This is a great way to use up leftover taco meat . You can use just a


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6. Creamy Taco Dip. Turn that leftover taco meat into a decadent taco dip here! With lots of cheese and other yummy ingredients, this dip is sure to be a hit. You could even add refried beans and black beans and enjoy with tortilla chips. 7. Leftover taco meat chili and leftover taco meat soup.


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This layered taco salad puts Rachel Green's English trifle to shame. The recipe includes layers of lettuce, black olives, corn, cucumbers, taco meat, sour-cream salsa, grape tomatoes, and black.


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27. Taco Stuffed Pepper Casserole. This Taco Stuffed Pepper Casserole is the deconstructed version of your favorite stuffed peppers. Make an absolutely delicious weeknight meal that is loaded with bold Tex-Mex flavors, and can be made in just one pan. It will be one of your go-to leftover taco meat recipes.


This is a great way to use up leftover taco meat . You can use just a

Slice zucchinis in half lengthwise and scoop out the seeds. Then fill each zucchini half with the leftover taco meat, chopped black olives, diced tomatoes and shredded cheese. Bake until the zucchini is tender and the filling is heated through. Garnish the stuffed zucchini with chopped green onions. 9.


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Start by mixing 1 pound of taco meat with 1 cup of breadcrumbs, 2 eggs, and 1/2 cup of milk. Add a tablespoon of chili powder for an extra kick, a small minced onion, and some diced bell peppers for freshness and crunch. Thoroughly mix everything together and then shape the mixture into a loaf in a greased baking pan.


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Prep Time 10 minutes Yield 6 servings. This Easy Chicken Taco Pasta is loaded with chicken, peppers, onions, black beans, cream cheese and then topped with cilantro! This one pot taco pasta is ready in about 30 minutes. Using leftover taco meat will make this recipe even faster, just add it in at the end and cook until it's heated through!


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INGREDIENT TYPE: Simple ingredients you may have on hand. AMOUNT OF LEFTOVER TACO MEAT USED: 1.5-2 lb (This seems like a lot for leftovers, maybe try halving the recipe.) TIME: 45 Minutes. NOTES: Keto, Low-Carb, Gran Free. Photo Credit: amandascookin.com.


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Mexican street fries can be prepared in many different ways - one common variation is to add corn. Of course, I also love to add this delicate herb as a topping, as well. 5. Taco Meat Stuffed Twice-Baked Potatoes. This is one of the most incredible uses for leftover taco meat that I found online.


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Taco Soup. Photo Credit: theforkedspoon.com. Heat up your leftovers, then combine them with simple pantry ingredients including ground meat, canned tomatoes, beans, and a combination of seasonings and spices. This taco soup is super easy to make on the stovetop or in the slow cooker.


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Bake the loaf, covered with foil, in your oven before pulling it out and schmearing on a layer of chunky salsa. Return it to the oven uncovered before adding a layer of cheese and baking again.


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10. Frito Pie Casserole. This classic dish made with ground beef, taco or chili seasonings, cheese, and Fritos will use up your leftover taco meat in a delicious way. Layer a bag of Fritos on the bottom of a baking dish, then top it with a mixture of taco-seasoned ground beef, enchilada sauce, kidney beans, and corn.


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salsa, refried beans, taco meat, sour cream, Mexican cheese, lasagna noodles. Repeat until all lasagna noodles are used up. On the top layer, spread an even layer of salsa and Mexican cheese. Top with whites of green onions. Cover the Taco Lasagna with foil and cook for 25-30 minutes until heated through.


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This easy taco soup recipe is loaded with beans, tomato and of course, your leftover taco meat, already seasoned and ready! 10. Loaded Sweet Potato. Add your leftover ground beef or other taco meats to stuffed baked sweet potatoes. You can do this in the oven or try my air fryer sweet potato recipe variation instead.


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First, you should wait until the taco meat has cooled to room temperature. After the meat has cooled, store it in a resealable plastic bag or other airtight containers. Put it in the fridge or freezer and make sure to write the date you put it there on the label. The shelf life of leftover taco meat in the fridge is about 3-4 days.


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Taco Casserole. Simply put meat on the bottom of a casserole dish, add some canned corn on top, then add a layer of tater tots and finally cover with queso cheese! Bake at 350 degrees until heated through (and the tots are cooked/golden brown) for a great dinner idea! Or, switch out the chicken for taco meat in this taco casserole.


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As with the tacos you intended the meat for, any of these 19 recipes would love a dollop of sour cream, cilantro, diced tomatoes, avocado, or black olives. If you've chosen a non starchy recipe to make, add some rice or beans on the side to round out the meal. Creamy Red Potato Salad with Bacon.