Buffalo Chicken Calzones


Buffalo Chicken Calzone Recipe Kitchen Swagger

Whisk well. Remove from the grill and let cool slightly. Shred the chicken by hand. Mix the chicken with the buffalo sauce, cream cheese and mozzarella. Roll out your pizza dough to 12"-14" diameter. Add half of the filling. Wet the edge of the dough with water and a brush and fold the dough over the filling.


Chicken Parmesan Calzone Recipe Kitchen Swagger

Preheat oven to 400° F. Unroll pizza dough and place on greased baking sheet. Layer pesto, cheeses, sun-dried tomatoes and chicken breast pieces in middle of dough. Lift one edge of dough and stretch over the filling to form a half-moon. Seal edges by pressing with tines of fork or pizza wheel, and make a fluted edge around the seal.


Grilled Buffalo Chicken Calzones Mostly Homemade Mom

Top each piece of dough with spinach, onions, mushrooms, chicken, and feta cheese. Fold dough over filling to create a half-circle. Pinch the edges of each circle to seal closed. Place on a greased baking sheet and brush with olive oil. Bake the calzones for approximately 12-15 minutes, or until golden brown.


Grilled Chicken Calzones A Family Feast

Line a baking sheet with parchment paper or aluminum foil sprayed with cooking spray. Chop the chicken into bite sized pieces that are about ½ inch wide. Roughly chop the spinach into pieces. Separate one egg and add the egg yolk to a medium sized bowl. Place the egg white in a small bowl to the side for later.


Grilled Chicken Calzones A Family Feast Calzone, Recipes, Grilled

Grilled Chicken Florentine Calzone $12.99. Grilled Chicken, Spinach, Garlic, Mushrooms, Ricotta Cheese and Mozzarella Cheese on Creamy Alfredo Sauce. Ham Calzone $12.99. Canadian Bacon, Ricotta and Mozzarella Cheese. Hawaiian Calzone $12.99. Canadian Bacon, Pineapple, Ricotta and Mozzarella Cheese.


Michelle's Tasty Creations BBQ Chicken Calzone

Fold the dough over and pinch to seal the edges of the calzone. Use the tines on a fork on the curved edge of the dough on both sides. Make sure it's sealed. If desired, make a slit on the top of the calzone using a sharp knife. Lightly brush the edges of the dough with beaten egg.


Grilled Chicken and Brie Calzone Recipe Yummly

In a skillet, melt butter and oil over medium heat. Add garlic. Cook for 2 minutes. Add flour and cook for 1 to 2 minutes stirring frequently. Add chicken broth* and stir. Add milk slowly and stir. Season to taste with salt and pepper. Add basil. Stir and cook for 2 more minutes over medium heat.


Grilled Chicken and peppers calzone Stuffed peppers, Food, Recipes

How to Make a Calzone. Make sure to cook your filling first. Then preheat the oven to 425 degrees F. Line a baking sheet with baking sheet or aluminum foil. In a medium bowl, combine the ricotta, mozzarella, parmesan cheese, basil, and Italian seasoning. Lightly season with salt and pepper.


Grilled Chicken Calzones Chicken calzone, Calzone, Recipes

Remove to a floured breadboard or your counter top and knead for an additional 5 minutes. Allow dough to rest for ½ hour, covered in a warm place. Knead again for 5 minutes and split dough into 6-8 portions and allow to rest again for 20 minutes. Roll your dough into the desired size; about 10 inch circles for calzones.


Calzones

Directions. Preheat the oven to 400 degrees F (200 degrees C). Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble. Add shredded chicken and onion to hot bacon grease in the pan. Cook and stir over medium heat until onion is tender.


Barbecued Chicken Calzones Recipe

Mix well, taste and adjust salt, and set aside. 4. Roll each dough ball to a 2 inch wide and 4 inch long oblong. Place 2 tbsp of filling on one half of the dough, top with half slice of mozzarella cheese (optional, not shown in this picture). 5. Wet the edges of dough circle with wet hand and fold in half.


Michelle's Tasty Creations BBQ Chicken Calzone

Preheat your grill to medium-high heat. In a bowl, combine the grilled and sliced chicken with BBQ sauce, ensuring the chicken is well coated. In a separate bowl, mix the diced red onion, diced green bell pepper, chopped fresh cilantro, olive oil, garlic powder, dried oregano, salt, and black pepper. Roll out the pizza dough on a lightly.


Chicken Calzone Ledo Pizza

INSTRUCTIONS: Place chicken in a bowl and pour 1/2 cup Frank's RedHot Buffalo Wing Sauce over chicken, turning to coat pieces well. Cover and refrigerate at least 3 hours or overnight. Heat grill to medium high heat. Grill chicken 8 - 10 minutes, turning to cook evenly, until chicken is cooked through.


Grilled Teriyaki Chicken Momsdish

In a large bowl or the bowl of a stand mixer fitted with a flat beater attachment, combine the flour, water, yeast, olive oil, and salt. Mix until a shaggy, sticky dough forms without any dry, floury patches. This should take less than a minute. Scrape down the sides to gather the dough into a rough ball. Cover and set aside.


Grilled Hot Cheesy Chicken Calzone Recipe

Preheat oven to 500 degrees F and place a pizza stone on the bottom rack. Roll the dough out to 12 inches round on a floured surface. Dust the pizza peel with corn meal and transfer the dough round to the peel. Coat half the dough round with the béchamel sauce leaving a half inch around edge.


Grilled Hot Cheesy Chicken Calzone Recipe

Transfer chicken to a bowl and shred with two forks. Melt butter in a skillet over medium-high heat. Cook and stir shredded chicken and Buffalo wing sauce in hot butter until chicken is coated and heated through, 2 to 4 minutes. Turn pizza dough out onto a generously floured surface. Roll dough into a 12-inch round.