Butterscotch Yule Log Slices


Butterscotch Yule Log Slices Just A Pinch Recipes

This vintage Yule log is an easy one-bowl treat to make and share during the holidays. The recipe is from 1967 and was originally published in a Nestle ad. The post We Made a Butterscotch Yule Log.


Butterscotch & Brandy Buttercream Yule Log Cake Wishque Sri Lanka's

Food Network's baking expert gives a step-by-step guide, complete with photos, on how to bake, roll and decorate a Yule log. Plus, her easy yule log cake recipe.


We Made a Butterscotch Yule Log from the ’60s—and This Vintage Dessert

Instructions. Pre-heat your oven to 190°c (170°c for fan-assisted ovens or Gas Mark 5) and line a (approx) 35x25cm Swiss roll tin with grease proof paper and grease with butter, then dust with flour. In a bowl, sift the flour and cocoa together and set aside. In a large, grease-free bowl add the eggs and whisk lightly before adding the sugar.


Butterscotch Vintage Yule Log Recipe Taste of Home

Butterscotch Yule Log. This vintage Yule log recipe appeared in an ad for Nestle butterscotch morsels in 1967. It's the perfect two-bite treat when you want a little something sweet to end a hearty holiday meal. —Kristina Vänni, New York, New York. Go to Recipe


Butterscotch yule log recipe (1967) Click Americana

This vintage Yule log is an easy one-bowl treat to make during the holidays. The recipe was originally published in a 1967 Nestle ad!. We Made a Butterscotch Yule Log from the '60s—and This Vintage Dessert Needs to Make a Comeback Kristina Vänni Updated: Nov. 21, 2022.


Butterscotch Yule Log Slices

Recipe for Butterscotch Yule Log: 1 6 oz package butterscotch morsels (1 cup) 1/3 cup sweetened condensed milk 1/2 teaspoon vanilla 1/3 cup pecans, chopped Slightly beaten egg white Pecan halves Melt over hot (not boiling) water. Remove from water, stir in milk and vanilla, add chopped pecans, mix well.


Butterscotch yule log A retro Christmas dessert recipe from the 60s

Melt butterscotch over hot water. Remove from water. Stir in condensed milk and vanilla. Add chopped pecans. Mix well. Chill until firm enough to handle. Form into 12 inch roll on waxed paper. Roll tightly in waxed paper to shape evenly. Unroll and mark surface lengthwise with tongs of fork.


Butterscotch Yule Log A Northern Heritage Christmas

How To Make butterscotch yule log slices. 1. In the top of a double boiler,melt the butterscotch chips over hot water until smooth. Stir in sweetened condensed milk and vanilla. Stir in chopped pecans,mixing well and chill until firm enough to handle. Form into a 10-inch-long roll on wax paper.


Handwritten Recipes Butterscotch Yule Log

In the top of a double boiler, melt the butterscotch chips over hot water until smooth. Stir in sweetened condensed milk and vanilla. Stir in chopped pecans, mixing well, and chill until firm enough to handle. Form into a 10-inch-long roll on wax paper. Roll tightly in the wax paper to shape evenly.


Handwritten Recipes Butterscotch Yule Log

Remove from water and stir in milk and vanilla. Add nuts and chill until firm enough to handle. Form into 12" to 15" roll. Whip 1 egg white and put over log then press in nuts and roll into waxed paper to look like a log. Chill and cut in 1/2" pieces. SUPPORT THIS RECIPE BY SHARING! BROWN SUGAR AND MUSTARD GLAZE (FOR CORNED.


Christmas Desserts Butterscotch Hazelnut Yule Log

Melt morsels over hot water, remove from water and stir in milk and vanilla. Add chopped pecans and mix well. Chill until firm enough to handle. Form into 12 inch roll on wax paper. Roll tightly in wax paper to shape evenly. Unroll and mark surface length with tines of fork. Brush with egg white. Press pecan halves into roll to completely cover.


Butterscotch Cake Recipe How to Make It Taste of Home

Melt butterscotch morsels over boiling water. Remove from heat; stir in condensed milk and vanilla. Add chopped pecans; mix well. Chill until firm enough to handle. Form into.


Nestle Butterscotch Yule Log, ca. 1967 Yule log recipe, French

To assess the amount of stress exposure and reactions among children following a war situation, two comparative groups of non‐displaced (N = 64) and displaced children (N = 70) from Croatia were administered a modified version of the War Trauma Questionnaire as well as the Impact of Event Scale (IES).The results showed that a majority of the children had been exposed to armed combat, with.


I Made This Butterscotch Yule Log from 1967—and It's the Vintage

Whip the eggs and sugar for about 10 minutes. In a separate dish combine the sour cream, dulce de leche, and baking soda with a whisk. Add the mixture into the whipped eggs and gently fold. Sift in the flour and the baking powder and minimally fold until combined.


Jack's Henhouse

1 6 oz. package ( 1 C ) Butterscotch Flavored Morsels 1/3 C Sweetened Condensed Milk 1/2 tsp Vanilla 1/2 C Chopped Pecans + Pecan Halves for decorating the log 1 Egg white, beaten with a fork In a double boiler, melt Butterscotch Morsels over Hot, not boiling water. Remove and stir in Condensed Milk and Vanilla Add Chopped Pecans Mix well


Handwritten Recipes Butterscotch Yule Log

Instructions. Melt morsels over hot (not boiling) water. Remove from heat, stir in milk and vanilla. Add chopped nuts, mix well. Chill until firm enough to handle (1-2 hours) Form into a 12-inch roll on waxed paper. Roll tightly in wax paper to shape evenly. Unroll and mark surface lengthwise with tines of fork to create decorative wood grain.