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Brush egg wash all over stromboli. Bake: Make 3-4 slits on top for steam to escape. Sprinkle remaining parmesan on top then place on pizza stone or parchment on baking sheet. Bake for 25 minutes then remove from oven and use a paper towel to blot excess grease away, if needed. Cool for 10-15 minutes before slicing.


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Air fryer Stromboli. This is how to cook a delicious stromboli in the air fryer. Best of all this stromboli is made with pizza dough and filled with your fav.


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Start by preheating your air fryer to 375 degrees Fahrenheit. Next, remove the stromboli from the packaging and brush it with a thin layer of olive oil to help crisp up the crust. Finally, use a sharp knife to make a few small slits in the top of the stromboli to allow steam to escape during cooking.


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Now, put the basket into the air fryer. Then set the temperature to 350 degrees Fahrenheit and the time to 16 minutes. After the time is up, if the stromboli is not quite done just put it back into the air fryer for a few more minutes to finish cooking. When the stromboli is done, remove it from the air fryer basket and serve it immediately.


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Roll out the dough. Sprinkle the spinach and feta cheese into the center of the dough. Roll the dough up, Pinch the sides so they stay close. Use a pastry brush and brush the olive oil over the top. Set into the air fryer for 12-15 minutes at 330 degrees F, air fryer setting. Plate, serve, and enjoy!


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Place the stromboli in the air fryer basket and cook for 12-15 minutes or until the stromboli is golden brown and crispy. How to Reheat Stromboli in an Air Fryer. Reheating stromboli in an air fryer is an excellent way to bring back its crispy crust and delicious flavors. Follow these simple steps for the best results: Preheat the air fryer to.


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Roll dough up starting on a long side. Tuck the ends under and pinch to seal the seam. Set Air Fryer to 350 degrees for 15 minutes. Let heat for 2 minutes. When time is down to 13 minutes, place stromboli seam side down in Air Fryer. Spray top with cooking spray and sprinkle garlic powder on top.


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Here is a guide on how to cook frozen stromboli in an air fryer. Step 1: Preheat the Air Fryer. Before cooking frozen stromboli in an air fryer, preheat it to 375°F. This temperature ensures that the stromboli is cooked through and has a crispy crust. Step 2: Place the Stromboli in the Air Fryer.


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Preheat the air fryer to 400* for 5 minutes. In a large mixing bowl, combine shaved steak, Worcestershire, minced garlic, sea salt, pepper, lime juice, onion, and peppers. Toss to evenly distribute sauce and seasoning. Add to an 8-inch baking dish. Place into the air fryer and cook for 15 minutes.


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Seal the ends by tucking them under, so the dough sticks to itself. Spray your air fryer basket with cooking spray. And then, place the stromboli (seam side down) into the air fryer basket. Spray with cooking spray and sprinkle the onion and garlic powder on top. Set the temperature to 350 degrees F, air fryer setting for 12 to 15 minutes.


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Internal temperature - Using a meat thermometer, check the internal temperature of your Stromboli. It should read around 160°F (71°C) to ensure the filling is thoroughly cooked. 3. Cutting and serving - Once your Stromboli is cooked to perfection, allow it to cool for a few minutes before cutting it into slices.


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Preheat The Air Fryer. Preheat air fryer to 350°F (175°C). If your brand of air fryer doesn't have a preheat setting, let it run for 3 minutes. Then spray the air fryer basket with oil. Place the Stromboli logs in the air fryer basket, seam side down. Air fry for 10 minutes, or until golden brown and cooked through.


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Instructions. Preheat your air fryer to 350 degrees. Place Hot Pockets inside the air fryer without the crisper sleeve and cook for 11-13 minutes, up until heated thoroughly. Thoroughly remove them from the air fryer and place the Hot Pocket crispers back on and let cool. Enjoy!


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Once your stromboli is prepared, it's time to preheat your air fryer to 375°F. Place the stromboli in the air fryer basket and cook for 12-15 minutes, or until the crust is golden brown and the cheese is melted. Make sure to flip the stromboli halfway through cooking to ensure even browning.


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Brush dough with Melted butter and garlic mixture. Place the Stromboli in Air Fryer Basket, sprinkle the Italian Seasoning on top. Cut the slits into the stromboli, about every 2 inches, so that it will not explode as it cooks up. Set the temperature to 350 degrees F, air fryer setting, and set the time for 10 to 12 minutes.


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If you're wondering how long it takes to cook stromboli in an air fryer, I've got you covered. After countless experiments and adjustments, I've found that the ideal cooking time for stromboli in an air fryer is 12-15 minutes. This cooking time ensures that the dough is cooked through, the cheese is melted, and the toppings are heated to.