Savory sweet potato turnovers


Sweet Potato Turnovers Healthyish Foods

Directions. Heat oven to 400° F. Heat the oil in a large saucepan over medium-high heat. Add the onion and cook, stirring often, until beginning to soften, 4 to 5 minutes. Add the chard and cook, stirring, until wilted, 2 to 3 minutes. Transfer to a large bowl and fold in the sweet potato, Gruyère, and thyme; season with ¾ teaspoon salt and.


Sweet Potato Turnovers Healthyish Foods

Ingredients For sweet potato filling. 3 large sweet potatoes, peeled and cut into 1- inch cubes; ¼ cup ghee ; ¾ cup seedless raisins; 1½ Tbsp. cracked black pepper (These should be fairly large pieces— you can achieve this texture by cracking black peppercorns in a mortar and pestle or with the back of a spoon.)


Sweet Potato Turnovers by Rushion McDonald YouTube

Instructions: Preheat oven to 450 degrees. Roll out prepared pie crust. Using a 3-4 inch circle cookie cutter, make rounds for your turnovers. Plop a spoonful of your sweet potato mixture into the center and fold over into a half moon shape. With a floured fork, pinch and crimp the edges of your turnover. Beat the egg and brush onto each pastry.


Recipe Momma Sweet potato Turnover

11. Pinto Bean, Green Olive And Sweet Potato Turnovers. This vegan turnover recipe is just as rich as some vegetarian and meat-based variations. It's packed with plenty of green olives, pinto beans and sweet potatoes which naturally pair very well making these turnovers a very healthy snack.


Beef, Sweet Potato, Spinach, and Cheddar Turnovers Well Dined

These sweet potato turnovers are the perfect way to enjoy all the flavors of Fall in a handheld package. To make the dough, you'll need: 1½ cups all-purpose flour 1 tablespoon sugar 1 teaspoon salt ½ cup (1 stick) cold unsalted butter, cut into small pieces 2 tablespoons cold vegetable shortening, cut into small pieces 6-8 tablespoons ice.


Outta Sight Sweet Potato Turnovers Recipe Aaron McCargo Jr. Food

Ingredients & Directions. Set the pastry sheets out to thaw. Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork and set it aside. Heat the oil in a 10-inch skillet over medium heat. Add the green onions, garlic and thyme and cook until tender. Add the potatoes and heat through.


SkypeBaking 101 Sweet Potato Turnovers (With Recipe) Owings Mills

Preheat the oven to 400 degrees F. Put the potatoes in a medium pot and cover with water. Bring water to a boil over medium heat and cook until soft, approximately 20 minutes.


We are blogging new obsession Sugar Coated Radical

Bake in a preheated 400-degree Fahrenheit oven for 5 to 7 minutes. Rotate and stir almonds halfway through cooking. Remove from oven. Allow to cool. Keep oven at 400 degrees Fahrenheit. Top each raw puff pastry with one portion of sweet potato filling. Brush edges of puff pastry with beaten egg. Fold over pastry sheet, creating a triangle. Seal.


Recipe Momma Sweet potato Turnover

Add the potatoes and heat through. Add the butter and nutmeg and mash the sweet potatoes until they're almost smooth. Remove the skillet from the heat and stir in the parsley. Set the mixture aside. Unfold 1 pastry sheet on a lightly floured surface. Roll the sheet into a 13 1/2 x 9-inch rectangle.


Sweet Potato Turnovers recipe Sweet potato recipes, Cooking recipes

Drain and set aside. In a large skillet, cook the bacon over low heat to render out the fat and then turn the heat up to medium and cook for several minutes until crisp but not overdone. Allow the bacon to drain well on a paper towel. Dice the bacon and set aside. Peel, core and coarsely chop the apples.


Purple Sweet Potato Turnovers Sweet potato dessert, Purple sweet

On a work surface dusted with flour, roll out the dough to 1/4 inch thick. Use a 4-inch-wide circle cutter to stamp out the turnover shells. Place 1 heaping tablespoon of the sweet potato filling.


Sweet Potato Turnovers Healthyish Foods

Sweet Potato Turnovers. Wash the sweet potato, poke holes all around it with a fork, then wrap it in aluminum foil. Bake the potato at 400°F for one hour. Scoop the sweet potato insides into a large bowl to cool. Meanwhile, take out your frozen puff pastry and let it thaw on the counter until it's soft and pliable.


Local Dish Recipe With Lisa Prince Sweet Potato Turnovers Got To Be NC

1. Preheat the oven to 350°F, and line a sheet pan with parchment paper. 2. To make the filling, in a medium bowl, toss sweet potatoes with ghee.


Savory sweet potato turnovers

Use a fork to make little dimples along the edge and prick a couple small air holes in the tops of each little turnover. Transfer to a baking sheet and chill in the fridge until ready to bake, and at least a half an hour. Preheat your oven to 400F. Get the turnovers out of the refrigerator and brush a little of the beaten egg on each.


Sweet Potato Turnovers with Sweet Kraut recipe

Drain water from pot. Remove cinnamon sticks. After the sweet potatoes have cooked, peel, then puree with an electric hand mixer. Add in sugar, as desired. Heat your oven to 350°F (176°C). Form the dough into 30 balls. Using a tortilla press or a rolling pin, flatten the dough into circles.


Sweet Potato Turnovers (or Empanadas?) Recipe De Su Mama

Bruce's Baked Sweet Potatoes - 1⅝ lb. Argo Cornstarch - 1/2 oz. Domino Granulated Sugar - 7 oz. McCormick Pure Vanilla Extract - 3/8 oz. McCormick Sugar Cinnamon - 1/8 oz. McCormick Ground Nutmeg - 1/8 oz. Pepperidge Farms Puff Pastry Sheets - 4. Domino Confectioners Sugar - 5¼ oz. Horizon Organic Milk - 1¼ oz.