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Preheat oven to 350 degrees F. Lightly coat an 8×8 baking dish with nonstick spray. In a medium bowl, whisk together butter, poppy seeds, garlic and mustard powder and salt. Top one side of the rolls with arugula, tomatoes, ham and cheddar, and then the tops of the rolls. Repeat with remaining rolls to make 9 sandwiches.


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In a large bowl, combine pureed mango, ground turkey, breadcrumbs, green onions, garlic, thyme, and mustard. Season with salt and pepper. Preheat outdoor grill or indoor grill pan over medium-high heat. Clean and oil grill grates. Form turkey mix into 10 small patties. Cook until internal temperature reaches 160 degrees, about 15 minutes total.


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Slider rolls (small hamburger buns) 1 mango, peeled and sliced thin (check youtube for videos on the best way to cut a mango.) 1 handful cilantro, chopped small; 2 cups shredded cabbage or coleslaw mix; 2 TBSP Olive Oil; 1 TBSP lime juice; sprinkle salt


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Get the latest version of Lychee Slicer, for Windows, Mac OS and Linux. Download the latest installer for Lychee Slicer. Use it for free or subscribe to our Pro version from within the application. Lychee Slicer also includes an auto-update system for an easy upgrade to the latest version when installed.


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Cutting Mangos sucks! So i bought this mango splitter and peeler of amazon. Is it easy enough for a dummy to do it? You be the judge!Find me on facebook for.


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Cut each roll in half; roll each into an oblong shape. Arrange in 2 greased 13x9-in. baking pans. Cover and let rise in a warm place until doubled, about 30 minutes. In a small bowl, whisk egg and water; brush over rolls. Sprinkle a third of the buns with poppy seeds, another third with caraway seeds and the remaining buns with cheese.


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Holding both handles, the user pushes the blades down through the mango from the top, separating the seed from two halves of mango. The flesh can then be cubed or sliced off the skin on those two halves. After the prep work, the mango splitter slips right into the dishwasher for hassle-free cleaning. --Ann Bieri


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Preheat grill to medium-high heat. Brush grates lightly with canola oil and place sliders on grill. Close lid and grill for 5-6 minutes, flipping once half-way through. Place sliders on flatbread sliders and top with a spoonful of Mango Jalapeno Salsa and crumbled queso fresco.


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Place all ingredients for the jerk chicken into the insert of an Instant Pot. Set to Manual Pressure on High for 15 minutes. Quick release and use two forks to shred the chicken in the insert. While the chicken is cooking, make the salsa. Combine mango, red onion, jalapenos, cilantro, lime juice, and black pepper in a small bowl.


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Combine all slaw ingredients and gently toss. Whisk dressing ingredients together. Add dressing to slaw and toss gently until everything is lightly coated. Chill for 15 minutes. Slice Hawaiian rolls in half, top with shredded Kalua Pork and a generous spoonful of slaw. Top with other half of bun.


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Place the pork shoulder in the slow cooker and cover it with the salt and liquid smoke, turning a few times to coat. Add the minced garlic cloves. Cover and cook on low for 8 to 10 hours. After 8 to 10 hours, the pork will easily shred with a fork. Shred it and mix with the juice in the slow cooker.


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GOMANGO!® Mango Slicer with Mango Peeler, Lightweight, Durable, and Dishwasher-Safe Fruit Slicer Set, with Base Measuring Cup and Sealable Lid, Holds up to 12 Ounces. Faster Mango Slices! Brand: GOMANGO! 3.3 3.3 out of 5 stars 82 ratings. $19.99 $ 19. 99. Get Fast, Free Shipping with Amazon Prime.


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Mango Pulled Pork Sliders. Place the bottom buns on a small tray, top with optional pickled mango then the pulled pork. Top the pork with the BBQ sauce and then the optional slaw. Place the top of the bun on the slaw and brush the top bun with garlic butter and place into oven at 350 degrees for 5 minutes. Remove from oven and serve.