Mel's Kitchen Cafe Ultimate Beef Stroganoff {Slow Cooker}


Ham and Cheese Mini Quiche Recipe Mel's Kitchen Cafe

When ready to bake, adjust oven rack to middle position and heat oven to 350 degrees F. Let casserole stand at room temperature while the oven is heating. Remove weights, unwrap casserole, and bake until the edges and center have puffed and the top is golden brown, about 1 hour. Let it cool for 10 minutes before serving.


Katherine's Kitchen Serving Up {Ham} Sweet Baked Ham

In a large skillet over medium heat, cook the bacon or sausage and onion until cooked through and crisp (for the bacon). Drain excess grease. In a large bowl, combine the eggs, hash browns, hot sauce (if using), salt, pepper, cottage cheese, sour cream, and cheese. Add the bacon (or sausage) and onions. Mix to combine.


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Ham Sandwich Claire's Kitchen Cafe

In a medium bowl, whisk together the eggs, milk, sour cream, salt and pepper until smooth. Lightly grease a 9X13-inch baking pan. Place the tater tots in a single layer across the bottom of the pan. (Use only as many tater tots as will fit in a single layer). Sprinkle sausage over the tater tots followed by the veggies.


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Drain the beans that you soaked overnight. Add all the ingredients into a slow cooker. I start it on high for about 30 minutes to get it going and then turn it down to low for 6-8 hours. Alternately you can cook it on high for 4-6. When the ham falls off the bone, it's done. Break up the ham in the soup, remove any bones, and remove the sprig.


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Add the onion, celery, carrots, parsley, thyme, garlic, and crushed red pepper (if using), and cook, stirring often, until the veggies start to soften, 3-4 minutes. Add the broth, lentils, bay leaf, and the ham bone or ham hock (it may not be fully submerged, that's ok). Bring the soup to a boil.


The Best Sloppy Joes Recipe Mel's Kitchen Cafe Foood Recipes, Meat

Everyone needs a go-to fried rice recipe! This easy ham fried rice is infinitely customizable and is fantastic for using up leftovers (like that Easter ham!). So simple and so much flavor!.


Mel's Kitchen Cafe Ultimate Beef Stroganoff {Slow Cooker}

In a small bowl, stir together the brown sugar and mustard. Shred the ham, discarding the fat and bones, and place half of the ham in a 9X9-inch baking dish (or a similar size). Sprinkle half of the brown sugar mixture over the ham. Layer the rest of the ham on top and sprinkle with the remaining brown sugar mixture.


Instant Pot Sweet Baked Ham Recipe Mel's Kitchen Cafe Ham recipes

Instructions. Using the Saute function on the Instant Pot (or similar function on another electric pressure cooker), heat the butter or oil. Add the onions and garlic, and cook for 1-2 minutes, until the onions begin to soften. Add the potatoes, 1 cup broth, parsley, salt and pepper. Give the mixture a good stir.


Jen's Recipes Classic Chili (Mel's Kitchen Café)

For the soup, in a 4-quart or larger pot, melt the butter over medium heat. When melted, add 1/4 cup of the flour and whisk to combine. Cook the mixture, whisking constantly, until lightly browned, 2-3 minutes. In a liquid measuring cup (or blender), whisk together the milk and remaining 1/4 cup flour.


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Incorporate the eggs back into the rice mixture. Add the chopped ham and peas and stir to combine. Add the soy sauce stir until evenly incorporated. Cook the fried rice until all the ingredients are heated through, 4-5 minutes. Serve immediately with additional soy sauce, if desired, and the green parts of the onion.


Playing with Flour Two great bites...for your New Year's toast

Preheat the oven to 400 degrees F. Lightly spray a 12-cup muffin tin with nonstick cooking spray. In a small bowl, toss the thawed hash browns with the butter, salt and pepper. Divide the hash brown mixture evenly among the muffin cups. Using lightly greased fingers or a 1/4-cup measuring cup, press the hash browns tightly and evenly into the.


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When ready to bake, preheat the oven to 350 degrees F. Remove the cover from the casserole and place the baking dish on a foil-lined sheet pan (to catch any spillovers). Bake for 45-50 minutes until the casserole is golden, puffy, and firm to the touch. Let stand 10-15 minutes before serving.


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Explore Mel's Kitchen Cafe's recipe index for hundreds of the best recipes on the web! Simple, healthy recipes for busy families!


Appleton Farms Spiral Sliced Hickory Smoked Honey Ham ALDI REVIEWER

Instructions. Combine all the ingredients except the bacon in a 5-quart slow cooker and cook on low for 8-9 hours (see the note about presoaking the dry beans). Carefully puree 1/2 to 3/4 of the soup in a blender (hot soups like to expand in the blender so only fill the blender halfway and process in batches, if needed).


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Add pepper, onion, and garlic and cook until vegetables are tender, about 4-6 minutes. Add ham, basil and oregano and continue to cook, stirring occasionally, for another 2-3 minutes. Stir in broth (or stock) and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, for about 10 minutes or until liquid is reduced by half (at first it.