Cinnabun Cake in the Oven Sweet Pea's Kitchen


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Enter Cinnamon Bun Cake, or as our two year old calls it, Cinabun Cake. A buttery brown sugar and cinnamon mixture is swirled into a white cake and topped with a glaze in this recipe for Cinnabon(R) roll cake. My Mom makes the best cinnamon buns. I don't make cinnamon buns…I've been craving Mom's cinnamon buns, but they've been away.


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The procedure for Cinna-bun cake: Preheat the oven to 350 degrees F and grease or butter your baking pan. Mix all the batter ingredients in a bowl except the butter. Add the batter to the greased pan and top it with melted butter. Now mix all the topping ingredients in a small bowl and add them over the top of the batter.


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For the Filling: Step 1: The heart of the cake! In another bowl, mix together the butter, brown sugar, flour, and cinnamon. Stir till it's one big happy family. Step 2: Time to add some drama. Drop that cinnamon filling onto the cake batter. Not all at once!


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1/2 cup butter, melted. Topping: 1 cup butter, softened. 1 cup brown sugar. 2 tablespoons flour. 1 tablespoon cinnamon. Glaze. 2 cups powdered sugar. 5 tablespoons milk.


Cinnabun Cake in the Oven Sweet Pea's Kitchen

Preheat oven to 350F. Prepare a 9 x 13 baking pan (buttered). Mix all of the base ingredients together, with the exception of the butter. Add the melted butter last, and then pour into your prepared pan, Mix all of the topping ingredients together in a separate bowl. Mix well.


Cinnabun Cake in the Oven Sweet Pea's Kitchen

Instructions. Preheat oven to 350F. Prepare a 9 x 13 baking pan (buttered). Mix all of the base ingredients together, with the exception of the butter. Add the melted butter last, and then pour into your prepared pan, Mix all of the topping ingredients together in a separate bowl. Mix well.


Cinnabun Cake In The Oven

Use a knife to marble and swirl over the cake. Bake for 25-30 minutes or until toothpick comes out nearly clean from center. Make the glaze by adding the powdered sugar, milk and vanilla to a medium sized bowl. Whisk until smooth and drizzle over warm cake. Serve warm or at room temperature.


Cinabun Cake (Cinnamon Bun Cake)

Grease a 9x13-inch baking pan. Mix 3 cups flour, milk, white sugar, eggs, baking powder, 2 teaspoons vanilla extract, and salt together in a large bowl until well-combined. Stir in 1/4 cup melted butter. Pour batter into the prepared baking pan. Beat 1 cup softened butter, brown sugar, 2 tablespoons flour, and cinnamon together in a large bowl.


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Baking the Cinna-Bun Cake. Place the assembled cake into the pre-heated oven and bake for 28 - 30 minutes. While the cake is baking, prepare the glaze by mixing all glaze ingredients until fully combined; set aside. Once baked, remove the cake from the oven and glaze it while still warm for a divine finishing touch.


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Pre-heat oven to 350F. Prepare a 9-inch x 13-inch baking pan by spraying with non-stick cooking oil or, if you prefer, coat the pan with butter. In a large bowl, mix all of the base ingredients, with the exception of the butter, together until thoroughly combined. Add the melted butter last and pour into the prepared pan; set aside,


Cinnabun Cake in the Oven Sweet Pea's Kitchen

what is cinna bun cake recipe. A cinna bun cake is a delicious dessert that captures the flavors of traditional cinnamon buns in cake form. Typically, it has a base of moist, tender cake with a filling of cinnamon and sugar running through it. A sweet glaze or frosting that complements the warm cinnamon flavour is frequently used to top the cake.


Cinnabun Cake in the Oven Sweet Pea's Kitchen

How To Create Cinna-bun Cake. o Pre-heat broiler to 350F. o Get ready a 9-inch x 13-inch preparing skillet by showering with non-stick cooking oil or, in case you lean toward, coat the skillet with butter. o In a expansive bowl, blend all of the base fixings, with the special case of the butter, together until completely combined.


Cinnabun Cake in the Oven Sweet Pea's Kitchen

Ingredients For Cinna-Bun Cake. Preheat the oven to 350°F. Coat or spray a 9-by-13-inch baking pan with nonstick cooking oil to get it ready. All of the fundamental ingredients—aside from the melted butter—should be thoroughly mixed in a big basin. Finally, stir in the melted butter and transfer to the prepared pan. Set aside.


Cinnabun Cake in the Oven Sweet Pea's Kitchen

Preheat oven to 350F. Prepare a 9 x 13 baking pan (buttered). Mix all of the base ingredients together, with the exception of the butter. Add the melted butter last, and then pour into your prepared pan, Mix all of the topping ingredients together in a separate bowl. Mix well.


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Instructions: Preheat oven to 350°F (175°C). Prepare a 9 x 13 baking pan by buttering it. Mix all of the base ingredients together, except for the butter. Then, stir in the melted butter. Pour the mixture into your prepared pan. In a separate bowl, mix all of the topping ingredients together until well combined.


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Step 1. Preheat the oven to 350 degrees. Step 2. In a mixing bowl, combine all of the ingredients for the cake and blend until smooth. Spread the cake mix into the bottom of a well-greased 9×13 baking dish. Step 3. Add the ingredients for the topping into a mixing bowl until smooth and creamy.

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