10 Facts You Didn't Know About Cucumbers โ€” The Town Dish


Pickled Cucumbers In Vinegar Easy Recipe

One-half cup of sliced cucumber (52g), with the peel, provides 8 calories, 0.3g of protein, 1.9g of carbohydrates, and 0.1g of fat. Cucumbers are a good source of potassium and vitamins K and C. The following nutrition information is provided by the USDA.


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A cuke is a specific type of cucumber that is small and often pickled, while a cucumber is a broader term that encompasses various types of cucumbers, including those used for salads and sandwiches. It is crucial to understand the differences between these two terms, particularly when it comes to culinary applications.


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Armenian. Best to pick: When the cuke is anywhere from 11-15 inches, which takes about 55-75 days. With its long, curved shape, the Armenian cucumber has gained the nicknames snake cucumber and snakemelon. The thin skin of an Armenian cucumber will be either a uniform shade of light green, or have light yellow and dark green pinstripes.


Korean cucumber pickles (Oijangajji) recipe

The National Pickling Cucumber is an heirloom variety that has been around for generations. This cucumber produces small, dark green cucumbers that are perfect for pickling. The fruits grow to be about four inches in length and mature in 50 days. 13. Bush Pickle. Bush Pickle is a hybrid cultivar with a bushy growth habit and plenty of fruit.


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Cucumbers are fresh, flavorful and crunchy. They're the key to a refreshing cucumber salad and they add a juicy bite to any dish they're featured in. Whether you've just received a bundle in.


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Bring to a boil, then lower heat and let simmer for 10 minutes or so. Set the brine aside to cool. Pack the cukes along with the onions, garlic and jalapenos tightly in jars (I like using wide-mouth jars like th is one <--affiliate link). Add in a few springs of fresh herbs (I used dill). Pour in the cooled brine.


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1. Ashley. This heirloom cultivar is a prolific producer of dark green, six to eight-inch fruits, with a slight taper on the stem end. A vining variety, 'Ashley' was bred at the South Carolina Truck Experimental Station in Charleston in 1956 for the southern fresh produce market. It is a cross between 'Puerto Rico 40' and 'Marketer.'.


10 Facts You Didn't Know About Cucumbers โ€” The Town Dish

Cuke. (informal) A cucumber. Cucumber. A tendril-bearing, climbing or sprawling annual plant (Cucumis sativus) widely cultivated for its edible cylindrical fruit that has a green rind and crisp white flesh. Cuke. (slang) A cucoloris. Cucumber. The fruit of this plant, harvested when immature and eaten fresh or pickled.


Difference between cucumbers and English cucumbers

Cucumber also contains 19.9 milligrams (mg) of calcium. Adults need 1,000-1,200 mg of calcium a day, depending on sex and age. Vitamin K helps improve calcium absorption. Together, these.


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Muncher Cucumber. Muncher is a type of cucumber that is small and crunchy. It is a great choice for snacking or adding to salads. Muncher cucumbers have a thin skin and small seeds, making them easy to digest. They also have a mild flavor that pairs well with a variety of foods. They would be good in this Tzatziki Cucumber Salad.


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Improves your memory and mood. In addition to getting enough water to drink, cucumbers can be an excellent way to meet your daily water intake. How much water you need daily depends on how much you exert yourself, sweat, and urinate. About 20% of the water you need comes from your food. Healthy women need about 9 cups, and men need about 13.


Traditional Cuke The Chef's Garden

Bush cucumbers, however, are nicely suited to containers and small gardens. There are different cucumber varieties for growing outdoors and for growing in a greenhouse. Outdoor cucumbers can tolerate cooler climates and often have rough or spiny skins. Greenhouse cucumbers produce smoother fruits but need extra warmth and protection for success.


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Sugar: 2 g. Sodium: 2 mg. And beyond their low-cal package, cucumbers pack a lot of important nutrients: Vitamin C: 14 percent of the RDI. Vitamin K: 62 percent of the RDI. Magnesium: 10 percent.


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Lemon Cucumber Care. Space seeds 18 to 24 inches apart in mid-spring to early summer. Harden off seedlings grown indoors before transplanting them outside. Plant in rows or hills after the soil temperature has warmed up to at least 65 degrees Fahrenheit, which happens in mid- to late-May in many USDA hardiness zones .


Boston Pickling Cucumber White Harvest Seed Company

Cucumbers are low in calories but high in many important vitamins and minerals.. One 10.62 ounce (301 gram) unpeeled, raw cucumber contains approximately: . Calories: 45 Total fat: 0.3 grams Carbs.


6 Popular Cucumber Varieties and How to Use Them

To avoid cucumber beetle damage, you can cover the plants with garden fabric (row cover). Do this at planting time, before the beetles arrive. Pin down the edges with Earth Staples or with boards or rocks. Since cukes are insect-pollinated, the plants must be uncovered once they start to bloom. There are two basic types of cukes: bush and vine.