Chewy Butterscotch Chex Clusters corn cereal is drenched with an
Using a cookie scoop, drop clusters of the mixture onto the prepared parchment paper. Allow clusters to cool. Melt 1 cup milk chocolate chips and 1 cup butterscotch chips in a sauce pan over low heat, stirring frequently until melted and smooth. Spoon mixture over clusters and divide evenly until the chocolate mixture is used up.
Drizzled Peanut Butter Coconut Oatmeal Clusters Recipe (Vegan, Gluten
Place chocolate and butterscotch chips in a microwave safe bowl. Microwave on high in 30 second intervals until melted and smooth. Stir toffee bits and peanuts into melted chocolate and butterscotch. Drop mixture by tablespoons onto parchment or wax paper. Allow to set.
Sara's House Chocolate Peanut Marshmallow Clusters
Directions. In a medium saucepan over medium heat, melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.
Peanut Butter Clusters Recipe Taste of Home
Instructions. In a medium saucepan, combine the chocolate and butterscotch chips together with the peanut butter. Heat over medium to medium-low heat, stirring occasionally until the chocolate is fully melted and smooth. Add the peanuts and stir together until the peanuts are well combined.
Chocolate Marshmallow Peanut Clusters Rich & Decadent Treats The
Instructions. Line a large baking sheet with parchment paper. In a sauce pan over medium heat, melt butter, sugars and milk. Once the mixture starts to boil, boil for 2 minutes, stirring constantly. Remove from heat and whisk in the pudding mix and vanilla extract.
Easy Butterscotch Peanut Clusters Recipe Simply Southern Mom
Mix in butterscotch chips into this rocky road candy for extra flavors. Add toffee bits into this chocolate candy. Use colored marshmallows if you want to make these clusters colorful. Make vegan candy clusters by using vegan marshmallows, dairy-free butter, and dark chocolate chips. Top the candy with sea salt for a hint of saltiness.
Butterscotch Peanut Butter Cornflake Clusters Crazy for Crust
Instructions. Place the peanuts in an even layer in the slow cooker. Top them with the butterscotch chips and white chocolate chips. Cover and cook on low for 30 minutes. Stir the mixture and, if the chips are not completed melted, continue cooking it for up to 30 minutes longer.
Chocolate Chow Mein Clusters Cooking Mamas
Prepare two large baking sheets by covering with waxed paper. Pour chocolate chips, butterscotch chips and peanut butter into a microwave safe mixing bowl. Microwave for 30 seconds intervals and stir between each interval until melted. Add peanuts and stir. Use a small cookie scoop or tablespoon to drop onto wax paper.
Chocolate Butterscotch Peanut Clusters only 4 ingredients in this
Instructions. Add the cornflakes to a large bowl. Set aside. In a medium saucepan over low heat, melt butterscotch chips and peanut butter together. Remove from heat. Stir in vanilla extract. Pour the melted butterscotch mixture over the cornflakes. Toss to coat cornflakes in butterscotch mixture.
WHITE CHOCOLATE PEANUT CLUSTERS RECIPE The Country Cook
Line 2 baking sheets with parchment paper and set aside. Step 2. Get out a large bowl. Pour the cornflakes into a large mixing bowl and set aside. Step 3. Melt the peanut butter and butterscotch. Place the peanut butter and butterscotch chips in a small saucepan. Heat over low heat, stirring constantly, until the mixture is melted and smooth.
Butterscotch Peanut Butter Cornflake Clusters Crazy for Crust
How to make butterscotch cornflake clusters. Line baking sheets or any counter/flat surface with parchment paper or wax paper. Microwave butterscotch chips for 30 seconds on high. Stir. Repeat microwaving until melted (approximately 2 minutes). Stir in cornflakes until they are coated with butterscotch.
Chewy Butterscotch Chex Clusters are an easy no bake treat with BIG
Ingredients. 2 (11 ounces) bags of butterscotch chips. 1 ½ cups dry roasted salted peanuts. 1 ½ cups pecan halves. Directions. Combine all the ingredients in your slow cooker.
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Favorite Butterscotch Candy Recipes
Line a large baking sheet with waxed paper. Melt chocolate chips, butterscotch chips and vegetable oil together in a large microwave-safe container. I used a Pyrex glass measuring cup. Heat on high for 30 seconds, stir, repeat, until chips are melted and smooth. Quickly stir in the peanuts and marshmallows.
Butterscotch Peanut Butter Cornflake Clusters Crazy for Crust
Instructions. Place chocolate chips, butterscotch chips and shortening in a microwave safe bowl. Microwave for 1 to 2 minutes or until melted, stirring often. Remove and stir in coconut, raisins, and nuts. Place cupcake papers in muffin tins and put about two tablespoons chocolate mixture in each one. Place in refrigerator for about 45 minutes.
3ingredient Easy Almond Clusters Crazy for Crust
Place butterscotch chips and peanut butter in a large microwave safe bowl and heat for 30 seconds on high. Stir, repeating as needed in 30 second increments, until melted and smooth. Carefully stir in the cornflakes until they are coated with the butterscotch mixture. Scoop 1 or 2-tablespoon sized scoops of the mixture onto the prepared cookie.
Slow Cooker Chocolate Peanut Clusters Recipe Peanut clusters
directions. Prepare two baking sheets by lining them with wax paper. Melt the bags of chips in a saucepan over medium heat, adding the Spanish peanuts once the mixture has melted. Stir the peanuts and coat completely. Drop by teaspoonfuls onto the wax paper. Refrigerate until solid, at least two hours.
