SweetAndSour Green Cabbage with Bacon


Annie's Gluten Free Grub Sweet and Sour Cabbage

Add the cabbage to the pot and toss until fully coated in fat. Season with salt and pepper, and stir to combine. Add the vinegar, sugar, and water. Stir until evenly combined. Cover and simmer, occasionally stirring for 30-45 minutes or until you reach your desired tenderness.


Estonian Cooking and Eating Sweet and Sour Cabbage (almost) Mulgikapsad

Heat oil in a large, heavy pot (I use a Dutch oven) over medium heat. Add bacon and cook until brown and crisp, stirring frequently. Use a slotted spoon to transfer bacon to a plate. Add onion and cabbage to pot and cook, stirring often, until cabbage is wilted (about 10 minutes). Add vinegar, sugar, and soy sauce and cook until cabbage is.


Sweet and Sour Cabbage with Bacon Guava Rose

directions. Cook cabbage in 2 cups water in covered pan for 5-8 minutes or until tender; drain. Fry bacon. Remove bacon and crumble. Add sugar and flour to remaining fat and blend. Add water, vinegar, salt and pepper and sliced onion. Cook until thick, stirring occasionally, about 5 minute. Add bacon and cabbage and heat through.


Sweet and Sour Cabbage with Bacon Recipe Sweet and sour cabbage

In a large bowl, stir the cider vinegar and sugars until sugars are dissolved. Add cabbage; toss to coat. Let stand for 5-10 minutes. Meanwhile, in a large skillet cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. In the drippings, saute apple and onion until tender. Stir in water and cabbage mixture.


Sweet & Sour Cabbage with Bacon & Apples WLUK

Mix the leftover bacon fat with the 3 tablespoons all-purpose flour and 3 tablespoons brown sugar. Add in the ¼ cup vinegar, ½ cup water, ¼ cup chopped onion, ¼ teaspoon salt and ¼ teaspoon ground black pepper. Add the cabbage back to the pan with the sauce and toss to combine and coat the cabbage in the sauce mixture.


SweetAndSour Green Cabbage with Bacon

Add the cabbage and saute 5 to 7 minutes or until lightly browned. Combine the sugar with the vinegar and water and stir until the sugar is dissolved. Pour the sugar mixture over the cabbage and simmer 35 to 40 minutes or until the liquid is thickened and reduced to about a 1/4 cup or less.


Sweet and Sour Cabbage with Bacon Spicy Southern Kitchen

Ingredients. 1/2 cup cider vinegar. 1/4 cup sugar. 1/4 cup packed brown sugar. 1 medium head red cabbage, shredded (10 cups) 4 bacon strips, diced. 1 medium tart apple, peeled and chopped. 1/2 cup.


Sweet and Sour Cabbage Simply Stacie

Sweet and Sour Cabbage with Bacon is the most delicious way to eat cabbage!Printable Recipe: https://spicysouthernkitchen.com/sweet-and-sour-cabbage-with-bacon/


Sweet and Sour Cabbage with Bacon Spicy Southern Kitchen

Instructions. Add bacon to a large skillet over medium heat and cook until crisp. Remove bacon from skillet and set aside. In the same skillet, add sugar and flour and stir together. Add in onion, water and vinegar. Cook over medium heat until thickened, about 3 minutes, stirring constantly.


Sweet and Sour Cabbage with Bacon Guava Rose

Equally good with red or green cabbages. Slice cabbage and bacon into 1/4″ strips. Fry bacon until it is about halfway done. Now mix in all the cabbage. Add apple cider vinegar (the sour) and apple juice (the sweet). Stir it all up. Cover it and cook 15 to 20 minutes, lifting up the lid to stir occasionally. Cook until all the liquid has.


Sweet and Sour Cabbage with Bacon Sweet and sour cabbage, Recipes

Fry bacon in heavy frying pan until crisp; add cabbage, apple and water. Cover and steam slowly for 1 hour; stir often to prevent burning. Add sugar, salt, pepper and vinegar. Stir well. Serve warm.


Sweet and Sour Irish Cabbage

Instructions. Heat oil in a skillet. Add bacon and onions. Saute until browned. Stir in cabbage. Add remaining ingredients and cook, uncovered and stirring occasionally, about 10 minutes or until cabbage is tender and liquid has evaporated.


Sweet and Sour Braised Cabbage with Bacon Coconut & Lime

Directions. In a large skillet, combine drippings or oil, brown sugar, vinegar, water, salt and pepper. Cook for 2-3 minutes or until hot, stirring occasionally. Add cabbage; cover and cook for 10 minutes over medium-low heat, stirring occasionally. Add apples, cook, uncovered, for about 10 minutes more or until tender, stirring occasionally.


Sweet and Sour Cabbage Recipe 30 minutes meals

Directions. In a large Dutch oven or heavy pot, heat oil over medium-high and cook bacon, stirring, until browned and crisp, 6 minutes. With a slotted spoon, transfer bacon to a plate. Add onion and cabbage to pot and cook, stirring, until cabbage is wilted, 10 minutes. Add vinegar, sugar, and soy sauce and cook until cabbage is crisp-tender.


Sunday Cooking Braised Sweet and Sour Red Cabbage with Bacon

Instructions. Place a large skillet over medium heat, once hot add the bacon, and cook until crisp. Set aside and chop. In the same skillet, add sugar and flour and stir together until sugar is melted about 1 minute. Add diced onion, garlic, water, and vinegar.


Sweet and Sour Cabbage Simply Stacie

This German Red Cabbage recipe is a savory-sweet mix of braised cabbage, peppery bacon, tart apples, and warm spices. Prussian heirloom Rotkohl recipe.. Sweet and sour red cabbage makes a perfect side dish for all kinds of Bavarian, German, Prussian foods. We especially enjoy it with sauerbraten, schnitzel, and bratwurst, and it is a staple as part of our annual Oktoberfest celebration.