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How to Cook Corn Dogs in an Air Fryer. Preheat your air fryer to 380°F (or the closest setting your air fryer has - my Ninja has 375°F) Remove frozen corn dogs from all packaging and place into the preheated air fryer basket in a single layer. Allow some air space between each one for more even cooking. Cook on the air fry setting for 8.
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Preheat air fryer to 360 degrees for 5 minutes. Put frozen corn dogs in air fryer basket, without overlapping, and close drawer. Set to 360 degrees for 6-8 minutes flipping halfway through, or until they're as browned as you like on the outside. Once browned as desired and timing stops turn off machine. Allow corn dogs to sit in the basket.
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To cook state fair corn dogs in an air fryer, preheat the air fryer to 400°F (200°C). Place the corn dogs in the air fryer basket and cook for about 8-10 minutes, flipping them halfway through. They should be golden brown and crispy when done.
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Heat vegetable oil in a deep fryer or large pot to approximately 375°F (190°C). While the oil is heating, insert a wooden skewer into each hot dog. Leave enough space at the end for a comfortable grip. Dip each hot dog into the batter, coating it evenly on all sides. Gently place the corn dogs into the hot oil, using tongs or a slotted spoon.
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Step 3: Air Fry the Mini Corn Dogs. Place the loaded air fryer basket back into the appliance and air fry the mini corn dogs for approximately 8-10 minutes. Halfway through the cooking time, pause the air fryer and give the basket a gentle shake to ensure even browning on all sides.
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For oven-style air fryers: Preheat your air fryer to 400°F. Gently spray the air fryer racks with cooking spray. Place the frozen corn dogs in a single layer, leaving at least 1/2-inch of space between them; since air fryers cook by rushing hot air down onto the food, leaving space allows the hot air to circulate.
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Place the corn dogs in a single layer in the air fryer basket. Make sure they are not touching each other to allow the hot air to circulate evenly. Set the timer for 8-10 minutes. Keep an eye on them and flip the corn dogs halfway through the cooking time to ensure even browning. Once the timer goes off, remove the corn dogs from the air fryer.
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Frozen Mini Corn Dogs. Air fry. Air fry the mini corn dogs at 370°F (188°C) for 6 minutes. Turn and finish. Turn the mini corn dogs after 6 minutes, rotate trays if using a convection air fryer, then continue cooking for an additional 2-4 minutes. Corn dogs are not complete without some kind of dip. Mustard and ketchup are the tried-and-true.
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Thread the hot dogs using bamboo skewers. Add corn meal, all purpose flour, salt, sweetener, and baking powder to a mixing bowl and stir. Add in buttermilk, a beaten egg, and melted butter. Stir. Line the air fryer basket with air fryer parchment paper. Dip the hot dog in the mixture and place the corn dog on the parchment paper.
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Place the corn dogs in the air fryer basket. 3. Air fry the corn dogs for 8-10 minutes, turning them halfway through the cooking process. 4. Check if the corn dogs are crispy to the touch. 5. Remove the corn dogs from the air fryer basket and serve with your preferred dipping sauce.
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Cook the corn dogs: Cook the thawed corn dogs in the preheated air fryer at 400°F (200°C) for 12-15 minutes. Remember to flip the corn dogs halfway through the cooking time for even browning. Serve and enjoy: Once the corn dogs are golden brown and crispy, remove them from the air fryer using tongs or a spatula.
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Place the frozen corn dogs in the basket of your air fryer. Make sure they are not touching. Lightly brush the corn dogs with vegetable oil. Cook the frozen corn dogs at 375 degrees F for 13 - 15 minutes. Serve with your favorite condiments.
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Instructions. Start by unwrapping the corn dogs, and then either spray your air fryer basket with cooking spray or line the basket with parchment paper. Preheat the air fryer to 350 degrees F using the air frying set. Add the frozen corn dogs into the air fryer basket, single layer, and set the cooking time for 4-6 minutes!
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In a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder. Stir in eggs, milk and honey. Mix until smooth. Pour batter into a tall mason jar or large glass; set aside. Preheat 3 inches of vegetable or peanut oil in a deep heavy-bottom saucepan over medium heat to 350 degrees.
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Preheat air fryer to 375 degrees F. Add in desired amount of corndogs or mini corndogs (just be sure they're not touching). Cook 15-17 minutes (for regular sized corn dogs) or 8-10 minutes (for mini corn dogs), flipping halfway through. Start Timer. Serve with dipping sauce of choice (ketchup, mustard, etc.) and enjoy!
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Instructions. Preheat air fryer to 380 degrees F for 3 minutes. Place corn dogs in a single layer in the air fryer, making sure to leave room for air circulation between each corn dog. Cook for 10-12 minutes, turning once throughout the cooking time. Serve immediately with ketchup, mustard, or your favorite dipping sauce.
