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1. Preheat the air fryer to 400 degrees Fahrenheit and set the timer for 4 minutes. 2. In a small bowl, mix the melted butter, brown sugar, and cinnamon. 3. Peel the bananas, cut them each in half, then cut those halves in half lengthwise. This will yield 8 pieces. 4. Brush the butter mixture over the bananas.


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In a small bowl mix a tablespoon of brown sugar with 1/2 teaspoon of cinnamon. Brush banana with melted butter on one side and sprinkle with cinnamon sugar mixture, turn over and repeat on the second side. Put bananas into the air fryer basket and cook at 380° for 4 minutes for sliced bananas and 6 minutes for split bananas.


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Slice the banana in half vertically. Do not peel it first. Mix the cinnamon and sugar together. Sprinkle over the cut sides of the banana. Step 2: Time to pop it in the air fryer! Air-fry the banana at 400 degrees for 8 minutes, or until soft and caramelized. Step 3: Add some ice cream. Top the warm banana with the ice cream and caramel drizzle.


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Place butter in a medium saucepan over low heat or melt butter in microwave in a microwave safe dish. STEP 3. In a small mixing bowl, combine cinnamon and brown sugar. Take each individual banana slice and coat with butter. Then, spoon cinnamon and sugar mixture over the top of each banana slice. STEP 4.


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Place the bananas in the air fryer basket, skin side down. In a small bowl, stir together brown sugar, cinnamon, and salt. Sprinkle the mixture on the bananas. Air fry the bananas at 400 degrees for 5-7 minutes until the sugar is melted and slightly crunchy on the top. Carefully remove the caramelized bananas from the basket, place them on a.


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Cut into the remaining banana into 1-inch pieces. Lay the bananas on a tray or inside the air fryer basket in a single layer. Use a pastry brush to spread the top of the banana slices with coconut oil. Sprinkle with ground cinnamon. Cook the bananas in the air fryer at 375° F or 180° C and cook for 6 minutes.


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Step 4. Add the bananas to the air fryer basket. Place the bananas in an air fryer making sure that they do not overlap. Step 5. Cook for 8 to 10 minutes. Air fry at 400 degrees F for 8-10 minutes until golden brown. Flip the bananas halfway through the cook time. Step 6. Serve and enjoy. Serve warm as is or topped with ice and enjoy!


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Slice your bananas and as you slice them, place them on the air fryer tray, that has been sprayed with either non-stick cooking spray or olive oil spray. Then in a small bowl mix together the sugar and cinnamon. Sprinkle with the sugar and cinnamon mixture. And then set in your air fryer for 4 minutes at 400 degrees F, after 4 minutes flip and.


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If using an oven model air fryer, position the tray in the center of the air fryer. Air fry the bananas at 400°F for 8-10 minutes until golden brown and caramelized. Remove from the air fryer and serve warm with a scoop of vanilla ice cream and a dusting of cinnamon if desired.


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In small bowl, melt butter in microwave (about 30 seconds). Add bananas to bowl. Coat with butter. In small bowl, mix sugar and cinnamon (or pumpkin spice) mixture. Sprinkle over bananas. Mix to coat evenly. Place bananas in air fryer basket. Air fry bananas on 400° for 4 minutes (no preheating necessary).


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The best part is that making this air-fried dish is as easy as slicing up a few bananas and tossing them in an air fryer set to 350 degrees Fahrenheit for about 10 minutes.


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Instructions. Preheat the air fryer to 200°C (390°F). It will take roughly five minutes to heat. Line the air fryer basket with parchment paper. In a small bowl, add the sugar. Roll each slice of banana in the sugar and place into the air fryer basket. Cook for 8 minutes or until the banana starts to caramelize.


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Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Line the air fryer basket, if desired. Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary. Mist banana slices with avocado oil. Cook in the air fryer for 5 minutes.


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Cut each banana in half and then cut each halved section down the middle lengthwise. Place your peeled and halved bananas into a bowl. Then, in a small bowl, combine the coconut oil, coconut sugar, and cinnamon. Stir gently to combine. Add the melted coconut oil, sugar, and cinnamon to the bananas.


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Melt butter and whisk in the brown sugar, cinnamon and salt. Pour the butter mixture over the bananas. Toss lightly to coat. Place a paper liner in the basket of your air fryer. Pour the coated bananas into the paper liner. Air fry the bananas at 400 degrees F for 10 - 12 minutes, stirring halfway through cooking.


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These easy caramelized air fryer bananas take just a few minutes to make in the air fryer. Here's how: In a small bowl, stir the sugar and cinnamon together. Without peeling the bananas, cut each in half longways.Line the air fryer basket with a parchment paper liner. Arrange the banana halves, cut side up, in a single layer in the air fryer.