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Spay your slow cooker with non-stick cooking spray. Add cooked ground beef in with all remaining ingredients and give it a good stir to combine. Cover and cook on low for 6-8 hours or on high for 3-4 hours. Your hearty ground beef stew is ready to serve when you can easily mash a piece of potato with the back of a fork or spoon.
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Instructions. Place frozen ground beef into crock pot. Pour water over beef. Cover and cook on low for 8-10 hours (or on low for 6 hours and high for 2 hours) Stir meat every 2-3 hours, breaking meat into small pieces. Season meat the first time you stir. Strain meat and place in plastic bags to freeze or use as desired.
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In a skillet over medium heat brown the ground beef. Drain beef. Place drained ground beef in the bottom of the crockpot. Add seasonings on top of the ground beef. Add orange pepper, onion, tomato sauce, diced tomatoes and green chilies, frozen corn, cream cheese, 1 cup of Mexican cheese, and beef broth. Stir to combine.
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Step 2 - Cook On High. Put the lid on the slow cooker, then cook the beef on High for 2 to 4 hours. (The actual cooking time will vary based on the amount of meat you're cooking, but just as a point of reference, we cooked 3 pounds of meat here and it was done in about 2 hours.)
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These one-pot ground beef dishes make the simplest meals to serve and save for leftovers. Slow Cooker Beef and Cabbage. Slow cooker beef and cabbage casserole is an easy way to make a delicious, healthy meal with very little effort. This recipe only takes about 15 minutes of prep time, and the slow cooker does all the work for you.
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Chili con Carne Casseroles et claviers. whole peeled tomatoes, salt, garlic cloves, red pepper, ground beef and 6 more. The Best Frozen Ground Beef Crock Pot Recipes on Yummly | Slow Cooker Meatballs With Raspberry Chipotle Dipping Sauce, Beef And Black Bean Slow Cooker Chili, Slow Cooker Turkey Swedish Meatballs.
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To cook frozen ground beef in a slow cooker, start by placing the beef in the slow cooker. Add any desired seasonings and liquid, and then set the slow cooker to low heat. Cook the beef for 6-8 hours, or until it is cooked through. When finished, the beef will be tender and moist.
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Place ground beef in a 6-quart slow cooker. Using a Mix n' Chop or spoon, break up the ground beef. Cover and cook on low for 2-3 hours, stirring occasionally. The ground beef is cooked when meat thermometer reads 160 degrees F in the center of the meat. Drain cooked beef using a colander set inside a large bowl.
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Your crockpot holds the answer to many of your problems when it comes to dinner, and this 10 Crockpot Ground Beef Freezer Meal in 1 Hour e-book is going to make your life so much easier! A few months ago, I created this 10 Crockpot Chicken Freezer Meals in 1 Hour meal plan and immediately saw there was a HUGE need for convenient dinners. Let.
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Place beef in slow cooker and top with remaining ingredients. Cook for 2 hours (on high if frozen, low if fresh) and then chop to crumble. Cook for 2-3 more hours until meat is fully cooked. Drain and sprinkle on cookie sheets to cool. Divide into four freezer bags and push all air out before freezing.
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25+ Ground Beef Recipes to Make in Your Slow Cooker. There's a lot you can do with ground beef in your slow cooker. Plus, ground beef lasts three to four months in the freezer, so stockpiling this staple ingredient will serve you well. From hearty comfort foods like lasagna, chili, and meatloaf, to lightened-up soups and stews, these are the.
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Cooking instructions. Start by spraying your slow cooker with non-stick cooking spray. Place all ground beef on the bottom of a 6-quart slow cooker bowl. Use a spoon, spatula or potato masher to break it up a bit. If your slow cooker seems super full, don't worry, the meat will shrink a bit as it cooks.
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8. Slow Cooker Chinese Pie. You won't find any traditional Asian flavors in this slow cooker Chinese pie. It's actually an adaptation of shepherd's pie, made by Chinese cooks while building the Canadian railway in the late 19th century. This pie has layers of ground beef with bell pepper, gravy, potatoes, and corn.
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Instructions: Crumble the beef slightly with your fingers and add to the slow cooker. Sprinkle over the salt, pepper, onion powder and garlic powder. Add the diced white onion. Stir. Cook on low for 5 hours or on high for 3 hours. Stirring occasionally, when stirring break up the meat with the spatula. Serve and enjoy.
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Cream of Celery. Beefy Mushroom. Cream of Onion. Step 3 - Mix your condensed soup with one can of water and a packet of gravy or sauce mix such as: Brown Gravy. Au Jus. Beef Gravy. Pork Gravy. Step 4 - Pour the soup mixture over the hamburger patties then cook on low for 5-7 hours or high for 2-4 hours.
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Even though slow cookers' max temperatures generally reach between 170 and 280 degrees F (77 and 138 degrees C), which is high enough to kill most bad bacteria, it's still not safe to cook frozen beef in a slow cooker. In addition, slow cookers don't reliably get frozen meat up to a safe temperature (above 140ยฐF) evenly enough or quickly.
