Healthier Waffles with Cinnamon Apple Topping 3 Scoops of Sugar


Apple Crisp Recipe How to make Apple Cheddar Crisp on the Star SWBD

Instructions. In a small saucepan, mix all ingredients, except the water, stirring until evenly distributed. Add the water and mix well. Heat, covered, over medium heat until mixture begins to simmer. Reduce heat to medium-low and simmer, uncovered, until mixture thickens to desired consistency.


Cinnamon Waffles with Apple Topping Recipe Runner

Wash, peel and dice apples. Place the diced apples on the stove top in a sautee pan on a medium heat. Add water, butter, cinnamon and nutmeg. Bring to a low simmer for 3 minutes stirring often. Add maple syrup and stir. Remove from heat. Cook the Eggo Homestyle Waffles in the toaster according to box instructions.


Waffle with topping stock image. Image of wafer, chocolate 28847005

Heat a non-stick frying pan over a medium heat and add 2 tablespoon of butter. Allow to melt and add the chopped apple and cinnamon. Reduce the heat, and sauté until soft (around 3 mins). Remove from the heat. Place the sultanas in a small bowl and soak with boiling water. Pre-heat your waffle machine.


Healthier Waffles with Cinnamon Apple Topping 3 Scoops of Sugar

Remove carefully with a fork or tongs and place on a serving plate. Repeat the same step until no more batter is left. Apple Cinnamon Topping: Heat a small pan on medium heat. Melt butter then add apple, cinnamon, and maple syrup. Cook for about 30 seconds to 1 minute depending on how soft you like the apples.


Belgian Waffles Toppings, Waffle Toppings, Waffle Recipes, Brunch

These Apple Waffles are soft, crisp, fluffy and easy to make with applesauce, cozy cinnamon with a delicious apple pie topping. This waffle recipe is made in just one bowl and makes the perfect breakfast or weekend brunch for fall! Gluten-free, grain-free, dairy-free, paleo with vegan, low carb and keto sweetener options.


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Savor the delightful combination of cinnamon waffles paired with a delectable apple topping. These waffles boast a perfect blend of golden, crispy exterior and a tender, fluffy interior, infused with the warm, inviting flavors of cinnamon. The apple topping, a harmonious mix of sautéed apples, cinnamon, and a touch of sweetness, adds a refreshing burst of fruity flavor. It crowns the waffles.


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STEP 2: Add egg, milk, applesauce, melted butter and vanilla extract to the bowl. Whisk until the waffle batter is smooth. STEP 3: With a basting brush, grease preheated waffle iron with melted butter or cooking oil. With a 1/4 measuring cup, scoop and pour waffle batter onto the center of the lower grid.


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Instructions. For the Waffles. Prepare waffle mix per box instructions. Using a spoon initially and then finally a whisk, add the Apple Butter and pecans (if desired) and Stir until smooth. Plug in and heat up your waffle iron - paint the iron plates with small amount of vegetable oil.


Healthier Waffles with Cinnamon Apple Topping 3 Scoops of Sugar

Cook until waffles are light brown and set aside until all of the waffle batter is used. Meanwhile, make the cinnamon apples: In a small saucepan, heat 1 tablespoon of butter. Add diced apples, cinnamon, and lemon juice. Mix well. Cook for 8-10 minutes, or until apples are soft and a light brown color.


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Step 1: Make the Batter. Beat your egg whites until stiff, then set in the fridge for later. In a large bowl, stir together melted butter and the remaining wet ingredients, then stir in the dry ingredients and the grated apple. Gently fold in the egg whites last. Step 2: Cook the Waffles.


FileBig red apple.jpg Wikimedia Commons

Heat waffle iron and spray with non stick cookie spray. Place 4 cinnamon rolls in the waffle iron and cook for about 1 1/2 minutes or until done. (You may need to open slightly and peek inside) When done remove to a plate and frost immediately. Spoon apple topping over the cooked waffles.


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To Make the Cinnamon Waffles. Preheat the waffle maker. In a large bowl whisk together the flour, cinnamon, salt, sugar, and baking soda. In two small bowls separate the egg yolk and white. In the bowl with the egg yolk add the almond milk, oil, and vanilla and whisk together. Pour the wet ingredients into the dry and stir together.


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To make warm apples, melt butter on medium heat in a large non stick skillet. Add apples to the pan and sprinkle with pumpkin pie spice. Cook on low for about 8 minutes or until apples are soft but still hold their shape. Add ⅓ cup syrup and mix well. Heat for another minute or two or until mixture is bubbling.


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Add the water. Allow the apples to come to a gentle boil and cook for two minutes. Add the sugar and salt. In a small bowl, combine the milk, flour and cinnamon. Stir into a smooth paste. Add the paste to the apples and cook until slightly thickened, stirring constantly. This should take about 3-4 minutes.


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Preheat a waffle iron. In a large bowl, whisk together flour, baking powder, sugar and cinnamon, set aside. In a separate bowl, whisk together eggs, warm milk, oil, and vanilla until well incorporated. Add chopped apples. Pour the milk mixture into the flour mixture. Mix together (lightly) until incorporated (don't overmix).


Cinnamon Waffles with Apple Topping Recipe Runner

Preheat a waffle iron. Wisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon. Combine the milk, butter, eggs and vanilla together. Add liquids to the flour mixture and mix until just combined. Add the chopped apples and mix only until incorporated. Pour your batter into your waffle maker.