Carrie S. Forbes Gluten Free Moravian Chicken


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This vintage recipe, a pudding cake-like sweet studded with cereal, was developed back in 1926. I It didn't appear on the back of the Grape-Nuts box until 1952, and sometime between then and now, it very sadly disappeared from the box. Photo by Posie Harwood. The batter is laced with lemon zest and juice and lightened up with whipped egg whites.


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3 eggs, beaten. 1 cup dark corn syrup. 1 teaspoon vanilla. Unbaked pie shell ( home made or store bought) Pre heat oven to 350 degrees. Soak Grape-Nuts cereal in water till absorbed. Combine well, brown sugar, corn syrup, butter, salt, beaten eggs, vanilla. Add soaked Grape-Nuts. Place mixture in unbaked pie shell.


Grandmas Chicken Pot Pie Dont Lose this Recipe by to hit the

Recipes fun! Mix cereal and water. Let stand until water is absorbed. Combine sugar, syrup, butter and salt. Bring to boil over high heat, stirring until sugar is dissolved. Add small amount to eggs, beating well. Add rest of syrup, and mix well. Stir in softened cereal, nuts and vanilla. Bake at 375 degrees for 45-50 minutes or until filling.


Grape Nut Pie 3/4 c. Grapenuts 1/2 c. warm water 3 eggs, beaten 3/4 c

Whisk the egg in a small bowl. Ladle in 2-3 tablespoons of the hot grape juice mixture while whisking. Whisk well and then add the egg mixture back into the grape juice mixture, whisking well. . Add the butter, lemon juice and salt, whisking until the butter melts and mixture it smooth and glossy.


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Directions. Mix grape-nuts and orange juice. Form a shell in a 9-inch pie pan. Place in freezer for 30 minutes. Use filling of choice. * not incl. in nutrient facts.


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Directions. For the crust: In large mixing bowl, mix the flour, salt, sugar, shortening, and butter. Sprinkle with the cold water. Form the dough into a ball, wrap in plastic wrap, and refrigerate.


An Aussie icon, this classic pie is made with a shortcrust base and a

Directions. Place cereal in food processor container and process until finely crushed. In a medium bowl, mix with juice concentrate and nutmeg until well blended. Press onto bottom and up sides of 9-inch pie plate lightly coated with cooking spray. Bake at 350 degrees F. for 5 minutes or until light golden brown.


Recipe Green Grape Pie Kitchn

Easy Lemon Pie with Grape-Nuts Crust, a gluten free recipe from Southern Kissed. Punchfork. Log in Sign up Discover. Recipes. Easy Lemon Pie with Grape-Nuts Crust Gluten free · 30 mins 55 / 100. Score. Southern Kissed 6. Ingredients. Ingredients. Makes 6 servings. 1 cup Grape-Nuts Cereal; 1/4 cup frozen apple juice concentrate (thawed)


K&K Test Kitchen Hot Buttered Rum Apple Pie

Heat the oven to 400 degrees. Line a 9-inch pie pan with crust, leaving a 1-inch overhang. In a small bowl, combine the sugar, flour, and salt, and stir with a fork to mix well. Set out a medium bowl and a medium saucepan. Squeeze the grapes over the saucepan, dropping the pulpy, seed-filled grapes into the pan and placing their thick, sturdy.


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Bring quickly to boil, stirring until sugar is dissolved. Remove from heat. Beat eggs until foamy. Add small amount of hot syrup mixture to eggs, beating well. Add remaining amount of hot mixture to eggs and mix well. Stir in softened Grape-Nuts and vanilla extract. Pour into pie shell. Bake at 375 degrees F for 45 to 50 minutes.


Carrie S. Forbes Gluten Free Moravian Chicken

3/4 c. sugar. 1/8 tsp. salt. 3 tbsp. butter, melted. Combine cereal and water and allow to stand until water is absorbed. Combine eggs and sugar. Add syrup, salt, vanilla and butter. Fold mixture into cereal. Pour into pie shell. Bake for 50 minutes in 350 degree oven or until filling is puffed across top. Cool.


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Whisk together egg and water in a small bowl. Brush crust edge and lattice with egg wash; sprinkle lattice with turbinado sugar. Bake in preheated oven until crust is golden brown and filling is bubbly, 45 to 50 minutes, covering with aluminum foil during last 15 minutes of cooking if necessary to prevent overbrowning.


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SOUTHERN PIE aka GRAPENUT PIE 3/4 cup Grape-Nuts Cereal 1/2 cup warm water 3 eggs, well beaten 3/4 cup sugar 1 cup dark corn syrup (light is ok) 3 tablespoons melted butter 1 teaspoon vanilla 1/8 teaspoon salt 1 unbaked pie shell Combine cereal and water; let stand until water is absorbed.


Creamy Raspberry Pie Recipe Adventures of a DIY Mom

2 egg yolks. 3 tablespoons flour. 1 cup sugar. ¼ teaspoon ground clove. Double pie crust or yeast-dough kolacky. Editor's note: If you're not able to find Concord grapes, don't worry. They were out of season when I made this recipe and my small, city grocery didn't have any in stock. So, I substituted a bag of the darkest table grapes.


Apple Mincemeat Pie Recipe of the Day Healthy Living

Place mixture in bottom of pie pan and pat out until the bottom is covered as well as half way up the sides. Bake for 5 minutes. Meanwhile, combine condensed milk, eggs, lemon juice and zest with whisk until well blended. Pour into prepared pie crust and bake for 15 minutes. Allow to cool completely and then refrigerate for a couple of hours.


Traditional Southern Sweet Potato Pie KeepRecipes Your Universal

Recipes fun! Put Grape Nuts in water, let stand until all water is absorbed. Combine eggs, sugar and add corn syrup, vanilla and butter. Fold in softened Grape Nuts. Pour into an unbaked pie shell. Bake in 350 degree oven for 50 minutes or until filling is puffed completely across the top. Serve with vanilla ice cream or whipped cream.