Recreate 5 Popular Jollibee Dishes with these Recipe Hacks! Booky


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Instructions. Cook the pasta as per the instruction in the pack. Boil a water in the big pot, add some cooking oil and salt. Sauté the garlic, onion, ham, ground pork and hot dog. Pour the tomato sauce and mix well. Simmer for 5 - 7 minutes. Go back to the pot with boiling water and drop the pasta.


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Jolly Spaghetti Recipe Hack. 1 Heat oil in a saucepan over medium heat. Saute garlic and onion until soft. 2 Add beef and sauté until cooked. 3 Add spaghetti sauce, banana ketchup, liver spread, hotdog slices, and condensed milk. Simmer for 5 to 10 minutes. 4 Serve over spaghetti noodles and top with grated cheese.


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Common garnishes for Jollibee Spaghetti include additional grated cheese, chopped spring onions, or even a sprinkle of fried garlic for added texture and flavor. Dive into the world of Filipino cuisine and bring the comforting flavors of Jollibee Spaghetti to your own kitchen with this delightful recipe.


Recreate 5 Popular Jollibee Dishes with these Recipe Hacks! Booky

In a large saucepan heat oil then sauté onions in low heat until soft, add garlic and continue to sauté until fragrant, do not brown the garlic. Add beef and cook until light brown in colour. Pour spaghetti sauce, banana ketchup and condensed milk, stir to combine. Add the liver spread and hotdog slices then simmer for 10 minutes in medium heat.


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Instructions. 0/12 Instructions. Step 1 In a large pot over medium heat with cooking oil, add onion and sauté until it becomes translucent. Step 2 Add garlic and sauté until it turns light golden brown. Step 3 Add red bell pepper and sauté until it released its juice. Step 4 Add hotdogs and stir fry for 2 - 3 minutes.


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Save a cup of the pasta water and drain the excess using a colander. In a skillet with 2 tablespoons of cooking oil, fry the hot dogs for 3-5 minutes. Make sure to stir them to avoid burning. Take them out and set them aside. In the same pan, saute the garlic, onion, and bell pepper until translucent and aromatic.


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Step 4 - While waiting for the noodles to drain, place the meatballs into a bowl. Prepare a separate container with beaten eggs. Step 5 - When the noodles are ready, place them into a strainer and rinse thoroughly. Set them aside. Step 6 - Take the meatball mixture and drop into small pieces onto the top of the noodles.


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Among these, Jollibee Spaghetti stands out as a beloved comfort food, uniquely combining sweet and savory flavors in a way that's distinctly Filipino. Delve into the world of Jollibee Spaghetti Recipe, a beloved Filipino sweet-savory dish, perfect for bringing a taste of the Philippines to your table. Key Ingredients of Jollibee's Signature.


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To make the Sauce. In a pan at medium heat, add oil and cook the hotdogs for 3-4 minutes. Set aside. In the same pan, cook the onions till slightly browned, add garlic and cook till aromatic, add the bell pepper and cook till soft. Add in the ground beef , crush these down and sprinkle salt and pepper, and cook till it changes in color.


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Boil water in a large pot and cook the spaghetti noodles according to package instructions. Drain and set aside. In a separate pan, heat the cooking oil and sauté the garlic and onions until fragrant.


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Pour in the tomato sauce, banana ketchup, tomato paste, beef broth and sprinkle in the sugar. Stir well, bring to a boil, then lower the heat to low and simmer, covered, for 30 minutes to 1 hour. During this time, cook the spaghetti in a large pot, according to package directions.


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Jollibee Spaghetti Recipe Equipment: skillet. Ingredients: 1 pound uncooked spaghetti pasta (16 ounces) 4 tablespoons cooking oil; 1 pound ground beef or ground pork; 4 pieces red hot dogs, sliced diagonally; 4 cloves garlic, minced; 1 medium yellow onion, diced; 1/4 medium red bell pepper, finely diced (optional)


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Recipe Variations. Spicy Twist: Add a kick to your spaghetti by incorporating a dash of hot sauce or crushed red pepper flakes for those who enjoy a bit of heat. Seafood Fusion: Experiment by adding seafood like shrimp or crab to the sauce, creating a unique seafood-infused Jollibee Spaghetti. Vegetarian Delight: Exclude the meat and focus on a medley of vegetables like bell peppers, mushrooms.


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Jollibee Spaghetti with Bacon: Fry up some bacon and add it to the meat sauce for a smoky flavor. Jollibee Spaghetti with Vegetables: Add some bell peppers, carrots, and zucchini to the meat sauce for added nutrition and flavor. Jollibee Spaghetti with Meatballs: Roll the ground pork into meatballs and add them to the sauce for added texture.


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Filipino spaghetti sauce. In a large pan over medium heat, add the vegetable oil and the onion. Saute the onion for 3-5 minutes or until translucent. Add the garlic and saute until fragrant or about 30 seconds. Add the ground pork and cook for about 5-7 minutes or until the meat is completely browned. Add the tomato sauce, banana ketchup, fish.


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Jollibee Spaghetti, meanwhile, leans into more Pinoy sensibilities. Since we know that Filipinos have a sweet tooth, this recipe incorporates quite the amount of sugar into its taste. Many of the ingredients we put in this kind of spaghetti are inexpensive and easy.