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Chicken marsala is a classic dish made from thin chicken cutlets that are breaded and fried. It is served with a rich and savory sauce made from marsala wine and mushrooms. Try this highly rated chicken marsala recipe next time you make it! The recipe includes step by step instructions and pictures so it is very easy to follow.
EasyChickenMarsala (6) The Chunky Chef
4. Parmesan Risotto. Parmesan risotto is a rich and creamy Italian rice dish. It is also a base dish that can be completely customizable. This parmesan risotto is a delectable side dish to chicken marsala as the creamy rice is full of flavor from the onion, butter, and parmesan that complements the marsala sauce.
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Buttered Peas and Carrots. Sometimes, a simple side dish is the best choice. Buttered peas and carrots will be easy to make and it will pair nicely with chicken marsala. Butter, peas, and carrots can be heated up together on the stove. You might choose to add a bit more to this dish to kick the flavor up a notch.
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Instructions. Prepare your chicken marsala according to your favorite recipe. In the meantime, choose one of the following sides to serve alongside it. Side dishes include: creamy polenta, braised greens, ricotta gnocchi, browned butter spaghetti squash, swirled garlic herb bread, sauteed squash and zucchini ribbons, shaved fennel and celery.
Stuffed Chicken Marsala Creme De La Crumb
Spaghetti Aglio e Olio. This simple yet flavorful dish is made with garlic, olive oil, and chili flakes. The garlic adds a savory depth to the dish, while the chili flakes provide a subtle heat that enhances the flavors of the Chicken Marsala. The olive oil adds a luxurious richness that ties everything together.
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Spinach. Another vegetable side dish, sometimes all you need to serve up alongside your chicken marsala is a healthy helping of greens - like some spinach. I personally love spinach and it is so easy to whip and up prepare to go alongside a more complicated main dish. Sauteeing spinach can be done in 15 minutes tops, letting it infuse with.
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1. Polenta. Sure, chicken marsala is often served with noodles, but it's okay to play with your food - and your side dishes. So, send that pasta packing and get thee some polenta. And what's even more fun is all these flavors work beautifully with the flavors and textures of polenta.
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1. Mashed Sweet Potatoes. Mashed sweet potatoes are a fantastic side dish for Chicken Marsala. The natural sweetness of the potatoes complements the rich, savory Marsala sauce, while their creamy texture contrasts beautifully with the tender chicken. To prepare, simply boil and mash the sweet potatoes, then season with butter, salt, and pepper.
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24 Artichoke Bruschetta. Artichoke Bruschetta is a simple yet fancy appetizer that's just marvelous To Serve With Chicken Marsala. It starts with crispy baguette slices that are smothered in creamy artichoke. It's then baked to crispy perfection in the oven and served hot and fresh!
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It uses just three ingredients fresh mozzarella, tomatoes, and basil leaves, so make sure you find the best quality possible. Top the sliced cheese and tomatoes with a drizzle of olive oil, a sprinkling of black pepper, and a thin drizzle of balsamic reduction. Serve alongside the chicken marsala or as a quick appetizer. Check it out here.
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2 - Lemon Roasted Asparagus with Cheese. Most vegetables are suitable for meat dishes, and asparagus is one of them. So, you can add it as a side dish with Chicken Marsala. Because Lemon Roasted Asparagus with Cheese is yummy and compatible with the chicken dish. It's also a versatile dish and simple though it's utterly delicious.
Slow Cooker Chicken Marsala Recipe
The BEST Side Dishes for Chicken Marsala. Miso Mashed Potatoes make a quick and easy side dish. With roasted garlic and buttery miso paste these potatoes pack a delicious umami flavor. Get the RECIPE. This Arugula Salad recipe with red wine vinaigrette is my go-to green salad.
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11. Green Beans. Green beans are another crunchy treat that will complement Chicken Marsala. Top with some fresh Parmesan and they're ready to serve. Or a few crunchy sliced almonds. 12. Roasted Broccolini. Broccolini, broccoli's delicious cousin, also makes for a wonderful side to Chicken Marsala.
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Fresh garlic will have a more pungent flavor that will really stand out against the richness of the chicken marsala. You can also experiment with different herbs and spices, like adding some red pepper flakes for a bit of heat or using Parmesan cheese in place of the traditional mozzarella. 7. Garden Salad.
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Chicken Marsala is a bold dish that doesn't need too many sides to stand out. It's best with simple, complementary sides and veggies like roasted potatoes or braised greens. If you're serving pasta, it should also be on the side as opposed to being cooked in the sauce.
Basil Stuffed Chicken Marsala
Rice is a common staple around the world that is typically cooked by steaming it in a pot. Risotto is a traditional Italian dish made using starchy, short-grain rice like Arborio. 3. Egg Noodles. Made from egg and flour, egg noodles are a great side dish for chicken Marsala because they soak up its rich sauce.
