17 Famous Rum Drinks You Should Absolutely Know How to Make Rum
Diplomatico Reserva Exclusiva is "a stand-out rum to drink neat or on the rocks," according to McCoy. "This is a blend of rums up to 12 years old with super smooth orange tobacco wood notes from a great Venezuelan distillery." The rum is slightly sweet, as Venezuelan law allows for the addition of sugar, but there are some really bright.
Rum on the Rocks Ten To One Rum
On the rocks. What it is: A spirit or a cocktail that is poured over ice cubes in a straight-walled, flat-bottomed glass. Some liquors, like blended Scotches, gin and high-proof Bourbon benefit from the chilling and dilution that ice gives to open up its flavors and aromas. Say: "Bourbon on the rocks, please.". Neat.
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Fill 2 cocktail glasses with ice. Fill a cocktail shaker with ice. Add the rum, lime juice and Grenadine to shaker, cover and shake 20-30 times to get thoroughly cold. Pour over ice in glasses. Add cold sparkling mineral water to top it off if desired. Garnish with a lime slice.
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This has the most tropical, sweet and coconutty flavor. Add a splash of water. If you want to dilute the rum flavor a little, you can add a splash of water to the drink. Add a citrus twist. Go ahead and squeeze your lemon or lime garnish into the top of the drink to add a citrus twist which will help enhance the flavors of the rum.
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Love the flavor profile and the fact that it isn't sweet. 2 ounces of Ten To One over ice is one of the simplest ways to enjoy Ten To One Dark Rum and Ten To One White Rum. Simply pour your rum of choice over a rocks glass with ice, sip, savor and enjoy. Easiest cocktail to make with only one step.
Rum BOOZE ON THE ROCKS
NELSON: Our recommendation to enjoy a rum like Diplomático Reserva Exclusiva is to drink it neat, on the rocks or with a splash of soda. It's the perfect rum to sip. But honestly you can drink your rum however you like. This is what makes this category so much fun. The best way to taste it depends on how you like to enjoy this type of beverage.
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Angostura 7 Year Old Rum. $35 at Reserve Bar. This rum, a Gold Medalist at the 2017 World Spirit Awards, is made with a blend of light, medium, and heavy-bodied rums aged a minimum of seven years.
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Drinking rum on the rocks or neat is also a great way to savor the moment. There's something special about sipping a delicious drink and taking your time to enjoy it. When you drink it neat, you're free to focus on the flavors and aromas of the rum, and you can savor each sip as it rolls over your tongue. Plus, there's a certain satisfaction.
Rum on the rocks cocktail with blackberries and basil
Rum on the Rocks doesn't need a cherry and pineapple wedge. It isn't a preening, grandstanding drink that requires garnishing or grooming. The coconut water ice cube which floats in the bronze.
Ade with Captain Original Spiced Rum is a new twist on an
SHAKE all ingredients with ice and fine strain into ice-filled glass. 2 fl oz. Gold rum (1-3 years old mellow light) 2/3 fl oz. Lime juice (freshly squeezed) 5/12 fl oz. Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) 4 drop.
Rum & Coconut Water Ten To One Rum
Rum comes in a variety of grades, with lighter rums in general being more suitable for cocktails, while golden and dark rums are more amenable on the rocks or straight.
Rockfall Spiced Rum Ultra Smooth With Caramel & Vanilla
Rum and cola on the rocks. The Rum and Cola, also known as the Cuba Libre, is a beloved classic cocktail, appreciated for its simplicity and bold flavors. Ingredients: 2 oz Dark or spiced rum; 4 oz Cola; Lime wedge for garnish; Instructions: Fill a highball glass with ice. Pour rum over the ice. Top with cola. Stir gently. Garnish with a lime.
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The 16 Best Rums to Drink in 2021
The Mai Tai. Perhaps the most essential and well-known tiki bar staple, the Mai Tai was created by tiki legend Trader Vic. It's made with blended rum, lime juice, orgeat syrup, and orange.
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OTR Margarita Cocktail. 1-312-871-4991. This elevated spin on the classic rum Daiquiri blends flavors of refreshing strawberry and lime with Cruzan® rums for a perfectly balanced & vibrant cocktail - it's like sunshine in a bottle.
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On the OTR Mai Tai Cocktail. A modern take on a classic tiki cocktail, as interpreted by Co-Founder and Global Brand Ambassador, Rocco Milano. The OTR Mai Tai cocktail is crafted with a custom blend of dark and light Cruzan® rums. As the old tiki adage goes, 'what one rum can't do, two rums can'. This rum blend is combined with flavors.
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The history of the Mango Tango cocktail isn't perfectly clear, but it likely originated in Cuba as a mango version of the daiquiri. In the 1940s, it took the tiki bar scene by storm, and for good.
