tuna frenchee My Daily Bread Body and Soul Cooking blog, King food


Easily Good Eats Tuna Puff Recipe

Preheat the air fryer to 375. Spread Mayo or Miracle Whip on the bread. Add two slices of cheese folded in half to each sandwich. Cut the sandwiches into triangles. Mix egg, milk, flour, and salt to form a thick batter. Finely crush corn flakes and place in a separate bowl.


Pin on BRK 2016

Combine the first 5 ingredients to make the filling and set aside. Arrange bread slices on working surface and beat eggs, milk and salt in a shallow bowl. Melt butter with oil in a roomy skillet (don't let the butter turn brown). Divide filling between half of bread slices and place remaining slices on top.


Yellow Fin Tuna Free Stock Photo Public Domain Pictures

Drain the tuna and squeeze it with your hands to drain well. Mash the tuna, it must look like tiny filaments. Place it in a bowl and add all the ingredients, mix well. Season with salt and pepper. Serve with crackers or with bread slices. If you want a healthier version, you can dip it with carrot or other veggies.


Points In My Life PanSeared Tuna Steaks

1 pound tuna (cut into 4) Heat half of the olive oil in a large skillet over medium heat. Cook the carrots, onion, fennel, thyme, and garlic over medium-low heat, stirring occasionally, until soft and translucent, about 10 minutes. Add the sorrel to the skillet. Deglaze with chicken stock. Cook, stirring occasionally, for another 10 to 15 minutes.


tuna frenchee My Daily Bread Body and Soul Cooking blog, King food

Instructions. Line a rimmed baking sheet with parchment paper. Place the Ritz cracker crumbs in a shallow dish. Whisk the eggs and milk together in a medium bowl. Spread 1 tablespoon of mayonnaise on one side of each slice of bread. Place 1 1/2 slices of cheese on top of 4 slices of bread, placing it directly on the mayonnaise.


Frenchy on tuna YouTube

Fill the sandwiches: Distribute the tuna mixture evenly in the bottoms of the baguettes. Top with the red onion, eggs slices, tomatoes and basil. Drizzle with more olive oil, and sprinkle on salt and pepper. Top the sandwiches with the tops of the baguettes, and wrap each tightly in plastic wrap. Sally Vargas.


Cheese Frenchee and A Walk Down Memory Lane My Daily Bread Body and Soul

Lightly spread each piece of bread with mayonnaise. Make 3 sandwiches spreading tuna not quite to the edge of the bread. Cut the crusts off the sandwiches. Cut each sandwich diagonally both ways, making 4 triangles. Combine egg, milk, flour and salt. Dip each triangle into egg mixture and then coat with the corn flake crumbs.


brightly coloured sunflowers Tuna

tuna frenchee Cheese Frenchee and A Walk Down Memory Lane. If you were lucky enough to grow up in the Midwest in the 1960's or 1970's you just may have fallen in love with the Cheese Frenchee. I was and I did. Just the name evokes fond memories of sitting at the King's Food Host in Scottsbluff, Nebraska or sometimes in Lincoln munching.


Cheese Frenchee and A Walk Down Memory Lane Pray Cook Blog

Preheat oven to 400 degrees F. Melt butter in a Dutch oven over medium heat. Add garlic and shallots, and cook, stirring frequently, until fragrant, about 2 minutes. Whisk in flour until lightly browned, about 1 minute. Stir in half and half and Dijon until slightly thickened, about 4-5 minutes. Remove from heat.


Provençal Tuna Tartine Flexitarian Kitchen

1 (6 ounce) can tuna, (drained) 6 ounces white bread, (6 slices) 3 tablespoon mayonnaise. Dredge: 1 egg. 1⁄2 cup milk. 3⁄4 cup flour. 1 teaspoon salt. 1 cup cracker crumbs, crushed fine.


Deboned Atlantic Tuna Cindy's Recipe

Cooking instruction for this tuna recipe. 1/ Clean and cut the tomatoes in quarters, peppers in straps, and garlic in rings. 2/ Peel and pound the garlic. Cut the basil. 3/ Boil the olives for 2 minutes and remove their core. 4/ Hit up 3 tablespoon of olive oil in a stewpan. Throw in the onions and peppers and cook for 5min while stirring.


Albacore Tuna Pictures AZ Animals

They also served a Tuna Frenchee during the Lenten season. In addition, they served homemade soups and chili along with a fresh meat hamburger line as well as a malt and sundae menu and yes, freshly made onion rings. All frenchees, onion rings, soups and fresh ground beef were prepped in their regional commisaries and shipped to the stores.


Tuna Frenchee Recipe Recipe King food, Recipes, Vintage

Prepare 3 sandwiches, using mayonnaise and 2 slices of cheese for each. Cut each sandwich in half. Combine egg, milk, flour, and salt. Dip each triangle into the egg mixture and then coat with the cornflake crumbs. Lightly fry each sandwich in 2 tablespoons butter, turning to brown each side. Repeat with each sandwich.


tuna frenchee Archives Pray Cook Blog

Steps: Mix tuna with just enough mayonnaise to keep it together. Lightly spread each piece of bread with mayonnaise. Make 3 sandwiches spreading tuna not quite to the edge of the bread. Cut the crusts off the sandwiches. Cut each sandwich diagonally both ways, making 4 triangles. Combine egg, milk, flour and salt.


Canned Tuna Benefits, Nutrition, And Its Side Effects Kobmel

King's Food Host, the brainchild of James King and Larry Price, opened in 1955 and looked to cash in big on the deep-fried craze, creating fried pizza, hot dogs, and tuna melts.


Tuna Cream Dashi

Ingredients: 1 (6 ounce) cans tuna ( drained)6 slices white breadmayonnaise1 eggs1/2 cup milk3/4 cup flour1 teaspoon saltcorn flake crumbs, crushed fineoil ( f. Tuna Frenchee Recipe - Food Recipes - ChampsDiet.com. Tuna Frenchee. Spread the love. Ingredients: 1 (6 ounce) cans tuna ( drained) 6 slices white bread mayonnaise 1 eggs 1/2 cup.