Apricot Kolacky Cookie (Kiffles) Recipe Recipe Cookies recipes
Cut into 1 1/2 inch squares. Place jam in the center and pinch together opposite sides. Rub a little water on the place where you pinched together in order to keep them together when baking. Preheat oven to 350 degrees F. Place the cookies on a baking sheet lined with parchment paper. Bake for 13 minutes.
Filled Apricot Cookies Recipe Allrecipes
Directions. In a large bowl, cream shortening and 1 cup sugar until light and fluffy. Beat in eggs and vanilla. Combine flour, salt and baking soda; gradually add to the creamed mixture and mix well. Cover and refrigerate for 1 hour. Meanwhile, in a large saucepan, combine apricots, water, almonds, lemon juice and remaining sugar.
Jo and Sue Old Fashioned Date Filled Oatmeal Cookies
Step 4. Bring apricots, raisins, honey, marmalade, cinnamon and water to a boil in a 2- to 3-quart heavy saucepan over moderate heat, stirring. Reduce heat and simmer, stirring, until dried fruit.
Jo and Sue Old Fashioned Date Filled Oatmeal Cookies
Preheat oven to 325 degrees Fahrenheit. Roll out dough onto a floured surface. Cut dough into 4-inch squares. Fill each square with approximately 1/2 teaspoon apricot jam. Take diagonal corners and fold them over the jam, to make the kolachy shape. Place the cookies onto a baking sheet lined with parchment paper.
FileChocolate Chip Cookies kimberlykv.jpg Wikimedia Commons
Directions. Mix cream cheese and butter well in large bowl until well blended and creamy. Add in flour slowly, beating well after each addition. Roll dough into 1-inch balls and wrap well in cellophane. Store in fridge, 8 hours to overnight. Preheat oven to 350 degrees F (180 degrees C). Roll out dough balls flat and place a 1/2 teaspoon full.
ApricotFilled Sandwich Cookies Recipe Taste of Home
Cut in cream cheese and butter until mixture resembles coarse crumbs. Add sour cream, tossing with a fork until dough forms a ball. Cover and refrigerate for at least 1 hour. Meanwhile, in a large saucepan, combine the filling ingredients; bring to a boil. Reduce heat; cover and simmer for 10 minutes. Uncover; simmer 7-9 minutes longer or until.
Italian Horn Cookies Recipe Taste of Home
Our All-Natural Filled cookies are made with high-quality ingredients and are sure to set your operation apart from the competition.. All Natural Apricot filling surrounded by the most flavorful, light pecan and cream cookie.. We start with our old-fashioned recipe of absolutely delicious fudge and surround all that goodness with finger.
Jo and Sue Apricot Chocolate Chip Cookies
Instructions. Combine all of the ingredients in a saucepan. Stir and bring to a boil for one minute. Reduce heat to medium low so the mixture simmers slowly and constantly. Cover the pot. Let the mixture simmer covered for 30 minutes, stirring every few minutes. Remove the lid from the pan.
ApricotFilled Sandwich Cookies Recipe How to Make It
2. Combine ingredients for filling in saucepan. Cook for 10-15 minutes, stirring, until thickened. Cool. After dough and filling are chilled, roll dough 1/4 inch thick on floured board. Use a 2-inch cookie cutter dipped in flour. Cut out cookies and place on lightly greased cookie sheet 2 inches apart. Place 1 heaping teaspoon of filling on.
Apricot Jam Filled Sugar Cookies Recipe
Preheat oven to 375ยฐF and set racks in upper and lower thirds of oven. Line two baking sheets with parchment paper. In a small bowl, make an egg wash by mixing the remaining egg yolk with 1 teaspoon water. Set aside. Remove the dough from the refrigerator and place on a lightly floured work surface.
FileChristmas Cookies Plateful.JPG Wikimedia Commons
Put a spoonful of apricot preserves in the center of each. Cut center hole from other half of circles, using 1.5โณ cutter, and lay atop the jam-topped circles. For neater-looking finished cookies, make sure the preserves extend under the edges of the top circles. Repeat with remaining dough. Bake at 350 degrees for 12 minutes.
Baking it on My Own Old Fashioned Date Filled Cookies
In a large mixing bowl, whisk the egg, sugar, and vanilla until smooth. Add the cooled melted butter and mix until combined. Add the dry ingredients to the wet ingredients and mix until almost combined. Fold in the chopped apricots. Drop tablespoons of dough onto prepared baking sheets lined with parchment paper.
Apricot Pinwheel Cookies EverybodyCraves Pinwheel cookies, Pinwheel
In a large mixing bowl, use a hand-held mixer to beat together the butter and the cream cheese until light and fluffy. Add the flour and salt. Beat into the butter mixture. Divide the cookie dough into four equal portions and flatten each portion to 1/2 inch thick. Wrap in plastic wrap and refrigerate for 2 hours.
Apricot Pastry Cookies Recipe Apricot recipes, Recipes, Pastry recipes
Mix in vanilla extract. Step 4 In a separate bowl, combine flour, cornstarch, baking soda, salt, and cinnamon. Add to wet ingredients and mix until just combined. Scrape down bowl again and then mix in oats, apricots, and walnuts. Chill dough in the refrigerator for 15-20 minutes.
ApricotFilled Cookies Recipe Taste of Home
Place 2 in. apart on ungreased baking sheets. Bake until bottoms begin to brown, 10-12 minutes. Cool completely on pans on wire racks. Meanwhile, for filling, combine apricots and water in a large saucepan. Bring to a boil. Cook and stir until apricots are tender, about 10 minutes. Drain; cool to room temperature.
Old Fashioned Oats Recipe Cookies Basis Recipe
Cream the cream cheese and butter until light and fluffy. Stir in flour and salt. Wrap in plastic wrap and chill for an hour. Preheat oven to 350. Roll out the dough by first dusting the surface (mat or countertop) with granular sugar. Roll to 1/8 inch and cut into 2-inch squares.
