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Below you can find 40 (yes, 40!) must-make potluck dishes that are so delicious and easy to whip up! This is a great list with a mix of all different types of recipes. From sandwiches to pasta salads, dessert bars to sheet cake, there's a little bit of everything! All of these recipes are packed with incredible flavor and are super easy to.
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This pork roast is slow-cooked with savory and sweet ingredients, including a can of cola, to create tender shredded pork burritos. A tomatillo sauce, made easy with a dressing mix, tops the pork for an out-of-this-world entree. —Katherine Nelson, Centerville, Utah. Go to Recipe. 48 / 150. Taste of Home.
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Tuna Noodle Casserole. Tuna Noodle Casserole is a creamy and comforting classic American dinner full of noodles, a creamy mushroom sauce, tuna, and peas. 4.52 from 33 votes. $6.85 recipe / $1.14 serving Get the Recipe. You can never go wrong with a creamy, pasta casserole dish at potlucks and Sunday dinners.
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1. Creamy pasta salad. This creamy pasta salad (with homemade egg-free mayonnaise) is excellent for potlucks , barbeques , cookouts, and picnics. It's a quick and versatile meal, and you can serve it as a starter, side dish, or light and refreshing main. 2.
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Sprinkle in salt and bring to a boil. Add the 2 cloves of garlic, reduce heat and simmer 5 minutes or until potatoes are just tender. Make the Vinaigrette: While potatoes are simmering, make the vinaigrette by whisking together dijon, oil, vinegar and pepper in a small bowl. Set aside.
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Instructions. Bring a medium pot of salted water to a boil. Add pasta and cook until al dente, about 8-10 minutes or according to package instructions. Drain and rinse pasta under cold water to stop the cooking process and to cool the pasta down. Transfer the pasta to a large mixing bowl or serving bowl.
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Instructions. Cook the pasta al dente according to package directions. Drain and rinse under cold water, then leave to drain in the colander. In a large bowl, whisk the red wine vinegar, artichoke liquid, garlic powder, basil, and salt and pepper. Slowly pour the olive oil, whisking constantly. In the same bowl, gently toss in the pasta.
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7. Mac and Cheese. Source: theshortordercook.com. Macaroni and cheese is one of the main dishes at the heart of a good soul food menu. This dish is the definition of 'comforting.' and it is a great addition to any potluck menu. A great way to add some crunch is with crispy-fried onions and bacon to spice up each bite.
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Applesauce Pulled Pork Sandwiches. Mike Garten. Cook a big batch of savory pulled pork infused with applesauce and cider for a potluck dish everyone will love. Bring along some fluffy challah buns.
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Melon-Berry Salad. The best way to cool down on a warm day is with a chilled fruit salad. Serve this one for breakfast, brunch or dessert. Yogurt and coconut milk make the creamy dressing even more decadent. Wait until just before serving to garnish the salad. Otherwise the toasted coconut will get soggy.
A Cinco de Mayo Potluck
18. Thai peanut quinoa salad. It looks like a simple quinoa salad, but a closer look at the ingredients reveals a much more exciting dish, thanks to the sweet and tangy peanut butter dressing.
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Judy's Strawberry Pretzel Salad. View Recipe. abapplez. Get a dose of sweet and salty with dessert salad. Pretzels make up the crunchy crust, while layers of sweetened cream cheese and strawberry Jell-O® add plenty of sweetness. 05 of 15.
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Mexican Corn Salad. Mexican Corn Salad has corn and vegetables tossed in a creamy lime dressing, then topped with Cotjita cheese for a potluck dish everyone will love. GET THE RECIPE. Grape Salad. Grape Salad is a sweet and creamy salad made with red and green grapes and topped with brown sugar and toasted pecans.
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Make-Ahead Sausage Pinwheels. Filled with sausage, sweet pepper and cream cheese, these roll-ups are excellent for unexpected visitors, a cocktail party or a halftime snack. Besides being easy to make, they can be done way ahead and kept in the freezer. All you have to do is pop them into a hot oven!
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Maple Cheesecake with Roasted Pears. Maple syrup sweetens the no-bake filling of this easy cheesecake, which can be prepared up to one day ahead. Brush thin slices of pear with more maple syrup and broil until caramelized to make the decorative topping, which should be added just before serving. View Recipe. 27 of 30.
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Slow-Cooker Grape Jelly Meatballs. Caitlin Bensel; Food Styling: Ali Ramee; Prop Styling: Sarah Elizabeth Cleveland. A mixture of grape jelly, chili sauce, and barbecue sauce may sound weird, but Southerners know it's the perfect combination for turning frozen meatballs into a potluck-worthy snack.
