Mexican Meatloaf with RO*TEL Mommy Hates Cooking
Preheat oven to 375 degrees. Mix all ingredients well in a large bowl. Pack into an ungreased 8 1/2 by 4 1/2 by 2 1/2 inch loaf pan. Bake for 1 hour. Drain off all extra pan juices. Let sit for 5 minutes then serve. I like to serve this with steamed tortillas, brown rice and a green salad.
Old Fashioned Meatloaf The Cookin Chicks Rotel Meatloaf Recipe, Good
Instructions. Preheat the oven to 350° F and line a rimmed baking sheet with aluminum foil or spray a 9x13-inch baking dish with nonstick cooking spray, set aside. In a medium bowl, stir the breadcrumbs and milk together, set aside to allow the breadcrumbs to absorb the milk. Roughly chop the onion, pepper, and garlic.
Scalloped Meatloaf Casserole What the Forks for Dinner?
Pre-heat oven to 375° F. In a large bowl, mix the ground beef, beaten eggs, taco seasoning, salt, pepper, drained Rotel tomatoes, bell peppers and 1/2 cup of cheese until combined. Shape into two loaves on a 9 x 13 inch baking dish. Bake for 50 minutes. Top each loaf with 1/4 cup salsa and 1/4 cup of cheese.
mexicanmeatloafrotel5 Better Batter Gluten Free Flour
How To Make tasty, spicy rotel meatloaf. Preheat Oven 350 degrees. Mix meat together with all ingredients in large mixing bowl. Place in meatloaf pan and shape into a pretty meatloaf. Then turn meatloaf pan over in a larger, oven safe baking dish. Bake 1 hour and allow to rest 5 minutes. Carefully place on platter to serve.
RoTel Meatloaf Recipe Yummly Recipe Rotel meatloaf recipe, Rotel
Directions. Combine first 7 ingredients. Spread in ungreased 8 1/2x4 1/2x2½ inch loaf pan Bake 1 hour at 375 covered with foil; drain excess drippings. Spoon chili sauce over cooked loaf and bake 15 minutes more uncovered. * not incl. in nutrient facts.
Meatloaf Recipe With Rotel Tomatoes
Preheat an oven to 375 degrees F (190 degrees C). Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers. Season with onion flakes, garlic powder, seasoned salt, and pepper. Mix until evenly combined. Pack into a 9x5 inch loaf pan.
Primal Brie Filled Mushroom and Herbs Meatloaf PaleoPot
Add Garlic, Salt, and Pepper, and continue to mix with your hands. Place into a Loaf Pan, and press down to make the meat mixture really pack into the loaf pan. Make sure it goes to all the edges. Top with ketchup, and spread it to cover the loaf. Bake in 350 degree oven for 1 hour.
The Week's Good Eats Week of June 5th Better Batter Gluten Free Flour
Preheat oven to 375 degrees Fahrenheit. Line a baking tray with foil and lightly grease it with cooking spray. In a large bowl, stir the salt, pepper, onion, bell pepper, egg, tomatoes, and oats. until well combined. Add the ground beef and gently mix it into the seasonings until fully blended and evenly seasoned.
Mexican Meatloaf with RO*TEL Mommy Hates Cooking
Preheat oven to 375 degrees. Combine all ingredients except chili sauce or ketchup. Blend well. 2. Press into an ungreased loaf pan. Bake, covered, for 1 hour. Drain drippings from pan. 3. Spoon chili sauce or ketchup over meat loaf.
Meatloaf Recipe With Rotel Tomatoes
Mix the Rotel, taco seasoning, eggs, and breadcrumbs with the ground beef until the mixture is evenly combined. Form the beef mixture into a loaf shape and place it in a baking dish. Bake your meatloaf for 40 minutes. Remove the meatloaf from the oven and add the pour on the salsa. Sprinkle the cheese on top.
Easy Meatloaf Recipe With Rotel Deporecipe.co
In large mixing bowl combine ground beef, tortilla chips, eggs, rotel tomatoes, onion, corn, taco seasoning and 1 cup shredded cheese. Form meatloaf between 2 meatloaf pans or free form meatloaf onto a prepared sheet pan (covered with foil or parchment and lightly sprayed with non-stick cooking spray.) Place into 350 degree preheated oven for 1.
Meatloaf Recipe With Rotel Tomatoes
Directions: Preheat oven to 375 degrees F. Combine the first seven ingredients. Spread. into an ungreased 8.5 x 4.5 x 2.5 inch loaf pan. Bake 1 hour; drain excess. drippings. Spoon chili sauce over cooked loaf, then sprinkle with cheese. Bake an additional 15 minutes. Serves 6.
Mexican Meatloaf with RO*TEL Mommy Hates Cooking
Heat the olive oil in a medium skillet and cook the vegetables until softened, 5 to 7 minutes. Meanwhile, in a large bowl, combine the eggs with the Worcestershire sauce, basil, salt and pepper. Whisk to combine. Add the meat, bread crumbs, cheese, and cooked vegetables. Mix with your hands until well combined.
Homestyle Meatloaf Jennifer Cooks
Preheat oven to 350F. Mix all of the ingredients for the meatloaf in a bowl. Pat into a greased loaf pan. Mix together topping ingredients. Spread topping on top of the meat mixture. Bake in preheated oven for about 45 minutes. Allow to cool 10 minutes before slicing and serving.
ROTEL MEATLOAF 1 lb of ground beef 1 can of rotel 1/2 cup of quick oats
Step 1 In a large bowl, mix together the ground beef, dry stuffing mix, eggs, water, and HALF of the ketchup. Step 2 Place the mixture into a greased bread loaf pan. If you don't have a pan, you can also form a loaf and place it on a foil lined baking sheet. Evenly spread the remaining ketchup over top.
This Is the Most Popular Meatloaf Recipe on Pinterest Good meatloaf
Instructions. Mix together in a large mixing bowl the ground beef with the minced garlic, cilantro, pepper, salt, hot sauce and taco seasoning. Fold in the onions, peppers, corn, drained tomatoes, egg and 1 1/2 cups of the crushed tortilla chips. Form into a loaf and place in baking dish (I used a 9 x 13).
