Sweet Potato Cranberry Casserole Aberdeen's Kitchen
Toss the sweet potatoes, apples and cranberries together in a mixing bowl. Sprinkle with pumpkin pie spice or cinnamon and sugar. Pour melted butter on top and mix everything together until all the pieces are covered in sugar and brown sugar. Place mixture into a baking dish and bake for 30-45 minutes until the sweet potatoes are folk tender.
Sweet Potato Cranberry Casserole Aberdeen's Kitchen
Instructions. Preheat oven to 375 degrees F. Grease inside of 8x8 glass baking dish with coconut oil (or cooking spray if not following Whole30/Paleo). Add sweet potatoes, apples, and cranberries to dish, spreading evenly. Lightly dust top with cinnamon.
Sweet potato cranberry casserole Recipes, Favorite recipes, Yummy food
Drain the potatoes and place them into the prepared baking dish. Add the apples to the casserole dish. In a small bowl mix together the melted butter, brown sugar, maple syrup, and pumpkin pie spice. Pour mixture over the apples and potatoes and stir to combine. Add to the oven and bake for 25 minutes.
Sweet Potato Cranberry Casserole Aberdeen's Kitchen
Bring to a boil. Reduce heat; cover and simmer until tender, 20-30 minutes. Drain. When cool enough to handle, peel potatoes and cut into 1/4-in. slices. Place half in a greased 2-1/2-qt. baking dish. Top with half of the cranberries, brown sugar and butter. Repeat layers. Pour orange juice over top. Cover and bake at 350° for 30 minutes.
Sweet Potato Cranberry Bake Recipe Taste of Home
Preheat oven to 375°F. Spray a 11" x 17" casserole dish with non stick cooking spray; set aside. In large bowl combine, sweet potatoes, apples, cranberries, butter, cranberry juice, and Sweet Potato Spice Pack, mix well. Pour sweet potato, cranberry mixture into prepared pan. Bake for 35 to 45 minutes, stirring occasionally or until sweet.
Cranberry Sweet Potato Casserole
Preheat oven to 350º. Butter a 2 quart baking dish. Peel, core and slice apples into thin slices, about ¼ to ⅛ inch thick. Place in a medium bowl. Combine brown sugar, cinnamon and ⅓ cup pecans and toss with the apples. Place half of the apples on the bottom of a casserole dish. Drain sweet potatoes and slice.
Sweet Potato, Apple, Cranberry casserole Baked fruit, Baked apples
Step 1 - Prep the oven and dish. To start, preheat the oven to 400 degrees F. As it heats, grease a 9 x 13 inch baking dish with a bit of non-stick spray or softened butter. Step 2 - Prep the zest and potatoes. In a small bowl, combine the brown sugar, cinnamon, and orange zest.
Cranberry Pecan Sweet Potato Casserole Plain Chicken
Sweet potatoes and cranberries are classic side dishes that grace many holiday dinner tables. Their sweet flavors perfectly complement dishes like turkey, stuffing, and homemade yeast bread. While some families prefer to bake sweet potatoes
Sweet Potato Bake with Fresh Cranberries and Apples Recipe Sweet
Cut fresh potatoes, bite size pieces or your canned sweet potatoes. Spread apple pie filling into an 8x8 inch baking dish. Arrange sweet potatoes on top of filling. In a small bowl, stir together cranberry sauce, apricot preserves, orange marmalade. Spoon over sweet potatoes. Bake uncovered in a 350 degree oven for 20 minutes or until heated.
Sweet Potato Cranberry Casserole Aberdeen's Kitchen
Sweet Potato Casserole: 5-6 medium/large sweet potatoes (about 3 pounds) 2 tablespoons olive oil 1½ teaspoons kosher salt 4 tablespoons unsalted butter 2 apples (about 1 pound), peeled, cored, + diced ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ½ cup whole milk ⅓ cup brown sugar 2 large eggs 1½ cups Cranberry Sauce
Sweet Potato Apple Casserole Farm Flavor Recipe
Grease or butter a 9X13 casserole dish. Combine all the ingredients for the casserole in a large bowl until thoroughly mixed. Add to greased casserole dish in an even layer. Whisk together all the ingredients for the topping (except the pomegranate seeds and thyme) in a small bowl until completely mixed.
Sweet Potato and Apple Casserole Wholesomelicious
Instructions. Oil or butter baking dish. Place sweet potatoes, apple, and cranberries in a bowl. Add olive oil, cinnamon, and maple syrup and mix well. Spoon into buttered baking dish. Top with 2 slices of butter or margarine. Cover and bake at 350 degrees F for one hour. Remove and serve warm.
Sweet Potato Apple Casserole IN THE KITCHEN
Cut the apples in half, then into quarters. Remove the core and seeds. On a cutting board, slice the apple quarters into ¼" slices. No need to peel. Add the apples to the sweet potatoes. To the potatoes and apples, add the cranberries, olive oil, maple syrup, cinnamon, sage, and salt and mix to combine.
Roasted Sweet Potato and Apple Casserole Averie Cooks
Step 3) Season the Sweet Potato Apple Cranberry Bake. Now it is time to doll everything up a bit! If you're using a stick of butter, cut off 3 tablespoons and then divvy it into about 8 to 9 even tabs to spread evenly over the dish. Or, follow a similar process with your butter replacement of choice.
Cranberry Sweet Potato Casserole Bruce's Yams
Instructions. Preheat oven to 375°F. Grease the inside of a large baking dish with coconut oil or ghee. Peel the sweet potatoes and apples. Chop into uniform pieces, ~1/2″ dice. Place half the chopped sweet potato/apple into the dish. Sprinkle with ¼ cup cranberries, half the cinnamon, and a pinch of sea salt.
Sweet Potato Casserole with Pecans, Cranberries & Bacon Not Enough
Preheat oven to 425F. Scrub sweet potatoes clean then dry completely. Place in a baking dish and prick all over with a fork. Roast sweet potatoes at 425F 40-45 minutes or until sweet potatoes are very tender. While sweet potatoes are roasting, melt butter in a medium skillet over medium-high heat. Once pan is hot, add apples, cranberries.
