4 Ingredients Easy Hamburger Casserole Recipe Casserole recipes


4 Ingredient Hamburger Casserole

Stir together the softened cream cheese, cottage cheese, sour cream, and melted butter in a large mixing bowl; set aside. Cook the ground beef, onion, and bell peppers in a large skillet. Drain off the fat. Stir in the diced tomatoes, tomato soup, and Worcestershire sauce.


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After it is browned and ground up, make sure to drain any excess grease. 3. Mix Ingredients. After you browned the beef, it's time to mix all the ingredients. Add the cooked noodles, half of the cheese, & the rest of the ingredients to the skillet with the browned beef. Give everything a good stir. 4. Bake Dish.


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Step 1: Cook the pasta following the package instructions. Drain and set aside. Step 2: Prepare the oven. Preheat it to 375 degrees. Step 3: Ready a 9 x 13-inch baking dish. Grease and set aside. Step 4: Place the ground beef in a large skillet. Season with garlic paprika, salt, and pepper, or your favourite seasoning.


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Preheat oven to 375 degrees. Step 2. Prep 9 x 13 inch casserole dish with nonstick baking spray. Cook the ziti following the directions on the back of the package. Once cooked, drain the ziti. Step 3. Prep the large skillet with nonstick cooking spray. Step 4. Brown the ground beef and ground turkey in a large skillet.


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Ingredients 1 (1 pound) box medium pasta shells 1 pound ground beef 2 (10-ounces) cans tomato soup 2 c shredded cheddar 1 c shredded mozzarella 1/2 c water garlic, salt & pepper to taste How to make 4 Ingredient Hamburger Casserole (Quick & Easy) Step 1: Cook the pasta following the package instructions. Drain and set aside.


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Table of Contents How to Make this Ground Beef Casserole | 1-Minute Video Recipes with Ground Beef are Always Winners Along with chicken breasts, ground beef is one of those staples that makes its way onto our meal plan just about every week.


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How to make 4-Ingredient Hamburger Casserole. Step 1: Prepare the oven. Preheat it to 375 degrees F. Ready a 9 x 13-inch baking dish. Grease and set aside. Step 2: Following the package directions, cook the pasta in a large pot of salted boiling water until al dente. Drain the pasta when done and set it aside.


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4-Ingredient Hamburger Casserole The easiest casserole you'll ever make. Kristy Norrell Go to recipe ↓ When you share or print a 12 Tomatoes recipe, you're making mealtime meaningful. 100% of the Share to Care sponsor fees fund meals for families in need. Learn More - email - print recipe


4 Ingredient Hamburger Casserole

Add the cooked pasta, tomato soup, half a cup of water and HALF of the cheese to the pan with the browned beef; stir and cook for 2 to 3 minutes over medium heat. Pour the mixture into your greased pan and cover with the remaining cheese. Cover with aluminum foil and cook for 20 minutes. Uncover and continue cooking for an additional 10 minutes.


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Step 1: Following the package directions, cook the pasta. Drain when done. Step 2: In the meantime, prepare the oven and preheat it to 375 degrees. Ready a 9 x 13-inch baking dish. Grease and set aside. Step 3: Cook the ground beef with garlic powder, salt, and pepper (or any seasoning of your choice) in a large skillet until brown, breaking.


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Preheat the oven: Brown the hamburger meat: Brown the ground beef in a skillet over medium-high heat, stirring frequently, until it is cooked through and no longer pink. Combine ingredients: In a 9×13 inch baking dish, spread the browned ground beef in an even layer. Pour the cream of mushroom soup over the beef and spread it evenly.


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Step 1. Preheat oven to 350F, grease a baking dish (9 "* 13" works well). Boil the shell paste in salted water until half cooked (al dente), drain. Pour some oil into a preheated skillet and top out the ground beef. Step 2. Fry the ground beef, stirring thoroughly and breaking the lumps with a spatula until golden brown.


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1 lb ground beef 1 lb bow-tie pasta 1 cup cheddar cheese, shredded 1 cup mozzarella cheese, shredded 1 can tomato soup (or marinara sauce) Optional: 1/2 cup alfredo sauce Optional: 1/4 cup Rotel Optional: Everything seasoning or garlic powder The beauty of this recipe lies not only in its simplicity but also in its versatility.


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Ingredients 1 (1lb) box medium pasta shells 1lb ground beef 2 (10oz) cans tomato soup 2 cups shredded cheddar 1 cup shredded mozzarella 1/2 cup water garlilc, salt & pepper to taste Instructions Cook and drain the pasta according to the package directions. Meanwhile, preheat your oven to 375 degrees and grease and 9×13 baking dish.


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Mix the sauce, sugar, and seasonings into the ground beef and simmer. Remove from heat Cook and drain the egg noodles. Mix the sour cream, cream cheese, and diced onion until well-combined. Assemble and bake the casserole. How to Store Hamburger Casserole Store leftover hamburger casserole in an airtight container in the fridge for up to four days.


4 Ingredients Easy Hamburger Casserole Recipe Casserole recipes

Bake Make ahead preparation FAQ Pin for later! 📖 Recipe Need Casserole Recipes? 💬 Reviews What is hamburger casserole? It is a casserole with only a few ingredients. It also has a unique ingredient, tomato soup. I know some may be scared away by the thought of tomato soup in this recipe.