34 Southern Instant Pot Recipes For Beginners The Soul Food Pot


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Instant Pot Applesauce. Jennifer Causey; Food Stylist: Melissa Gray; Prop Stylist: Christina Daley. Recipe: Instant Pot Applesauce. Make this irresistible snacktime treat even easier with your handy pressure cooker. Once the apples are softened and mashed, you can adjust the sugar to your liking. 07 of 39.


Instant Pot Cheesy Ground Beef and Rice Recipe Instant pot dinner

I like to have the extra minutes for the time it takes for the sauté to become active.) With the lid off the pot, heat the water, avocado oil, and butter in the stainless-steel inner pot for up to 1 minute. Add the shrimp, garlic, salt, and pepper. Cancel the sauté setting and close the Instant Pot lid.


Instant Pot Southern Vegan Butter Beans Healthier Steps

Add remaining ingredients to the pressure cooker. Cover, lock the lid, and make sure the valve is set to Sealing, not Venting. Cook on manual for 10 minutes. Quick release the steam or allow to naturally release. Serve as they are or with some pepper sauce if preferred. Foods In This Series: Instant Pot Turnip Greens.


Southern Pinto Beans and Ham Hocks I Heart Recipes

In your Instant Pot bowl, add the stone-ground grits and butter. Press the saute button and saute the grits, with the butter, (mixing constantly) for about 2-3 minutes, until the grits are slightly toasted. Then mix in the water, heavy cream salt, and pepper. Add the lid, making sure that the vent is in the sealing position.


34 Southern Instant Pot Recipes For Beginners The Soul Food Pot

1. Add the jasmine rice, water, coconut milk, salt, and sugar to the Instant Pot stainless steel inner pot. 2. Stir to mix the ingredients and make sure the rice is covered in the liquid. 3. Close the Instant Pot lid (make sure the valve is in the sealing position - up) and pressure cook on high for 4 minutes. 4.


StepByStep Beginners Instant Pot Cookbook (Vegan) 100+ Easy

Pressure-Cooker Black-Eyed Peas with Ham. Here's a regional favorite I grew to love after moving to the South, pressure-cooker black-eyed peas. You'll never want to eat canned black-eyed peas again! Serve the dish as a side with grilled chicken, or make it your main course and round out the meal with greens and cornbread.


34 Southern Instant Pot Recipes For Beginners The Soul Food Pot

Turn off the pressure cooker. Add black-eyed peas, broth, water, bay leaf, Cajun seasoning, thyme, salt & pepper. Stir to mix well. Add the ham hock. Close lid and seal valve. Cook high pressure for 35 minutes. Natural release pressure for 10 minutes then quick release any remaining pressure.


Instant Pot Southern Stuffing Homemade Stuffing Recipe

COOK 6 min using HIGH PRESSURE COOK/MANUAL setting. When timer goes off, use Quick Pressure Release to release pressure before carefully opening lid. Recipe Notes. Serving Suggestion: Serve with hot cooked frozen broccoli, cauliflower and carrot blend, and hot mashed potatoes.


Instant Pot Tender Salsa Beef 365 Days of Slow Cooking and Pressure

Saute the vegetables for about 5 minutes. Deglaze the pot: Pour in the broth and scrape any remaining bits off the bottom of the pot. Add ingredients: Add in the black eyed peas, rice, salt, cayenne, basil, thyme, oregano, garlic powder, onion powder and bay leaf. Pressure cook: Cover Instant Pot and secure the lid.


Southern Instant Pot Recipes That Taste Like You've Been Cooking All Day

Add bacon and onion and cook, stirring occasionally, until bacon begins to crisp and onions soften. Step 2. Add greens and broth: Stir in collard greens and broth and cook until collards begin to wilt. Step 3. Add seasoning: Stir in vinegar, sugar, hot sauce, salt, and pepper. Press CANCEL.


34 Southern Instant Pot Recipes For Beginners The Soul Food Pot

Rinse collard greens very well. Remove the thick center stem and roughly chop them into large bite-sized pieces. Add olive oil to the Instant Pot. Press the "Saute" button, leaving the lid off. Once the oil has heated, add the chopped bacon and country ham. Saute for 4-5 minutes, and then add the chopped onion.


Southern Instant Pot Black Eyed Peas Grilled Cheese Social

Heat a pan over medium heat. Add in the butter and let melt. Add in the onions and sauté for 4 minutes. Add onions to the slow cooker. Add broth, cream of mushroom soup and chicken into bottom of slow cooker. Stir well. Then layer the mixed veggies over the top.


34 Southern Instant Pot Recipes For Beginners The Soul Food Pot

Then add 1 tablespoon of butter. 3 tbsp butter. Add the chicken pieces and cook until the chicken changes color to light brown. Then transfer the chicken to a plate. 1 lb boneless skinless chicken breast, cut into pieces. Keep the instant pot running on the Saute function and add cashews and onions. Add 1/2 cup of water and give it a nice mix.


34 Southern Instant Pot Recipes For Beginners The Soul Food Pot

Enjoy a taste of the South with a batch of this cheesy Shrimp and Grits, an easy brunch recipe completely prepared in your Instant Pot in about 30 minutes from The Crumby Kitchen. We love the salty bacon added to spicy sauteed tomatoes, crispy fried eggs, juicy shrimp and creamy grits in this comforting dish.


14 seriously delicious Southern meals you can make quickly in an

Add collard greens and chicken broth to Instant Pot. Continue in Sauté mode while stirring and scraping up any browned pieces of bacon or onion that may be stuck to bottom of Instant Pot. Cook just until greens begin to wilt, approximately 2 minutes. Add salt, pepper, apple cider vinegar, and hot sauce to Instant Pot.


20 Southern recipes to make in minutes in your Instant Pot It's a

In a 1.5 quart casserole, whisk together Grits Mixture ingredients. Set aside. Season shrimp with Old Bay and set aside. Add diced bacon to the Instant Pot. Using the display panel select the SAUTE function. Cook and stir until crisp. Using a slotted spoon, remove bacon to a paper towel lined plate.

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