Gelato Bravo North America


Macchina Gelato Bravo usato in Italia vedi tutte i 53 prezzi!

"The Bravo Trittico 1020 is an excellent machine to work with as it delivers a large range of pastry products and is also very efficient. While spinning gelato you can also have another batch cooking. This is really an advantage in large production." ROMAIN FOURNEL Executive Pastry Chef at JW Marriott Nashville VIEW MORE


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Bravo is a leading manufacturer of a wide range of professional machines for the production of artisan gelato, pastry and chocolate.


Introducing Bravo Gelato — Franklin Bakehouse

What's not to love? What is GELATO? Gelato is Italian ice cream. It has roughly half the fat of the American version of ice cream because it is made with milk rather than heavy whipping cream. Due to the churning process, gelato has less air than ice cream, thus giving it a silkier texture…


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Bravo is a leading manufacturer of a wide range of professional machines for the production of artisan gelato, pastry and chocolate. Ever since its foundation in 1967, Bravo's history has been built upon innovative products and successful ideas:


Bravo Gelato (Redesign) on Packaging of the World Creative Package

Pasteurizing&Aging Gelato and premium ice cream base heater, mixer, ager and cooler machine. Indispensable tools for a multi-machine process, Pastmatic and Tinox fit perfectly with Gelmatic or Trittico series. Pastmatic Flyer Tinox Flyer Batch Freezer High performance batch-freezer that allows to obtain results above market standards.


Macchina Gelato Bravo usato in Italia vedi tutte i 26 prezzi!

Bravo is a leading manufacturer brand for a wide range of professional machines in the production of artisan gelato, pastry and chocolate. Ever since its foundation in 1967, the BRAVO brand's history established itself upon innovative products and successful ideas. It also introduced to the world the philosophy of Trittico®.


Gelato Bravo North America

Bravo Trittico - Start of the revolution: in 1974 Genesio, founder of Bravo, submitted the first of a long series of patents: Trittico, the first and only complete laboratory enclosed in just one machine, which is less than three square feet can pasteurize and batch freeze high-quality artisan gelato.A patent that radically changes the way of thinking of the artisan gelato workshop.


Gelato Bravo North America

You may also like. $4,530.00. Easy and Fast The ideal machine for the production of gelato and premium ice-cream flavors. Created for smaller operations such as cafes, coffee shops or restaurants, the Bravo G20 batch freezer allows you to create artisan gelato with a smaller foot print and less investment than the larger sized units.


Bravo Italia Gelato, Cabo San Lucas Restaurant Reviews, Phone Number

Bravo Gelato Nashville, Nashville, Tennessee. 748 likes · 64 were here. We are a Nashville based, family owned Gelato Company that makes true authentic.


Bravo Gelato — The Dieline Packaging & Branding Design & Innovation News

Bravo Gelato, Inc. is owned by Christie Hauck. While vacationing in Italy with his family, Christie fell in love with Italian gelato. He began consulting with a world-renowned gelato maker and in 2003 Bravo Gelato was born. Here at Bravo Gelato, we take an artisan approach to every batch we make.


Gelato Bravo North America

Morano Gelato, considered by Forbes Magazine one of the best Gelato shops in the US. Standup Floor Models Trittico Mechanic 30, 50, 60, 120 30 & 50 available in air or water-cooled 60 & 120 water-cooled. Table-Top Model Trittico Mechanic 18 The small dimensions makes this unit an easy fit into any production site and kitchen Air-Cooled or Water.


Erin's Food Files » Bravo Gelato

Bravo's strategy centred around crafting a brand narrative that places gelato at the heart of conversations —'We wanted the brand to celebrate the joy and simple pleasures that gelato brings.


Macchina Gelato Bravo usato in Italia vedi tutte i 26 prezzi!

Bravo Trittico - Start of the revolution: in 1974 Genesio, founder of Bravo, submitted the first of a long series of patents: Trittico, the first and only complete laboratory enclosed in just one machine, which is less than three square feet can pasteurize and batch freeze high-quality artisan gelato.A patent that radically changes the way of thinking of the artisan gelato workshop.


Gelato Bravo North America

Gelateria Coffee Company, St. Louis, Missouri. 2,885 likes · 15 talking about this · 7,782 were here. The Gelateria Coffee Company is an Italian-inspired cafe serving house-made gelato, espresso.


Bravo Gelato usato in Italia vedi tutte i 64 prezzi!

Gelato Di Riso, St. Louis, Missouri. 2,784 likes · 8 talking about this · 4,575 were here. What is Gelato? Rich in natural flavors. Our Italian gelato is made fresh daily. It contains less air than.


Gelato Bravo North America

Bravo G200 High Overrun Batch Freezer. Since its foundation in 1967, Bravo has been a leader in a wide range of professional machines for producing artisan gelato, pastry, and chocolate. Bravo's history has been built on innovative products and successful ideas, such as the philosophy of Trittico in 1974 and the concept of a multi-purpose.