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By JENNIFER MATHEWS Bartenders around the world are trained to pour Guinness Draught properly, and for those of us looking to enjoy a pint at home, there is a method for pouring the perfect pint of Guinness from a can. Guinness' global head of quality suggests two pouring methods for draught-like quality at home: the soft and hard pour.
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With over 260 years of Guinness history in every smooth, satisfying drop, this beer is the ideal accompaniment to good friends and fun times. Region: Ireland. Alcohol Percentage: 4.1. Package Quantity: 4. Alcohol content: Alcoholic. Net weight: 59.6 fl oz (US) Flavor profile: Dark. Style: Import. Country of Origin: Ireland.
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Bartenders are trained to pour a pint of Guinness Draught properly using the company's "two-part" pour. While it may take longer than serving a vodka soda (with two limes, please), a Guinness Draught should initially be filled only three-quarters full, tilting the glass at 45 degrees. Once the head has settled, the glass can be filled to the brim.
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Does Canned Guinness Taste Different Than Bottled? It is generally agreed that Guinness tastes best on draught. But, instead of buying an entire keg of Guinness and the right apparatus, it's probably easier to get yourself a bottled or canned version of the drink instead. But which one should you get?
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March 16, 2021 Reviewed: Guinness Draught GT Wharton Beer Reviews, Guinness, Irish Stout 12 Official description: Developed in 1959, this beer was our brewers' celebration of Arthur Guinness signing his 9,000-year lease - a fitting way to mark 200 years of groundbreaking brewing.
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To achieve the hard pour, open your Guinness Draught in a Can and wait for that unmistakable hiss. Very quickly, turn the can 180 degrees upside down and pour vertically into a clean pint glass. Take the can out of the glass slowly until all the liquid has been dispensed, and let it settle. Ah, just perfect!
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Master Brewer Fergal Murray shows us how to pour the perfect can of Guinness. 1. Prepare the can2. The Pour3. The SavourWant a video like this? https://www.o.
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It has a rich history that dates back to 1759 when Arthur Guinness signed a 9,000-year lease on an old brewery at St. James's Gate in Dublin, Ireland. He then began brewing his iconic dark beer, Guinness Draught. Barley malt and hops, the two main components of Guinness, impart their signature flavor and texture.
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What is the alcohol in Guinness? How many calories in Guinness? How many carbs in Guinness? Is Guinness a stout? Does Guinness Draught expire? Does Guinness have caffeine? Does Guinness have dairy? Does Guinness offer a non-alcoholic option? INNOVATION What is Guinness MICRODRAUGHT? THE ALL-IMPORTANT POUR How should Guinness Draught be poured?
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Belgian Brunette - Canned Guinness Draught over Stella Artois; San Patricios - Canned Guinness Draught over Corona; Half and Half - Canned Guinness Draught over Harp Lager; Each of these variations provides a different flavor profile and fun drink. This Guinness and Cider is great for celebrating St. Patrick's Day. If you are not a huge fan of.
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Guinness Draught was once stored in two separate casks.. the distillery has made even more advances in scientific brewing to make its canned and bottled offerings just as desirable. In 1989.
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Home / Our Craft / Guinness & Innovation / GUINNESS NITROSURGE DELIVERS THE SATISFYINGLY SMOOTH GUINNESS YOU ENJOY, AT HOME. Guinness NITROSURGE is your complete pouring experience, using innovative technology to put you in control of the iconic Guinness two-part pour.
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Overall, draught Guinness is an excellent choice for those looking for a flavorful, unique beer that offers something different from other popular stouts. The Best Canned Guinness: A Review. The best canned Guinness is Guinness Draught, which is available in both 16oz cans and 12oz bottles.
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Yet Guinness Draught in cans lines beer store shelves โ and has been on shelves since May 23, 1989. False advertising? Maybe. As good as Guinness on tap? Depends on whom you ask. Impressive.
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1. Properly Chill Your Guinness Draught Before you crack open a can of Guinness Draught, it's essential to ensure that it's properly chilled. This stout is best enjoyed when served between 42-45ยฐF (6-7ยฐC). To achieve the perfect temperature, refrigerate your cans of Guinness Draught for at least 24 hours before indulging in a pint. 2.
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The answer is nitrogenation. But how do you use a technology that was originally designed to allow the beer to be poured in pubs on draught to deliver the perfect Guinness serve in a can? That's where the widget comes in! A lot of innovation loses its magic with time. But the widget has never lost its magic.
