Fried Okra Recipe


Southern Fried Okra with Jalapeno Yogurt Sauce Small Town Woman

Step. 3 Heat 3/4 inch of vegetable oil in a large cast-iron skillet until a deep-fry thermometer registers 375˚. Step. 4 Meanwhile, in a gallon-sized zip-top bag, combine the cornmeal, flour, remaining 1 teaspoon of salt, black pepper, and cayenne (if using). Seal the bag and toss to combine. Step.


Southern Civil Recipe of the Week Real Southern Fried Okra

Discard the stems. Put the sliced okra in a shallow bowl or dish and cover with buttermilk for 10 - 15 minutes. Stir halfway through, making sure the okra stays submerged in the buttermilk. (Pictures 1 - 3) Drain the okra in a colander or strainer, shaking a few times to let the excess buttermilk drip off.


Southern Fried Okra Dinner, then Dessert

Shake off any excess. STEP #3: Dip the flour coated okra pieces into the buttermilk. Use a fork to help drain off the excess. STEP #4: Dredge the okra pieces into the seasoned panko. STEP #5: Fry the oil at 350 degrees. Depending on the size of your pot you may need to do this part in batches.


Fried Okra Easy Pan Fried Recipe Poor Man's Gourmet Kitchen

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Southern Fried Okra Recipe I Heart Recipes

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Fried Okra Recipe

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Fried Okra Recipe Dinner at the Zoo

Preheat the frying oil to 375 F (either on the stovetop or in a fryer). Cut the okra into 1/2 inch slices, set aside. In a medium sized mixing bowl, whisk together the buttermilk, hot sauce, garlic powder and egg. In a separate bowl, combine the cornmeal with the flour and Cajun seasoning. Dip the okra into the buttermilk, let excess buttermilk.


2Ingredient Fried Okra Plain Chicken

Instructions. Cut the okra into ½ inch slices and place them in a large bowl. Add the buttermilk, garlic salt, and pepper, stir to combine. In a zip-top gallon-sized bag, add the flour, cornmeal, garlic salt, onion powder, paprika, and pepper. Zip the top and toss it around to mix everything together.


Fried Okra Can't Stay Out of the Kitchen

Instructions. In one bowl whisk the buttermilk and egg together and soak the okra pieces in it for 13 minutes. In a second bowl whisk together the flour, cornmeal, salt and pepper, then set a large dutch oven to heat with 2" of oil to 350 degrees. Drain the okra well, then dredge in the cornmeal mixture, remove excess breading and fry until.


Fried Okra Recipe Dinner at the Zoo

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Fried Okra Dipping Sauce Recipe

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How to Make Nigerian Okra Stew (Okro Soup) Delishably

Fry the okra for 3-4 minutes until light brown, shaking the basket occasionally to ensure the okra is evenly browned. If using a skillet, move the pieces around with a fork or spoon. Raise the basket and let it sit for a few second to let any excess oil drip off and then drain the okra on paper towels for one minute.


Vegan Crunk Fried Okra for One!

Trim the stem ends and cut them into 1/2-inch thick rounds. In one bowl, whisk together the buttermilk and eggs. Add the okra to the mixture and let it soak for about 10 minutes. While the okra soaks, add the flour, cornmeal, paprika, garlic powder, black pepper, cayenne, and salt to a second bowl. Mix to combine.


Southern Fried Okra Tasty Kitchen A Happy Recipe Community!

Fried Okra. Preheat a deep-fryer to 375℉/190℃, or pour the vegetable oil in a large saucepan halfway up. In a large bowl, mix cornmeal, flour, garlic, onion powder, cayenne, thyme, and white pepper. Mix buttermilk and eggs. Add salt to taste, and set aside.


Pan Fried Okra Quiche My Grits

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Fried Okra Recipe Dinner at the Zoo

Directions. In a small bowl, soak okra in egg for 5 to 10 minutes. Dotdash Meredith Food Studios. In a medium bowl, combine cornmeal, salt, and pepper. Dotdash Meredith Food Studios. Heat oil in a large skillet over medium-high heat. Dredge okra in the cornmeal mixture, coating evenly. Dotdash Meredith Food Studios.