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Located in Downtown Missoula and on the University of Montana Campus. Photos by @ATKpics. PEARL BOBA TEA - MISSOULA'S 1ST BOBA DEDICATED VENDOR. WE SPECIALLY CURATE EACH MENU ITEM TO BRING THE BEST OF BUBBLE TEA TO MISSOULA.


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While cooking the pearls, add dark brown sugar and water for the syrup to a saucepan. Bring to a boil and simmer for 1-2 minutes. Then transfer to a container to cool down. Once the pearls are fully cooked, transfer them to a bowl with cold water. Then drain and add them to the brown sugar syrup.


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It's typically made by combining tea with milk, fruits or sweeteners and of course, chewy tapioca pearls that sink to the bottom of the drink. It can be customized to suit any taste. The unique combination of flavors and textures makes boba tea undeniably delicious. Learn more about the best boba tea flavors.


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Boba, bubble tea, pearls, tapioca balls; whatever the name, the chewy ball drink that originated in Taiwan in the 1980s has spread across the world and eventually become a foundational piece of.


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Bases. The tea base for boba drinks is usually black or green tea and can be customized with an array of syrups like peach, strawberry, and lychee. Milk can also be added to teas, transforming.


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There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you've looked over the Pearl Boba Tea & Snacks menu, simply choose the items you'd like to order and add them to your cart. Next, you'll be able to review, place, and track your order.


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Stir the brown sugar through the cup of tapioca pearls. Set aside and allow to cool. Blend: Prepare the milk tea smoothie by adding all smoothie ingredients into a high speed blender and blending until smooth. Add Pearls: Divide the cooked tapioca pearls between 2 serving glasses and top with smoothie.


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In a large saucepan, boil enough water to cover your boba. Then add the tapioca pearls to the boiling water (carefully, so you don't splash yourself). Stir well, so they don't stick to the bottom of the or each other. Cover the pot with a lid. Boil for 20 minutes, then let them rest for another 20 minutes.


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STEP 1: Choose your preferred fruit for the boba flavor you want to make. Blend the fruit until smooth. STEP 2: After blending, press the fruit puree through a fine metal sieve. Make sure to discard the pulp left behind. STEP 3: Combine the strained fruit puree and sugar in a pot.


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MILK TEA. FRUIT TEA. PREMIUM TEA. SNOW. ICY. SMOOTHIES. COFFEE. SPECIALS. DRINK TOPPINGS ($0.50/topping) Pearls, Milk Foam, Popping Boba (Lychee, Mango, Strawberry), Egg Pudding, Grass (Herbal) Jelly, Red Bean, Rainbow Jelly, Lychee Jelly, Aloe Vera, Aiyu, Honey, Chia seeds. seeds *Sweetness and Ice Levels may be adjustable for most drinks.


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How to make tapioca pearls (step by step) Step 1. In a saucepan over medium heat, combine the dark brown sugar and water. Stir until the liquid warms up and the sugar dissolves. This takes about 45 seconds. Step 2. Remove the pan from the heat and add two tablespoons as you constantly mix to make sure its even.


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Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá) is a tea-based drink that originated in Taiwan in the early 1980s. Taiwanese immigrants brought it to the United States in the 1990s, initially in California through regions including Los Angeles County, but the drink.


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First developed in Taiwan in the 1980s, bubble tea is usually a mixture of tea, milk, tapioca pearls called boba, or fruit-jelly balls. From sweet to tangy, these drinks can feature sweet syrups.


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Pearl Boba Tea & Snacks. 11372 W State Rd 84, Davie, FL 33325 (954) 530-1259 Website Order Online Suggest an Edit. Get your award certificate! Nearby Restaurants. Carvel - 11392 W State Rd 84. Ice Cream Shop, Ice Cream & Frozen Yogurt, Custom Cakes . Mr. & Mrs. Crab - Davie - 11432 W State Rd 84.


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About Boba Tea. Boba tea, or bubble tea, emerged from Taiwan's vibrant tea scene in the 1980s, thanks to the creative genius of Liu Han-Chieh, a visionary tea shop owner. By infusing traditional milk tea with chewy tapioca pearls, Liu revolutionized the world of beverages. The whimsical combination quickly enchanted Taiwanese locals and soon.