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Horchata Cold Brew Oat Latte. Cinnamon sugar and creamy Oat Milk are blended together and topped with Peets original cold brew and makes for the ideal afternoon treat. Compare Drink. Order Now. Expertly crafted and made to order.
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1 cup oats (preferably steel-cut) 6 cups water. A blender. A cheesecloth or fine-mesh sieve. A food processor (optional) Once you've gathered your ingredients and tools, soak the oats overnight in 4 cups of water. The next day, blend the soaked oats and 2 cups of water until combined and smooth. If you want your oat milk to be extra creamy.
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How to Make Oat Milk Latte. Start by brewing a cup of espresso. Then add your oat milk to a bowl or cup and use a frother. Pour brewed espresso in a cup, and top with the oat milk foam. Serve and enjoy. Full directions for how to make Oat Milk Latte are in the printable recipe card featured below.
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Brew you espresso or coffee according to the package. Once the espresso or coffee is brewed, if you have the time, place it in the fridge for 5 minutes to cool it. This will allow the latte not to be watered down at all. If you are in a rush, skip this step. Place your oat milk in a glass and froth it.
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What's in an oat milk latte? The oat milk latte is a coffee drink made with espresso and oat milk, instead of whole milk like a classic latte. Oat milk is widely known as the best dairy-free milk for coffee. Why? Its flavor and texture are the best at mimicking dairy milk, and it becomes thick and foamy when frothed or steamed.
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Oat milk is a non-dairy milk alternative made from oats and water. Some products contain other ingredients to help stabilize the product and keep it tasting great, including gums, emulsifiers, salt, oils and sugar.
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Instructions. In a small saucepan, combine sugar, water and lavender. Bring to a simmer over medium heat and cook for about 5 minutes or until sugar has dissolved. Remove from heat and allow to cool. Strain syrup through a fine mesh strainer into a jar to remove lavender buds and set aside.
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Instructions. Pour two shots of espresso into two glasses or mugs and set them aside. Add your oat milk to a metallic milk steamer or jug. Steam your milk using the milk steamer attachment of the coffee machine. When the temperature reaches 55C/130F, tilt it slightly to on the side and create a gentle froth.
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A grande-sized oat milk latte at Starbucks has 2g of fiber and 1g of protein, which is something to note, but not worth celebrating, Horton says. There's about 270 calories in the drink at this.
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Snooze oat milk latte with honey Giving Is Better than Receiving! At Snooze We Love to Give Back to Our Communities Find your Snooze for specials and pricing Start your order for delivery or pickup Nutritional Information Nutrition Allergens Key Ingredients *Some menu items may contain raw or undercooked meats, poultry, seafood, shellfish or eggs.
Creamy Maple Oat Milk Latte (Vegan + DairyFree) The Wooden Skillet
Oat milk is having a moment, thanks to its smooth, sweet taste and slightly thicker texture than other plant-derived milks. Frothed in our renowned, robust espresso, vegan oat milk creates an amazing latte to love. It's perfect hot or iced drinks. Oat to self: good choice. Make it even more amazing! We recommend: Extra Shot.
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Step 1: Brew your coffee. You can brew your coffee using a standard coffee maker, Keurig espresso machine, Nespresso, or a classic French Press espresso maker. Step 2: Heat one cup of oat milk on the stove. Whisk together ingredients. See below for recommended measurements for each type of oat milk latte.
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For 1 Latte: Pour approximately 2 teaspoons of the lavender honey simple syrup in a 12 oz. glass or jar to drink from. You can adjust the sweetness level as needed. Add the espresso and stir to combine. Fill the glass with ice, then pour in the milk and stir to completely combine. Add more milk as desired.
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Heat your oat milk in a pan on the stove over medium-low heat, stirring constantly. You can also heat it in a bowl in the microwave, using short 15 to 20-second bursts to avoid burning or boiling it. If you want to use maple syrup or honey for a touch of sweetness, add it in now.
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To make it in the microwave, do step 1, then add the oat milk to a mug and microwave in 25-30 second intervals, whisking in between each interval, until it's steaming. Keep a close eye on it so it doesn't boil. Proceed with step 4. Make it iced by adding the hot coffee and sweetener to a tall glass and stirring.
