Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots
Instructions. Combine the jelly and bbq sauce in a slow cooker. Stir to combine. Add the meatballs and stir to coat the meatballs. Place the lid on the slow cooker and cook on high for 3 1/2 hours, stirring once or twice during the cook time. Serve warm.
3 Ingredient Sweet & Spicy Crock Pot Meatballs! My Incredible Recipes
Different ways to cook crockpot bbq meatballs. Oven baked - Whisk the sauce in a 9ร13 baking dish or large baking sheet with high sides. Add the meatballs and carefully stir to coat. Bake for 1 hour at 350 degrees F. Stovetop - In a large saucepan over Medium Low heat, simmer the meatballs and sauce for 30 minutes, stirring often.The meatball sauce won't be as thick and sticky, but it.
Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs
Barbecue Meatballs with Grape Jelly. Yield: 15 servings. Prep: 5 minutes. Cook: 1 hour. Total: 1 hour 5 minutes. These Barbecue Meatballs with Grape Jelly are the perfect appetizer for game day, a potluck, or any get together. Made with just 3 ingredients, this crock pot meatball recipe is an easy and delicious favorite.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
The detailed instructions are in the recipe card below. Pour bbq sauce and grape jelly at the bottom of your slow cooker and mix. Add the meatballs and mix well to cover. Cook on high for 2-3 hours or low for 4-5 hours, stirring once in the middle of cooking.
BBQ and Grape Jelly Crockpot Meatballs Recipe Crock pot meatballs
How to Make Slow Cooker Grape Jelly Meatballs. Step One: Add grape jelly and BBQ sauce to a 6 quart slow cooker. Stir to combine. Step Two: Add frozen, cooked meatballs to the crockpot and stir in the sauce to cover. Step Three: Cook on LOW heat for 4 hours. Step Four: Garnish with green onions, if desired.
Crock Pot Grape Jelly Meatballs 3 ingredient crock pot meatballs
Instructions. Pour the meatballs, grape jelly and BBQ sauce into a crock pot and stir until well combined. Cook the mixture on low for 6-8 hours or on high for 2 - 2 ยฝ hours until completely cooked through (stirring occasionally) Then serve! Keep slow cooker on warm with lid on so they stay warm while serving.
Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots
STEP ONE: Pour the BBQ sauce and scoop the grape jelly into the crock pot. Stir well to combine. STEP TWO: Drop the frozen meatballs into the crockpot, folding them into the sauce until each meatball is thoroughly coated. STEP THREE: Cook on low for 4-5 hours or on high for 2-3 hours. Stir periodically so everything cooks and heats evenly.
Crockpot Meatballs with Grape Jelly Sauce Culinary Hill
Return the pan to the heat and let them simmer for about 10 minutes more with the lid off, again stirring occasionally. This is your grape jelly. Pour all of your barbecue sauce and grape jelly into the bottom of your crockpot or slow cooker. Add all of the frozen meatballs on top and gently stir to coat all of the meatballs.
Honey BBQ Crockpot Meatballs Tornadough Alli
Mix Evenly and Cook. Grab a long-handled spoon and mix together the meatballs and the sauces until evenly mixed. Place the lid on the slow cooker and cook on high for 2 hours (watching closely in case your slow cooker likes to burn or cook uber fast!) or cook on low for 3-4 hoursโฆ or until the meatballs are heated through!
Best BBQ Crockpot Meatballs. Easy Slow Cooker Recipe Sweet and Savory
In a medium bowl mix together the bbq sauce and grape jelly. In a 4 quart or larger crockpot add the meatballs. Pour the bbq & jelly mixture over the meatballs and stir. Cover and cook on high for 2 -3 hours stirring halfway through. Serve warm and enjoy.
Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite
Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.
Crockpot Grape Jelly BBQ Meatballs Mind Over Munch
I bake my meatballs in the oven first @350 for 30-35 minutes and then add to the warmed up sauce in the crockpot pot. I like the texture of the meatballs better that way and it's faster. This easy Crock Pot meatballs recipe uses just 3 ingredients. Combine frozen meatballs, grape jelly and BBQ sauce to make the perfect slow cooker meatballs!
Easy Crockpot Meatballs Grape jelly meatballs, Crockpot meatballs
Stovetop Method. Add the grape jelly, BBQ sauce, and cayenne pepper to a large saucepan or Dutch oven. Whisk together. Add the frozen meatballs and stir to coat with the grape jelly sauce. Let the meatballs simmer, stirring occasionally, until heated through (about 20-25 minutes).
Cranberry BBQ Crockpot Meatballs The Chunky Chef
2. Then add your favorite 18 oz BBQ sauce and 30 oz container of grape jelly and pour over the meatballs in the crockpot. Mix well. 3. Cook on high for 2 - 2 1/2 hours, or low for 4 - 4 1/2 hours. 4. Enjoy!! Tips and Suggestions: - You can alter the amount of barbecue sauce and grape jelly according to your taste preferences.
Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker
Step by Step Instructions: Step 1 - Add frozen meatballs to slow cooker. Step 2 - Add in the the grape jelly and chili sauce to the crockpot. Step 3 - After pouring sauce over meatballs, stir until all the ingredients are well combined. Step 4 - Cover and cook on high for 2-3 hours or on low for for 4-5 hours. Then serve and enjoy.
Slow Cooker Grape Jelly Meatballs Grape jelly meatballs, Crockpot
Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined. Cover and cook on low for 3-4 hours, stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.
