Chocolate Chip Cookie Smoothie {Paleo, Vegan}


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Instructions. Place the banana, ½ cup of milk, cashew butter, maple syrup, vanilla extract, and a pinch of salt to a high speed blender and pulse until the ingredients are combined and blended. Add the rest of the almond milk to the blender if a thinner consistency is desired.


(Skinny!) Oatmeal Cookie Smoothie recipes, Oatmeal cookie smoothie

Ingredients. ¼ cup rolled oats. 1 tablespoon flaked coconut sweetened or unsweetened. 2 in medium-sized ripe bananas frozen and peeled (yellow color - not green or brown) 1 cup unsweetened almond milk. 1 tablespoon honey. ¼ teaspoon vanilla. ½ teaspoon cinnamon. ⅛ teaspoon ground ginger.


Watching What I Eat Gingerbread Cookie Smoothie Meatless Monday

1 cup almond milk. 2 tbsp vanilla protein powder. 2 dates, pitted. 1 tbsp almond butter. 1 tsp cinnamon. 1 tsp maple syrup. 1/3 cup oats (make this Gluten Free by using certified Gluten Free oats!) 4 ice cubes. pinch sea salt.


15 Healthy Smoothies Made with Oats running with spoons

I grabbed a carton of almond milk, a pack of chocolate chip cookies, a small bag of semi-sweet chocolate chips and of course a pack of Kura. These four ingredients mixed in a blender with a lot of ice and topped with a little whipped cream make the best sweet milkshake like smoothie ever, and it only takes 5 minutes to prepare!


Chocolate Chip Cookie Smoothie {Paleo, Vegan}

A Smoothie That Tastes Like A Vanilla Cookie. Smoothies come in a million styles now with greens, toppings, bowls, seaweed, hot pink, neon green, frozen, oat-based, and more. 99% of the time I love all the variety and fun that comes with a good smoothie bowl. (Like this one!!)


Oatmeal Cookie Dough Smoothie running with spoons

Directions. Place the oats, almond milk, ice cubes, cinnamon, salt, dates and banana in a high-powered blender and blend until a thick smoothie forms, about 1 minute. Pour into a chilled serving.


Peanut Butter Cookie Smoothie Running on Breakfast

Enhance the nutty flavor with 1-2 tablespoons of almond or cashew butter. If you prefer a peanut butter cookie taste, peanut butter works too. To capture the essence of a sugar cookie, add 1/4 teaspoon of butter extract and 1/4 teaspoon of vanilla or almond extract. Be cautious with the extracts; a few drops go a long way.


Oatmeal Cookie Smoothie

Add 1-2 tablespoons of natural peanut butter, infusing the smoothie with rich, nutty flavor and a dose of healthy fats. For an extra fiber boost, toss in 1 tablespoon of psyllium husk, optional but perfect for supporting digestion. Incorporate 1 serving of vanilla protein powder, ensuring a protein-packed and satisfying drink.


Chocolate Chip Cookie Smoothie Yummy Drinks, Delicious Desserts, Yummy

Blend all of the mousse ingredients until smooth. Pour into a bowl and place in the freezer while you blend the smoothie. Blend the smoothie until smooth. Layer the smoothie: coffee mousse, coconut cream or yogurt, smoothie. Repeat. Pour the espresso shot or cold brew over top. Then top with coconut whip, cookie crumbles, and cacao nibs.


Oatmeal Cookie Smoothie Joy Love Food

Stir completely and set aside until the oats are soft, 15 minutes. Blend on high speed until pureed and smooth, about 1 minute. Add the yogurt, brown sugar and 1 1/2 cups ice, and blend on high.


Oatmeal Cookie Smoothie

Directions for making this Gingerbread Cookie Smoothie Recipe: Place all ingredients in a blender and blend on high until incorporated. Add extra ice for a thicker smoothie or additional milk to thin the smoothie out depending on desired consistency. Pour into your cutest Christmas themed glasses and enjoy!


Cookies and Milk Smoothie April Golightly

The key to using oats in your smoothies is to ground them up first. Just pop them in your blender and pulse about 3-5 times until they're nice and smooth. (It takes 2 seconds!) Then add in the rest of your ingredients — including the vanilla and spices that will have it tasting extra oatmeal-cookie-ish, and pulse until smooth.


Oatmeal Cookie Smoothie Bob's Red Mill's Recipe Box

Directions. Blend 1 cup each vanilla ice cream, milk and crumbled chocolate chip cookies with 1/4 cup mini chocolate chips. Top with a cookie.


Skip the Box of Cookies and Blend Up This Girl Scout Samoa Cookie

Add the oats, nut butter, banana, milk, and cocoa powder to a blender. Blend for 30 seconds. Scrape down the sides with a spoon or spatula, if needed, and blend for another 30 seconds. Pour into a mason jar or tumbler. Garnish with banana slices and additional oats, if desired. Refrigerate until ready to serve.


Oatmeal Cookie Smoothie Lakewinds Food Coop

1 T almond butter. 1 serving vanilla protein. 1-2 T flax or psyllium husk (optional) 1/2 tsp vanilla or almond extract. 1/4 tsp pink salt. 1 c frozen riced cauliflower or yellow squash/zucchini (used whole frozen squash this time) 1 c ice. Blend & add. 2 T cacao nibs.


Oatmeal Cookie Smoothie Joy Love Food

Instructions. Place first 7 ingredients (almondmilk through salt) in blender and puree until smooth. Add 1 teaspoon of chocolate chips and mix just until combined. Pour into a glass and garnish with additional 1 teaspoon of chocolate chips and optional whipped topping!