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How to Make an Aperol Spritz with the 3-2-1 Method. The classic way to make an Aperol spritz is with the 3-2-1 method, which calls for 3 parts Prosecco, 2 parts Aperol, and 1 part club soda. One crucial thing to note though is to stay consistent with the order of ingredients. This is a cocktail that doesn't require any stirring or shaking.
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Ingredients 3 ounces prosecco 2 ounces Aperol 1 ounce club soda Garnish: orange slice Steps Add the prosecco, Aperol and club soda to a wine glass filled with ice and stir. Garnish with an orange slice. Low- & Non-Alcoholic Drinks What To Buy The Aperol Spritz is one of the most popular aperitif cocktails in Italy.
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Add the Aperol and Prosecco to the glass and stir (don't shake) Top with a splash of soda. Garnish with an orange slice. The ratio of Aperol to Prosecco can vary depending on your personal taste. Some bars and restaurants keep things simple and make their Aperol Spritz with equal parts Aperol and Prosecco.
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The Aperol Amari, an Italian bittersweet liqueur, was created in 1919, and the spritzy cocktail, known as the Venetian Spritz, was already fashionable in the 1950s. The Aperol Spritz Veneziano was ranked the tenth most popular cocktail in the world in 2020. It was only surpassed in fame by the ubiquitous Old Fashioned, Negroni, Mojito.
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Antonis Achilleos / Food Styling by Emily Nabors Hall / Prop Styling by Claire Spollen. This spritz is the perfect balance of bitter, tart, and sweet. The Aperol and lime juice balance the sugary.
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The Aperol Spritz fits into the spritz cocktail category. Beloved in Italy, classic spritzes contain sparkling wine, Amari (i.e. bitter liqueur) and soda water in a 3:2:1 ratio. Prosecco is the Italian sparkling wine of choice while Aperol, Campari, Cynar and Select are popular Amari choices. The classic Aperol Spritz recipe has three parts.
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A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally served with a few light snacks and meant to wake up the appetite before dinner. This cocktail gets its.
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Containing just three ingredients, Aperol liquor, Prosecco sparkling wine, and seltzer water. The drink's distinctive flavor and bright coral hue comes from Aperol, a pleasantly bitter, low-alcohol Italian spirit, made from a variety of herbs. These include rhubarb and cinchona, the same herb that gives tonic water it's thirst-quenching edge.
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Kit Aperol Spritz
Directions. Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water, and stir twice with a spoon. Serve with an orange slice if desired.
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Make sure both the Aperol and Prosecco are chilled. To minimize dilution, have both of the alcohols chilled as much as possible. Squeeze in the orange! Bring more tangy citrus notes by squeezing in the orange wedge to the drink, then adding it as a garnish. Use plenty of ice.
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This Italian cocktail captures the season's essence, from the flavor to the color. And you only need three ingredients to make it! It begins with a pour of bubbly Prosecco followed by Aperol. Next, a splash of club soda balances out the sweetness. Garnish it with an orange slice, then sip and savor.
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What is Aperol Spritz, the orange drink With its unmistakably orange color and fresh bittersweet taste, the Aperol Spritz cocktail adds an instantly iconic twist to every toast among friends. Aperol Spritz Official Recipe Approved by International Bartenders Association Ingredients 3 parts of Prosecco D.O.C. 2 parts of Aperol 1 splash of soda
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Add 2 parts Aperol to the glass. The vibrant orange color of the Aperol will beautifully contrast with the Prosecco. Top it off with 1 part soda water to add a lively effervescence. Give the drink a gentle stir to combine the ingredients. Garnish the glass with an orange slice for a citrusy aroma and a pop of color.
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Published: May 25, 2022 This post may contain affiliate links. It takes just 4 ingredients and mere seconds to make this aperol spritz, which is bubbly, zesty, and refreshing in the best way! My take on this delicious Italian cocktail recipe requires no special skills or tools; we make it all summer long!
