Bacon and Blue Cheese French Fries Recipe


Pin on Philly Fries

Place the buffalo fries back on an oven proof baking platter and top with shredded cheddar. Bake for 8-10 minutes at 425 degrees or until the cheddar has melted. Remove the dish from the oven and top with a drizzle of ranch dressing, the crumbled blue cheese and the scallions. Serve immediately with more ranch for dipping.


Baked French Fries with Blue Cheese Sauce Shugary Sweets

Bake some fries, crumble over lots of blue cheese, then let it melt and bubble all over the fries for the last 5 minutes of cooking. Finish them off with a little fresh chives. Num num num. So easy, but so so good. Why didn't he think of this before? Since then we have been having blue cheese on fries and crispy roast potatoes all the time.


Crispy Blue Cheese Oven Baked Fries My Little Larder

Instructions. Cook the fries according to the directions on the bag. When the fries come out of the oven, put them in a large bowl. A minute or so before serving the fries, put the garlic in a small fry pan with the oil. Heat on medium and cook for 15-30 seconds, not long enough to brown the garlic, just long enough to take mute the raw garlic.


Bacon and Blue Cheese French Fries Recipe

Preheat oven to 450 degrees F (230 degrees C). Spread French fries in a single layer on a baking sheet. Bake in the preheated oven until lightly golden and crisp, 24 to 34 minutes. Place bacon in a large skillet and cook over medium-high heat; cook and stir until evenly browned, about 10 minutes. Drain bacon slices on paper towels, reserving.


Blue Cheese Fries

Hide Step Photos. In a small sauce pan, mix together mayo, sour cream, and Worcestershire sauce. Cook over medium-low heat until the mixture is warm, but not bubbling. When the sauce is warm, stir in the blue cheese. A lot of it will melt, but the sauce will be a little chunky. Serve warm or cold.


Blue Cheese Fries

In a small bowl, combine the paprika, garlic powder and salt. Set aside. Lay out your potatoes onto 2 baking sheets, being careful not to crowd or stack. Drizzle with olive oil. Toss to be evenly coated with the oil. Sprinkle seasoning over all the fries and toss again until evenly coated. Bake for 20-25 minutes, flipping fries after 10 minutes.


Blue Cheese Fries

While the fries are in the oven you can make the blue cheese sauce. When the fries have browned, transfer them to a large bowl and toss with about 1/2 cup of buffalo wing sauce. Place the fries back on the baking sheets and return to the oven for 5 minutes. Serve with the blue cheese dipping sauce.


Oh! The Places You'll Go...In LA Pete's Cafe and Bar Bacon Blue

Bake at 450 degrees for 30-35 minutes, flipping once halfway through. When there are about 10 minutes left on the fries start prepping the remaining ingredients. Make the blue cheese dressing by mixing together the yogurt, 1/2 of your blue cheese (about 1/4 cup), lemon juice, and salt and pepper. Set aside.


Crispy Fries with Bacon and Blue Cheese Sauce Recipe Blue cheese

Our fries are a delicious combination of, one of my favorites, blue cheese combined with spices such as garlic, salt, and pepper. These homemade fries are fa.


Food Recipes & Restaurant Menu Ideas Recipe Food, Recipes, Cheese fries

For the garlic sauce, combine all ingredients in food processor and process thoroughly. Cook Fries either in oven or in fryer. Microwave blue cheese for 15 seconds. To serve, toss 1-2oz. garlic sauce with French fries and blue cheese.


Creole Contessa Blue Cheese Bacon Fries

Once the fries are crispy and cooked through, carefully open the packets with a pair of tongs. Be careful of any escaping steam. Top the fries with ยผth of the shredded cheese, buffalo sauce, and ยผth of the blue cheese. Cover and cook for another 2 to 4 minutes, or until the cheese has melted. Sprinkle with chopped scallions and serve immediately.


Creole Contessa Blue Cheese Bacon Fries

Litehouse Blue Cheese is the only blue cheese that melts creamy enough. Meal a Minute by Litehouse presents a very addicting Garlic Blue Cheese Fries recipe.


Blue Cheese Fries

1/2 cup of milk. 1 tsp cracked black pepper. Salt and pepper to taste. 1. Preheat the oven and bake the french fries as directed on the package for extra crispy french fries. While they are baking, cook the bacon pieces. Drain bacon on paper towels and pour grease out of saute pan. If desired you can leave a very thin layer of bacon grease in.


French Fries Cosmo.ph

Instructions. Preheat oven to 450 degrees F. Place cut potatoes in a large stock pot and cover with cold water. Bring to a boil and once bubbling, only boil for 5 minutes. You gotta keep an eye on it! After 5 minutes, drain potatoes. Place in a large bowl and drizzle with oil, salt, pepper and garlic powder.


Crispy Blue Cheese Oven Baked Fries My Little Larder

Cut washed and scrubbed potatoes into 1/4 inch slices lengthwise. STEP 2. Mix together one teaspoon each of sugar, salt and cinnamon with 1/4 teaspoon of nutmeg. Set this mixture aside. STEP 3. Toss the potato slices with olive oil and the remaining spices. Transfer them to a baking sheet in a single layer.


Blue Cheese Fries Living Well Kitchen

For Fries. Preheat oven to 450 degrees F. Place cut potatoes in a large stock pot and cover with cold water. Bring to a boil and once bubbling, only boil for 5 minutes. After 5 minutes, drain potatoes. Place in a large bowl and drizzle with oil, salt, pepper and garlic powder.