Recipe
1 teaspoon vanilla. 3 small ripe bananas, mashed. 1 cup raisins. 1⁄4 cup chopped pecans. Preheat oven to 400. Combine flour, oat bran, sugar, baking powder and salt in a large bowl. Whisk together yogurt, maple syrup, egg whites, vanilla and banana. Stir wet mixture into dry mixture just until combined. Stir in raisins.
Spelt and Oat Banana Muffins
In a large bowl, combine the first 6 ingredients. In a small bowl, beat the egg whites, bananas, brown sugar, milk and oil. Stir into dry ingredients just until moistened. Stir in pecans. Coat muffin cups with cooking spray; fill two-thirds full with batter. Bake at 400° for 15-20 minutes or until a toothpick comes out clean.
Healthy Banana Muffins with Oats Jessica Gavin
In a large bowl combine the yogurt, banana, milk, sugar, butter, vanilla, and egg. Stir with a whisk. Add the cereal; let stand for 5 minutes. In a separate bowl combine the flour, wheat germ, baking powder, and baking soda. Stir with a whisk. Make a well in the center of the flour mixture.
Banana Blueberry Oat Muffins (made with 100 whole grains and honey)
In a large bowl, whisk together the wheat bran, whole-wheat flour, baking powder and baking soda. Set aside. In another bowl, combine the mashed bananas, honey, cooled melted butter, vanilla extract and eggs.
Runs for Cookies Recipes Banana Oat Bran Muffins
Stir the wet ingredients together. Gently incorporate the dry ingredients into the wet ingredients. Stir in the bran, walnuts, and other mix-ins. Divide the batter between the wells of a muffin pan. Bake for 24 to 28 minutes at 350 degrees F. Let cool in the pan for 5 minutes, then finish cooling on a rack.
Blueberry Banana Bran Muffins Amy's Healthy Baking
Preheat oven to 350°F. Lightly grease the bottom of a muffin pan or use muffin liners. Mix the Wet Ingredients. Mix all the wet ingredients in a medium mixing bowl, including the mashed bananas, apple sauce, eggs, avocado oil and vanilla extract. Mix the Dry Ingredients.
Banana Nut Oat Muffins (glutenfree, dairyfree, low sugar) Mile High
Preheat oven to 400F; grease 12 (1/3 cup) muffin cups or use muffin liners. Combine first 6 ingredients in a large bowl. Put milk, oil, egg and vanilla in medium bowl and whisk to blend. Add milk mixture to dry ingredients, stirring just until combined; mix in banana, being careful not to overmix. Divide batter evenly among muffin cups.
Healthy Banana Oatmeal Muffins
Preheat the oven to 400 degrees F. Grease a 12-cup muffin tin (these muffins tend to really stick to liners) Place all of the ingredients except for the chocolate chips in a blender. Process for about a minute or until smooth. Stir in the chocolate chips.
Easy Banana Oat Muffins Tastes Better From Scratch
Place all of the ingredients (other than mix-ins) into the blender. Blend until smooth. Stir in any mix-ins. Transfer to a greased standard-size muffin tin and sprinkle on any toppings. Bake banana oatmeal muffins at 400 degrees F until golden and toothpick comes out clean when inserted into the center.
Banana Oatmeal Muffins Orchards
Preheat the oven to 400 degrees F. Spray a regular muffin tin with non-stick cooking spray or line with muffin liners. In a large bowl, beat the egg, brown sugar, yogurt, milk, applesauce, honey, and vanilla and mix until well combined. Mash the bananas until no chunks remain.
Banana Oat Muffins. So simple, healthy, and filling! They freeze and
Preheat oven to 350 and line + spray a 12-muffin tin. Make flax egg, if using. Allow to gel in the fridge for 5 minutes while you prep the banana and rest of the wet ingredients. Mash bananas in a bowl and add the rest of the wet ingredients and mix well. Fold in dry ingredients.
Banana Oatmeal Chocolate Chip Muffins Cupcake Project
Preparation. Preheat oven to 400°F. Grease twelve 1/3-cup muffin cups or line with paper muffin cups. Combine first 5 ingredients in large bowl. Whisk milk, butter, egg whites and vanilla to.
Cranberry Banana Oat Muffins Momsdish
Mix in the mashed bananas. Combine the wet and dry mixtures. Create a well in the center of your dry ingredients and pour in the wet banana mixture. Stir until it's just combined. Gently fold the chopped walnuts into the batter. Scoop the batter and bake. Fill the muffin cups with the batter until they're 3/4 full.
Banana Oatmeal Chocolate Chip Muffins Healthy Fitness Meals
Preheat oven to 400°F. Coat 12 muffin cups with cooking spray. Whisk eggs and brown sugar in a medium bowl until smooth. Whisk in bananas, buttermilk, wheat bran, oil and vanilla. Whisk whole-wheat flour, all-purpose flour, baking powder, baking soda, cinnamon and salt in a large bowl.
Oat Bran Muffins with Applesauce Eclectic Momsense
Preheat oven to 375°F. Line a muffin pan with paper liners. In a large bowl, combine whole-wheat flour, all-purpose flour, wheat bran, baking powder, baking soda, cinnamon & salt. Whisk together. Stir in raisins. In a separate bowl, whisk together eggs, brown sugar, bananas, buttermilk, butter and vanilla.
Banana Oatmeal Muffins Bunny's Warm Oven Banana Recipes, Ww Recipes
Preheat the oven to 350 degrees F. In a large mixing bowl, cream together the butter, applesauce and sugar. Add the eggs, bananas and buttermilk and mix well. Add the flour, baking soda, salt, bran flakes and chocolate chips. Mix just until evenly moistened.
