Prosciutto Asparagus Puff Pastry Bundles (appetizer) Fox and Briar


Prosciutto Asparagus Puff Pastry Bundles easy appetizers

Steps To Make Prosciutto Asparagus Puff Pastry Bundles: Step 1: Begin by preheating your oven to 425°F (220°C) and lining a sheet pan with parchment paper. Step 2: To make the puff pastry squares start by rolling out each sheet of puff pastry on a floured surface until it doubles in size.Then square off the edges. Cut each sheet into 6-sized squares.


PROSCIUTTO ASPARAGUS PUFF PASTRY BUNDLES

Instructions. Preheat oven to 400 degrees. Unfold puff pastry and cut along seams, creating 6 long rectangles out of the two sheets. Roll each long rectangle a bit thinner (about 3.25" wide by 13.5" long). Cut each rectangle into 3 equal size rectangles. This will give you 18 equal size puff pastry rectangles.


Prosciutto Asparagus Puff Pastry Bundles Midwest Foodie

The asparagus is blanched first so that it's still crisp, then wrapped in prosciutto and puff pastry. A little egg wash helps the puff pastry to brown nicely in the oven, and that's it! These Prosciutto Asparagus Puff Pastry Bundles are perfect for entertaining because they can be made ahead of time and reheated when you're ready to serve.


Prosciutto Asparagus Puff Pastry Bundles Midwest Foodie

Step 2 In a medium bowl, toss asparagus in oil. Step 3 On a lightly floured surface, working one at a time, roll out puff pastry to a 15"-x-10" rectangle. Cut each into 6 squares for a total.


Puff pastry asparagus bundles Simply Delicious

Instructions. Preheat the oven to 425F. Start by trimming the ends off your fresh asparagus. Toss the asparagus in olive oil, salt, and pepper. 1 bunch asparagus, 1 tablespoon extra virgin olive oil, kosher salt and black pepper. Unroll the puff pastry onto a baking sheet and cut into six squares. 2 packages puff pastry dough.


Puff Pastry Asparagus Bundles Lovely Little Kitchen

Cut two puff pastry sheets into 9 squares each. Spread some dijon mustard diagonally on each square. Top with half a slice of prosciutto, two or three asparagus spears, and gruyere cheese. Pull the corners to the middle. Place the puffs on a baking sheet. Brush the puffs with an egg wash and bake.


Pin by Lynn on Appetizers...to start. Asparagus, Puff pastry, Pastry

Instructions. Take your puff pastry out of the fridge to thaw until just pliable but still cold. Preheat the oven to 425 degrees F. Shred the cheese. Set aside. Wash the asparagus and trim the ends. The drizzle with a little olive oil and sprinkle with a pinch of salt and pepper.


Prosciutto Asparagus Puff Pastry Bundles (appetizer) Fox and Briar

Top each square with 1 slice prosciutto. Place 1 slice of brie and 4-6 asparagus spears at an angle on top of prosciutto. Fold top right corner of pastry over asparagus. Fold bottom left corner over bundle and tuck under. Use a small pastry brush to brush egg wash over all exposed pastry. Place in freezer for 10-15 minutes.


Baked Asparagus & Goat Cheese Puff Pastries Grilled Cheese Social

To begin, preheat your oven to 375F. Next, roll out 2 sheets of thawed, store-bought puff pastry on a cutting board. Cut each square into four tiny squares so that you have 8 squares total. Spread some sun dried tomato paste on each square then top with a piece of prosciutto. Then, add a few stalks of trimmed asparagus and top with some goat.


Puff pastry asparagus bundles Simply Delicious

Cut each sheet of puff pastry into 6 equal sized squares. Fill the puff pastry with prosciutto, swiss, and asparagus: On each square of puff pastry layer your toppings. First place 1 slice of prosciutto folded in half to fit on the square, then 1 slice of swiss cheese, and finally 3-4 stalks of asparagus at a diagonal.


Prosciutto Asparagus Puff Pastry Bundles Midwest Foodie

Pre-heat the oven to 180ºC/350ºC and line a baking sheet with parchment paper. If necessary, roll the puff pastry out into a thin rectangle. Cut the pastry into 6 even squares. Place a slice of prosciutto onto each pastry square then top with a few asparagus spears and a slice of brie.


These Prosciutto Asparagus Puff Pastry Bundles are an easy and elegant

Prosciutto Asparagus Puff Pastry Bundles. This elegant appetizer serves up the perfect combo of savory prosciutto, asparagus and gruyere cheese, all wrapped in neat little puff pastry bundles.


PROSCIUTTO ASPARAGUS PUFF PASTRY BUNDLES (APPETIZER) foodrecipies

Instructions. Preheat the oven to 425 degrees. Line 2 baking sheets with parchment paper and then set them aside. In a medium sized dish, toss asparagus in olive oil, season with salt pepper and garlic powder then stir. Flour the work surface lightly and roll out the dough into a rectangular shape.


Prosciutto Asparagus Puff Pastry Bundles (A Quick & Easy Appetizer)

Directions. Preheat oven to 375 °F. Combine dijon mustard, mayonnaise, garlic, thyme, and salt and pepper in a small bowl and mix together. Rinse asparagus and cut about 2-3 inches off of the bottom of the asparagus. Cut one sheet of puff pastry into 9 squares. Brush each square with dijon mustard sauce.


Prosciutto Asparagus Puff Pastry Bundles Recipe Prosciutto

Instructions. Preheat oven to 400 degrees. Line a baking sheet with parchment paper and set a sheet of puff pastry out to thaw. In the meantime, wash, dry and trim 27 asparagus stalks (three per bundle). Cut the puff pastry sheet into nine equal squares and lay them on the prepared baking sheet.


PROSCIUTTO ASPARAGUS PUFF PASTRY BUNDLES (APPETIZER) Brunch

How to make the Prosciutto Asparagus Puff Pastry Bundles. STEP 1: Line two large baking sheets with parchment paper and preheat the oven to 400℉/205℃. STEP 2: Trim the ends off of the asparagus and grate the gruyere cheese. STEP 3: Bunch 3-5 stalks of asparagus together, then wrap each bunch in one slice of prosciutto and brush lightly with.