Easy Air Fryer Zucchini Fries Blogilates


Air Fryer Zucchini Fries (GlutenFree) Air Fryer Fanatics

Instructions. Preheat the air fryer to 400°Fahrenheit (200°Celsius). Wash and pat dry the zucchini. Cut into thin sticks, about 1/4-inch thick. In a shallow bowl, whisk together the flour, garlic powder, Italian seasoning, salt, and pepper. In a second bowl, add the eggs and beat them.


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Work in multiple batches if necessary. Preheat the air fryer and set up the temperature to 350°F. Cook for 6 minutes then flip the fries and continue cooking until lightly golden and crispy, about 6 minutes more. Transfer the crispy zucchini fries from the air fryer to a plate. Repeat cooking with remaining zucchini.


Air Fryer Zucchini Fries LaptrinhX / News

How to Make Air Fryer Zucchini Fries. Make the dip. Combine the egg, salt, and garlic. Whisk them together with a fork. Cut and dip the zucchini. Slice the zucchini into strips and then dip each one into the egg mixture. Make the dredge. Combine the panko, bread crumbs, Parmesan, and salt in a bowl. Dredge the zucchini sticks.


Air Fryer Zucchini Fries (no oil) • Domestic Superhero

STEP ONE: Preheat the air fryer to 370 degrees F. STEP TWO: Rinse and dry the zucchini. Trim the ends, then cut each zucchini in half. Slice each piece in half lengthwise, then quarter each in as needed to create skinny "fries". STEP THREE: In a wide, shallow bowl, whisk the eggs.


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Cut zucchini into 3-inch long fries. Dip each fry into flour seasoning, followed by egg and parmesan bread crumbs. Coat the air fryer basket with cooking oil and place zucchini fries into the basket in a single layer. Spray the zucchini with light coat of cooking oil. Air fry at 400°F for 9 minutes.


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Working with two stacked planks at a time, cut all the planks lengthwise into 1/4-inch-wide sticks. Heat an air fryer to 400°F. Meanwhile, bread the zucchini sticks in 3 batches: Add 1/3 of the sticks to the flour mixture and toss until evenly coated. Transfer the sticks, a few at a time, to the egg whites and toss to coat.


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Lay zucchini fries in a single layer cut side up in air fryer basket/tray. Coat the zucchini fries with another coat of oil spray. Air Fry at 400°F/205°C for 8-10 minutes. After cooking for 5 minutes, gently flip the zucchini fries and continue cooking for 3-5 minutes or until golden. Serve warm with your favorite sauce.


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Be gentle with the zucchini and pat the bread crumbs on all sides. Put the zucchini pieces into the air fryer basket and generously spray with oil. Air fry at 400 degrees F or 200 degrees C for 10 to 12 minutes. Flip halfway through cook time and spray again with oil.


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Preheat the air fryer to 400 degrees F (200 degrees C) for 2 minutes. Place fries in the basket of the air fryer in a single layer, working in batches if necessary. Lightly spray the tops with nonstick cooking spray. Cook until browned to your taste, about 8 minutes. Transfer to a plate and repeat with remaining fries.


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Add the eggs and water to a small bowl and whisk them together. Remove the zucchini from the bag and dip them in the egg mixture then into the Panko. Spray the air fryer basket with olive oil then place in zucchini in. Spray the zucchini with olive oil and bake at 350 degrees F for 7-12 minutes or until golden and crispy.


Easy Air Fryer Zucchini Fries Blogilates

If you're using an oven instead of an air fryer, you'll need to pre-heat to 425ºF/220ºC. In one bowl, mix together the breadcrumbs, parmesan, salt, and pepper. In a separate bowl, whisk your eggs with the lemon zest until completely combined. Remove the top and bottom edges of the zucchini.


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Instructions. Spray the air fryer basket with cooking spray, or line the basket with a reusable silicone liner. Spread the frozen zucchini fries into the air fyrer basket, spray generously with cooking spray, and set the cooking time for 8-10 minutes at 400 degrees F. using the air fryer setting. Serve with your favorite dipping sauce.


Air Fryer Zucchini Fries Amanda's Cookin' Air Fryer Recipes

Place into your air fryer basket in a single layer. Cook at 350 degrees until crispy, about 15 minutes total flipping after 10 min. Remove and do the same for remaining zucchini until your entire batch is done and perfectly crispy on the outside, tender on the inside.


Air Fryer Frozen Zucchini Fries Melanie Cooks

Preheat air fryer to 400°F for 5 minutes. Cut zucchini in half lengthwise, then into matchsticks. Arrange 3 bowls - in the first combine flour and cayenne pepper. In the second, beat egg with 1 tablespoon of water. In the third, combine panko, parmesan cheese, salt, pepper, Italian seasoning, and garlic powder.


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Open your package of frozen zucchini fries and pour into the air fryer. Place the basket in the air fryer and set the temperature to 400F for 12 minutes. Halfway through cooking, or after 6 minutes, take out the basket. Give it a shake to toss around the fries. Return the basket to the air fryer and let it finish cooking.


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Storing leftovers. To store: These are best eaten right away while they are still crispy.Leftovers can be stored in the fridge in an airtight container for up to 4 days. To reheat: Place them back in the air fryer at 350ºF/175ºC until heated through. To freeze: You can freeze the air fryer zucchini fries in an airtight container or a freezer bag for up to 3 months.