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Zinc. This particular model features a 5-quart mixing bowl, enough for a standard pizza dough batch. The mixer is 14.3 x 9.3 x 14 inches and weighs around 26 pounds, keeping it intact to the countertop while operating. This mixer alone is capable enough to handle any sort of dough.
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The water weighs 8.33 lbs. per gallon, so the water weight of this recipe is 24.99 lbs. (We'll use 25 lbs. for simplicity). 25 divided by 50 equals 0.50, giving the dough a 50% absorption ratio and a total batch size of 75 lbs. (25 lbs. of water plus 50 lbs. of dough.) This downloadable mixer capacity chart makes these calculations easier.
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The Legacy+ commercial pizza dough mixer's maximum heavy-duty performance is driven by the exclusive PLUS System. The PLUS System not only makes it possible for features like the Soft start and Shift-on-the-Fly™, but it also allows the mixer to get as much as 30% more mixing capacity depending on the application.
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Spiral mixer design mixes dough more efficiently than other mixing styles. Durable fixed 30 qt. stainless steel mixing bowl with 27.5 lb. flour and 45 lb. dough capacity. Includes 30 minute timer with auto-stop feature allows for multi-tasking in a busy kitchen. Ideal for bakeries and pizzerias that use large amounts of dough.
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The Estella SM60 90 lb. spiral dough mixer will handle a range of dough products at your bakery, pizzeria, or restaurant. Designed with commercial applications in mind, this dough mixer has a durable 60 qt. stainless steel bowl, and it can handle a flour capacity of 6.6 - 55 lb. and a dough capacity of 90 lb. Whether you're prepping pizzas, cookies, or bread, you'll notice a notable uptick in.
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Our Italian spiral dough mixers, fork mixers, and diving arm mixers are an essential part of any commercial kitchen, such as pizza shops, restaurants, cafes, and more. Each of our pizza and bread dough mixers are equipped with a range of features able to suit all your dough preparation needs. Explore our durable and powerful collection of.
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Dough Mixers Used Bakery Logiudice IRIS 30 Kg Spiral Dough Mixer (3 Phase). If you're looking for catering equipment for your commercial kitchen or takeaway, then get in touch with CaterBay. Professional catering equipment suppliers.. Hamoki VRX2000/380 Refrigerated Pizza Display - 78L 9 x GN1/3.
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Better known as a "multi-purpose" pizza mixer, these spiral dough mixers are available in 2 sizes, ranging from 38 kg (84 lbs.) to 60 kg (132 lbs.), and are the ideal dough mixer for commercial and non-commercial foodservice operations, including pizzerias, confectioneries and bakeries. Spiral Dough mixers reduce mixing time by half
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Discover top-rated mixers that make pizza dough preparation a breeze. Elevate Your Pizza Dough: Explore the Best Mixers for Making Pizza Dough. Discover top-rated mixers that make pizza dough preparation a breeze. The Happybuy Commercial Food Mixer sets itself apart with its size. It comes with a 15-quart bowl, which is big enough to make.
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3L water. 1 cup active dry yeast. ½ cup sea salt. When all the ingredients above are ready mix the yeast, water, and honey together. To the wet ingredients add the flour and salt and mix on low until well incorporated. This dough recipe will yield 18 pizza dough balls.
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Avantco MIX8GY Dark Gray 8 Qt. Bowl Lift Countertop Mixer with Standard Accessories - 120V, 4/5 hp. #177mix8gy. $579.00 /Each. Free Shipping. 120 Volts. Avantco MX10H 10 Qt. Planetary Stand Mixer with Guard & Standard Accessories - 120V, 3/4 hp. #177mx10h.
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Globe SP62P-1 Details. This Globe SP62P 60 qt. commercial pizza stand mixer features a 3 hp, gear driven motor with two speeds so that you can easily mix and knead your best pizza dough! A smooth power lift function means less heavy lifting for you, while an interlock system shuts down the mixer when the bowl is lowered for added safety.
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When it comes to delicious pizza, the proof is in the dough. Many Pizzaiolos will tell you that a good dough is the most important part of a good pizza. Our stationary bowl spiral mixers optimally blend and develop your dough to ensure you get the best possible results on your final product. The reliability and durability of our Pizza Dough.
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Sirman 40875866T HERCULES 50 TA 2V 55 qt. / 88 lb. Two-Speed Spiral Dough Mixer with Tilting Head and Removable Bowl - 2 hp, 220V, 3 Phase. #75140875866t. $4,748.00 /Each. Login for details. 208 Volts. Hobart Legacy HSL180-1 150 qt. / 180 lb. Two-Speed Spiral Dough Mixer - 208V, 3 Phase, 6 HP.
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Avancini SP20V 23 litre Variable Speed spiral dough mixer. £ 2,050.00 ex VAT. 1. 2. →. Whether you are running a restaurant, cafe, takeaway or something else, a sturdy and reliable dough mixer is an essential and functional piece of equipment.
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Our full line of commercial mixers includes both floor and countertop mixers to help you streamline your kitchen's food preparation needs with the appropriate power and torque for the job.. LEGACY+® PIZZA DOUGH MIXER. A pizza dough mixer with a heavy-duty, variable speed motor, designed to create great pizza dough. VIEW.
