University United Methodist Church Love Feast in the Moravian


Moravian Kolaches (Dvojctihodné / Moravské koláče) Sweet buns

Pinch off pieces of the dough and shape into buns about 3 inches in diameter. Place on a greased cookie sheet and let rise a third time until almost double in size. Bake in a preheated 375°F oven for 25 to 30 mins.


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Heat until very warm (120 to 130 degrees F). Meanwhile, in a large bowl, combine 2 cups of the flour, the sugar,salt, and yeast; mix well. Add warm potato water mixture; beat until well blended. Add remaining flour, 1/2 cup at a time, beatinguntil smooth. Cover and refrigerate 8 to 24 hours.


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In the bowl of a stand mixer fitted with the dough hook attachment, mix together flour, sugar, salt and yeast. Belt the butter and add water to it. Add riced/mashed potatoes and cool to lukewarm, when whisk in eggs. With the mixer on low, gradually mix wet ingredients into dry. Mix on medium low for 3-4 minutes.


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LOe FeAST ˚ Moravian Love Feast Bun Recipe Adapted from Winkler Bakery Recipe Winkler is the original Moravian bakery still in operation, in Old Salem, North Carolina, since 1800. Bakers still use the wood stove for all their baking. INGReDIeNTS 1 cup hot mashed potatoes, unseasoned, without milk or butter 1⁄2 cup scalded milk 1 cup sugar


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Moravian lovefeasts are a modern version of the "agape" meals held in homes during the New Testament-early Christian era. At Home Moravian we serve coffee and a bun while singing hymns based on the theme of the service, such as mission, Christmas or Good Friday. After everyone has been served by dieners (German for "servers") a blessing.


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Recipe for AUTHENTIC MORAVIAN LOVE FEAST BUNS From Mrs. Lahoma Gray. 1 c. Melted Margarine 1-1/2 c. Warm Water 1-1/2 c. Honey or Sugar 4 T. Yeast - dissolved in ½ cup warm water 4 Eggs - beaten 4 T. Frozen Orange Concentrate 2 c. Flour 2 tsp. Salt 2 c. Hot Mashed Potatoes (potato flakes can be used) 2 T. Mace


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How To Make lovefeast buns. 1. Cream butter and sugar; add potatoes, mix well. Add lukewarm milk, then eggs, mix well. 2. Dissolve yeast in warm water and add to mixture. 3. Combine seasonings, and rind, mix in. Add enough flour to make a soft dough. 4.


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Place the water, yeast, and sugar in the bowl of a stand mixer and set aside until the yeast is foamy. Add the eggs, milk, butter, salt and half the flour. Mix until smooth. Switch to the dough hook and gradually add the remaining flour until a smooth, slightly sticky dough is formed. Place the dough in a greased bowl.


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Our Lovefeast Bun Mix allows you to make our special recipe at home. The mix includes flour, granulated sugar, instant mashed potatoes, dry milk, yeast, salt, and nutmeg, and requires you to add 3/4 cup butter or margarine, two eggs, one cup water, and 1/2 teaspoon sugar. Thorough instructions are included to help you with every step of the.


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Directions. Preheat oven to 350°. Cook potatoes and mash fine. Heat milk and let cool. Dissolve yeast in warm water. Combine sugar, butter, and salt Into sugar mixture, stir the milk, potatoes, yeast, eggs, spices, juice, and rind. Mix well and stir in flour; adding until it makes a soft dough. Knead until satiny.


Moravian Love Feast Buns Recipe Cooking and baking, Love feast, Czech

For the rolls: start by mixing ingredients:• ½ c. dry, hot mashed potato• ¾ c. reserved potato water• 1 package of active dry yeast• ½ cup melted butter• 1 c.


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Moravian love feast buns from Visions of Sugarplums: A Cookbook of Cakes, Cookies, Candies & Confections from All the Countries That Celebrate Christmas (page 37) by Mimi Sheraton..


Moravian Love Feast 2015 First Christian Church in Chattanooga

Some churches serve Moravian sugar cake, others the sweetened bun from the historic Winkler bakery. The Lovefeast is used to celebrate any special occasion, but the most familiar form is the Christmas Eve Candle Lovefeast, where specially wrapped beeswax candles are distributed to the congregation at the end of the service to remind worshippers.


Moravian Love Feast 2015 First Christian Church in Chattanooga

The Coffee and Lovefeast Bun: The Lovefeast Buns are made from a traditional recipe which includes citron and orange peel for flavoring. The slash marks on the top of the bun are often mistaken by many to be a "M" for Moravian, but they are actually a "W", the mark of Winkler Bakery, the original bakery in Salem NC, still in operation.


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Instructions. Makes about 30 buns. Mix together the yeast and water. Let sit for 5 minutes. Cream together sugar and butter. Add and mix in well the potatoes, milk, and eggs. Add the dissolved yeast mixture. Mix spices into the yeast mixture. Add in enough flour to make a soft dough.


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teaspoon Orange/Lemon Zest. teaspoon Nutmeg. Put all ingredients in a pot (dry ingredients can be tied in cheese cloth) Bring to slow boil over medium-low heat. Turn off heat and let stand for 2-3 minutes. Dip coffee from the top and pour into mug. Can be brewed on stove, on outside grill, or over a campfire. Enjoy!