Easy Trisha Yearwood's Meatloaf Recipe


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Preheat the oven to 350 degrees Fahrenheit. Combine the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion in a large bowl. Blend in a stand mixer just until combined. Form the mixture into two loaves and place them in a 9x3x2-inch baking pan, crosswise. Bake the loaves for an hour or until brown.


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This turkey meatloaf is classic comfort food to the max! Get the recipe https://foodtv.com/372H2kKSubscribe to Food Network http://foodtv.com/YouTubeCoun.


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Step 1: Let's start with the oven. Preheat it to 350F. Step 2: Get a stand mixer. Add 2 lbs of lean ground beef, 20 crumbled saltine crackers, 1 large-sized egg, 1/2 cup of tomato ketchup, 1 tbsp of yellow mustard, 1 tsp of salt, 1/2 tsp of pepper, and 1/2 diced yellow onion in the mixer.


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1 medium onion, finely chopped. Preheat oven to 350 degrees. Gently mix all ingredients. Shape the mixture into two loves and place side by side crosswise in a 9 X 13 X 2 inch pan. Bake loaves for 1 hour, or until they are browned. Transfer to a platter immediately and allow the loaves to cool slightly and firm up before slicing.


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Trisha Yearwood's meatloaf is a classic addition to any home cook's recipe collection Delicious and comforting, this classic dish from country music star Trisha Yearwood will always please the table. It is a great go-to dish for busy nights, potluck-style gatherings, and family meals. With simple flavors and the satisfying texture of beef


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Ribbon Meatloaf. July 19, 2015 By Kelli and Holli 10 Comments. I am not at all sure I would call this a meatloaf but whatever it is - it turned out to be mouthwateringly good! Last Saturday I was watching the food network because two of my favorite shows are on: Pioneer Woman and Trisha Yearwood's Southern Kitchen.


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5. Trisha Yearwood's Meatloaf Recipe. Meatloaf is one of those things that you either love or you hate. I know I've had a few that left me dry-mouthed and reaching for the gravy! But this recipe is one for the books! Instead of breadcrumbs, you'll use saltine crackers for an amazing buttery taste throughout.


Easy Trisha Yearwood's Meatloaf Recipe

The Allure of Trisha Yearwood's Meatloaf A Culinary Icon. Trisha Yearwood, renowned not only for her country music prowess but also for her culinary skills, has shared a meatloaf recipe that resonates with home cooks and food enthusiasts alike. What sets Trisha's Meatloaf apart is the thoughtful combination of everyday ingredients that.


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Directions. Preheat oven to 350. Gently mix all ingredients until blended. Shape the mixture into 2 loaves and place side-by-side crosswise in a 9x13x2" pan. Bake the loaves for 1 hour or until brown. Transfer to a platter immediately and allow the loaves to cool slightly and firm up before slicing. Recipe submitted by SparkPeople user SYEATS618.


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Preheat the oven to 350 degrees F. In a small skillet over medium-low heat, add 2 teaspoons of the oil and heat until shimmering, about 2 minutes. Add the onion and cook until softened and brown.


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Set aside. In a large mixing bowl, combine the turkey with the breadcrumbs, egg, 1/4 cup of the ketchup, cooked onion mixture, salt and pepper. Mix until fully combined. Form into a loaf and.


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Preheat the oven to 350 degrees F. In a stand mixer, mix the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion until just blended. Shape the mixture into two loaves and place.


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Directions: Combine the beef, onion, salt, and pepper in a large skillet and cook over medium heat until the meat is browned, 12 to 15 minutes. Remove from the heat. Stir in the flour and 1/3 cup.


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2 lbs lean ground beef. 20 saltine crackers, crumbled. 1 large egg, lightly beaten. 1/4 c ketchup. 1 T yellow mustard. 1 t salt. 1/2 t pepper. 1 meium onion, finely chopped.


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