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A crucial aspect of selling pies from home is having a well-equipped and compliant kitchen. Designate a separate area in your home as your commercial kitchen, ensuring it meets health and safety regulations. This includes having proper ventilation, adequate storage space, and easy-to-clean surfaces. Organize your kitchen to facilitate efficient.
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Depending on the state regulations: You may need to apply for a permit or get a license. Some states have restrictions or an earning limit on the sale of baked goods from your home. Some states will require you to have a food handlers license and/or safety certification. Some states will require labeling of your products.
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However, when selling pies from home, you do have to adhere to your state and county local cottage food laws. You'll need to check if you need a food hygiene certificate and a permit to sell food from home. You'll also need to investigate what you can and can't sell. It is best to be professional about this if you want to make money.
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About Us . Since 1984, Jessie Lord Bakery has been baking some of the freshest, flakiest homestyle pies in the country. We take great pride in sourcing the high-quality ingredients that go into our pies, from the rich California dairy and eggs that make our cream and meringue pies so luscious, to the perfectly-ripe apples, peaches, cherries, and berries that we mix into our fruit pie fillings.
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Examples include pies, cakes, or pastries containing cream, custard, meringue, or cream cheese icing or fillings. If the pumpkin pie or pecan pie fall into any of these categories, then you would have to obtain a license from the Oregon Department of Agriculture (ODA) in order to produce it and sell it for public consumption.
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Shari's PIE STATISTICS. Shari's sold 895,000 pies in 2017. Pie is so special it has three days: Dec 1st and Jan 23rd are National Pie Days and Mar 14th is Pi Day! 1 in 5 Americans claim to have eaten an entire pie by themselves. 47% of Americans think of the word "comforting" when they think of pie. 9% of Americans eat their pie crust.
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Powered by Squarespace. We feature eighteen entirely different and boldly flavored pies for your satisfaction. These flavors consist of our Traditional Apple, Dutch Apple, Apple Cobbler, Apricot, Blackberry, Blueberry, Boysenberry, Cherry, Mixed Berry, Peach, Strawberry Rhubarb, and seasonally Pumpkin, and our.
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Advertise and market your business. Contact local retailers, restaurants and specialty shops and inquire into selling pies wholesale. Host a sampling party at your store or pass samples out at local events, including festivals and fairs. Feature a booth at local events, including regional farmer's markets, to help provide profits while getting.
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A single-crust pie with a bottom layer of chocolate pudding, a top layer of peanut butter pudding and topped with whipped topping, peanuts and chocolate sauce. 10″ PRICE; $14.75: Order Online! Zoom Details. Pecan. Another classic standard using the finest grade medium pecan pieces. 10″ PRICE 8″ PRICE; $15.00: $10.25:
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Create a comprehensive list detailing every potential cost. This includes rent, utilities, salaries, equipment, and marketing expenses. While on the topic of equipment, understand the pie shop equipment essentials. Commercial ovens, dough mixers, and refrigeration units are just the tip of the iceberg.
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In most states, it is legal to sell food prepared in your home kitchen. Cottage food guidelines allow residents to sell homemade foods directly to consumers up to a certain amount of sales from around $75,000 to $250,000 in various states. You will also have to consult the list of approved foods to make sure yours falls on that list.
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5. Blueberry Pie. View Recipe. Blaine Moats. With wild blueberries hailing from Maine, it's only fair that the New England states would claim blueberry pie as their top flavor. These states love blueberry pie the most: Maine. Massachusetts. New Hampshire.
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Strawberry Pie. 1 piece (1/8 of 9" pie): 262 calories, 10 g fat, 5 g saturated fat, 145 mg sodium, 46 g carbs, 1 g fiber, 28 g sugar, 2 g protein. Strawberry pie is another variation that's usually made without a top crust, which helps to keep the calorie and fat count on the conservative side.
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The first crucial step to ensuring a profitable venture in selling pies from home is to understand the legalities involved. Different states and countries have different regulations pertaining to home-based food businesses. It's essential to research and get all the necessary permits or licenses to operate legally.
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Simply put, we're in the business of making beautiful, great-tasting pies with only the best ingredients. We craft our from-scratch bakery pies with the same pride and care as the pies we bake at home for our family, and it's an honor to have Jessie Lord pies on the table at cozy family suppers, get-togethers with great friends, and unforgettable holiday feasts.
