StGermain Spritz Cocktail Spritz Recipe StGermain
What Is a Hugo Spritz. This easy cocktail is made by combining elderflower liqueur, such as St-Germain, with Prosecco, soda water and fresh mint leaves. Adding the mint creates an aromatic twist on the original St-Germain Spritz, resulting in a drink that's relatively low in alcohol but packed with flavor.
Hugo Spritz this Simple Lowalcohol Cocktail Combines Elderberry
The most popular spritz came from the Campari company which acquired Aperol in 2003. The infamous Aperol spritz hit the market and has spread and is now enjoyed across the world. In 2005, the Hugo spritz was created in a small town in the Northern-Italian region of Trentino-Alto Adige.
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The Hugo Spritz was created in 2005 by Ronald Gruber as an alternative to the Aperol spritz, with elderflower syrup replacing the Aperol. Since elderflower syrup isn't as readily available in the US as it is in Europe, elderflower liqueur serves as a suitable substitute.. Calories 219 kcal. Equipment. Cocktail jigger. Cocktail muddler.
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The original Hugo Spritz was created by Roland Gruber and made with lemon balm syrup, soon largely changed to elderflower syrup since it is more widely available.. Calories: 119 kcal | Carbohydrates: 9 g | Protein: 0.1 g | Sodium: 12 mg | Potassium: 75 mg | Sugar: 9 g | Calcium: 9 mg | Iron: 0.3 mg.
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Steps. Add the St. Germain and mint sprig into a wine glass. Gently muddle and let sit for 3 minutes. Add ice, the prosecco and the soda water and stir briefly and gently to combine. Garnish with a mint sprig and a lemon wheel.
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Step 1 Fill a tall wine glass with ice. Step 2 Add in elderflower liqueur, Prosecco, soda water and lime leaves. Mix to combine. Step 3 Serve with sprig of mint and lime wedge.
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How to make a Hugo Spritz cocktail. Fill a wine glass with ice. Place 6 mint leaves in the palm of your hand and lightly whack them with your other hand. Then, place the mint leaves in the glass. Add 1 ounce of elderflower liqueur, 2 ounces of sparkling water or seltzer, and 3 slices of lime. Fill the glass to the top with prosecco and stir gently.
Hugo Spritz this Simple Lowalcohol Cocktail Combines Elderberry
This Italian Hugo Spritz blends delicious elderflower liqueur, Prosecco, mint and sparkling water for a fragrant and refreshing cocktail.. Calories (per serving) | 84. Ingredients 1 jigger St Germain Elderflower Liqueuer (or cordial) (about 50ml/1¾oz) 5 oz Prosecco (150ml)
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The Hugo spritz is a Mediterranean-inspired cocktail infused with delicate floral notes and a hint of sweetness. It's made with prosecco and elderflower liqueur, then topped with club soda, fresh mint leaves and zesty lime slices.. Calories: 238; Sugar: 19.6 g; Sodium: 12.5 mg; Fat: 0.1 g; Saturated Fat: 0 g; Carbohydrates: 20.6 g; Fiber.
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How to make the perfect hugo spritz. Step 1: Muddle the Mint. Briefly muddle the mint in your serving glasses, or rub between your palms. This will get the oils moving to impart all that tasty mint flavor into your hugos! Add the mint and a few slices of lime to each glass. Step 2: Assemble.
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dIRECTIONS. Add ice into a wine glass. Pour in St‑Germain and add approximately eight mint leaves. Top with sparkling wine and soda water. Stir the drink to combine all of the ingredients. Garnish with a mint sprig and lime wedge. COPY INGREDIENTS.
StGermain Spritz Cocktail Spritz Recipe StGermain
Add the St-Germain and mint sprig to a wine glass. Gently muddle, then let sit for 2-3 minutes. Add ice, pour Prosecco and the sparkling water to top. Stir gently to combine. Garnish with fresh mint leaves and a slice of lemon.
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Hugo Spritz is a popular Italian cocktail. Easy to make with a delicious blend of prosecco, elderflower syrup, lime, and refreshing mint. A true delight.. Keywords: cocktail, spritz, drink, hugo spritz, drink Recipe Yield: 1 Calories: 199 Preparation Time: 5 Total Time: 5 Recipe Ingredients: elderflower syrup; prosecco; sparkling water; mint.
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Here are the simple steps to make this refreshing recipe: Step 1: Add several fresh mint leaves to a white wine glass. Step 2: Add elderflower liqueur and gently muddle to release the oils in the mint to add flavor and a minty aroma. Let rest for a few minutes. Step 3: Fill the glass halfway with ice, add a lime slice, and add prosecco and.
Hugo Spritz this Simple Lowalcohol Cocktail Combines Elderberry
A Hugo Spritz is toootally acceptable at any time, but it's especially great outdoors as a warm-weather aperitif. Serve it as the signature drink at a casual cocktail party with a few low-key appetizers:. Amount Per Serving: Calories: 169 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 13mg.
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use club soda instead of sparkling water. Multiply the recipe to make a batch cocktail. Simply use 1 (750ml) bottle of Prosecco, 10 ounces of elderflower liqueur, 4 ounces of fresh lemon juice and 8 ounces of sparkling water. Combine chilled ingredients in a pitcher with a large handful of mint leaves, stir and pour into ice-filled glasses.
