Top 10 Latin American Fruits You Should Try


PURPLE PASSION FRUIT Landgard Latin America

Lúcuma is a fruit native to the Andean region of South America, most notably valleys of Peru, Chile, Bolivia and Ecuador. It is characterized by a high nutritional value, as it is full of calcium, protein, iron, zinc, and beta-carotene.


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Where: Carribean, South America. Another weirdo fruit. Try this if you are a little adventurous. Southeast Asia may have the super stinky durian, but South America has the locust fruit… it smells a bit like bad cheese mixed with used socks. The flesh has a strange stringy texture, and when you eat it it sticks to your mouth kind of like.


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1. Araza. Known as the Amazonian pear, araza is one of those exotic South American fruits known for its very sour flavour. Originating from the northwestern part of the Amazon and the Rio Ucayali Valley in Peru, this fruit comes from the Eugenia stipitata tree that can tolerate heavy flooding in the Amazon.


14 Exotic South American Fruits That Will Blow Your Mind Nomad Paradise

3.7. shutterstock. Cocona is a tropical fruit growing in South America and the Andean region. It is characterized by its thin, yet tough skin, and a tart, fruity flavor. Cocona's flesh is very similar to that of a tomato, and it is often used in the preparation of sauces, juices, ice creams, and desserts.


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Nispero. Papaya. Papayuela. Pineapple. Pitaya. Tomate de Arbol. Uchuva. Zapote. *Deep fried pies, deep fried spicy sausage, deep fried cheese balls, deep fried pork rind, deep fried stuffed yuca balls, and deliciously deep fried little yellow potatoes.


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The top consumed tropical fruits in the world are: #1 Tomatoes (from South America which is tropical) at 182 million metric tons annually. #2 Bananas at 116 million metric tons. Americans eat on average 27 pounds a year. #3 Watermelon at 105 million metric tons.


Top 10 Latin American Fruits You Should Try

Pepino. Native to: South America. Appearance: Oval fruit with yellow or purple skin and green or yellow flesh. Taste: Sweet and slightly tangy, often compared to a mix of melon and cucumber. How to Eat: Slice and enjoy the flesh, typically eaten raw.


Top 10 Latin American Fruits You Should Try

This fruit stands out for its high vitamin C content; each tablespoon of camu camu powder has about 2,130 milligrams of vitamin C, per the USDA. That's a whopping 2,360% of the daily value! The same serving size also has 5.4 milligrams of iron—30% of the daily value.


Top 10 Latin American Fruits You Should Try

Jabuticaba. 20. Jackfruit. Jackfruit is the fruit of the jackfruit tree and is native to Brazil. It has a sweet, pineapple-like flavor and is often used in both desserts and savory dishes. 21. Tamarillo. Tamarillo, also known as the 'tree tomato', is an egg-shaped reddish-orange fruit native to South America.


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Badea. Taxonomic Name: Passiflora quadrangularis. Common Names: Giant Granadilla, Giant Tumbo (English), Badea (South America), Barbadine (Trinidad) Country of Origin: Central America (Tropical America) Description: Extremely large with many pulpy seeds in the center. Only the seeds and pulp are eaten (the flesh is edible, but totally bland).


15 exotic Latin American fruits you've never heard of (but are very

Fruit for sale. Quararibea cordata, the South American sapote or chupa-chupa, is a large, semi-deciduous, fruit tree (up to 45m in height), native to Amazon rainforest vegetation in Brazil, Colombia, Ecuador, and Peru. It bears orange-yellow fruit which are soft, juicy, sweet and contain 2-5 seeds. Fruit is usually eaten out of hand, though it.


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7 - Papayuella (Mountain Papaya) As its name suggests, papayuella can be found in South American forests at high altitude. This unique species of papaya is found in the Andes region, spreading from Colombia to Chile. Found at altitudes beyond 1500 meters, the inside of mountain papaya is an adventure of textures.


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19 Popular Chilean Fruits to Try on Your Next Trip to South America. Fruit production regions in Chile include O'Higgins, Maude, and Bio Bio. Chirimoya or Custard Apple. Tuna Fruit or Prickly Pear. Uvilla. Lucuma or Egg Fruit. Maqui Berry or Chilean Wineberry. Manzana or Chilean Apples. Nalca or Chilean Rhubarb.


Top 10 Latin American Fruits You Should Try

It is native to northern South America, Central America and the Caribbean. Colombians also use guayaba in different preparations, especially as bocadillo or guava paste that's added to different Colombian dishes.. 21 AWESOME: South American Fruits These exotic tropical fruits are also added to fruit salad, banana pudding and banana bread.


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21 AWESOME: South American Fruits. Golden Berry mainly grows in the northwestern part of Argentina, particularly in the provinces of Salta and Juyjuy. It has been a century-old food source for the Incas which is a good source of vitamins A and C, zinc, iron, and potassium. Aguaymanto can be eaten alone or can be paired with other sweets.


Top 10 Latin American Fruits You Should Try

Lúcuma. Peru. 4.3. Lúcuma is a fruit native to the Andean region of South America, most notably valleys of Peru, Chile, Bolivia and Ecuador. It is characterized by a high nutritional value, as it is full of calcium, protein, iron, zinc, and beta-carotene. Its. READ MORE. 7. Tropical Fruit.