Hot Dog Chili vs Hot Dog Sauce in West Virginia [OC] r/dataisbeautiful
Prepare the coleslaw (here are two good ones to try: Mayo dressed or sour cream dressed). Prepare the meat sauce. Fire up. Prepare a grill for medium-high heat cooking. Cook. Cook the franks on the grill. Steam the bun. Serve. Put the dog in the bun, top with mustard, then the meat sauce, then the onions, then the slaw.
Taste and See God's Goodness West Virginia Hot Dog Sauce
This homemade hot dog chili sauce is a fun retro recipe from my childhood school days. West Virginia hot dogs are simply a classic hot dog on a bun that is topped with a generous helping of chili (sauce) and cole slaw. Sometimes you'll see them with diced onions or mustard as well, but chili and coleslaw are the two must-haves.
West Virginia Hot Dog Sauce Recipe Just A Pinch Recipes
A West Virginia hotdog is one with chili and coleslaw on top. The combination of a rich meaty chili combined with the tangy crispy coleslaw is magical. It turns the humble hotdog into a culinary delight. If you order a hot dog with "everything" you will get chili and slaw, as well as onions, ketchup, and mustard, if you are in my home state.
West Virginia’s Top Dogs Garden & Gun
Bring to a boil and then reduce heat to medium and cook, stirring occasionally until the ground beef is cooked through and no longer pink. This usually takes about 30 minutes on medium low heat. Add the remaining ingredients, ketchup, chili powder, salt and pepper. Reduce heat and simmer for 45 minutes to an hour.
The West Virginia Hot Dog Blog Charleston HDJ Review Bammy's Chili Dogs
When camping season rolls around we really enjoy hot dogs but they have to have a good chili sauce on top with a little coleslaw. I usually make up my. For more family recipes,. Facebook; Twitter; WhatsApp; SMS; Email; Print; Copy article link; Save; Janet Crow: Hot dog chili sauce, West Virginia style. Feb 17, 2019 Feb 17, 2019 Updated.
Your guide to the perfect West Virginia hot dog Almost Heaven West
In a stockpot or Dutch oven, combine the beef (do not brown first), onions, tomato sauce, paste, chili powder, sugar, salt, pepper, garlic salt and 2 cups water. Mix until combined, then add the.
Fatback and Foie Gras Slow Cooker Hotdog Chili with Creamy Slaw Recipe
Step 1: Brown the ground beef and drain off excess fat. Step 2: Cook up the aromatics along with the spices and tomato paste. Step 3: Throw the beef back in with the beef broth and chili sauce. Step 4: Simmer it. The longer, the better! Start with 30 minutes but let it go low and slow until it's nice and thick.
Crow Hot dog chili sauce, West Virginia style Features
Grilled or Boiled Hot Dog. Cook on hot oiled grates, turning, until charred, about 5 minutes. Or cook in boiling water or beer, 4 to 6 minutes. Chili. Combine 1 pound ground beef, 1/2 grated onion.
In West Virginia Hot Dogs are a religion and the West Virginia Slaw Dog
To Can: Fill hot clean jars with hot chili, debubbling and leaving 1″ headspace. Wipe jar rims extremely well. Cap. Process in a Pressure Canner: Pints for 75 minutes, Quarts for 90 minutes at 10 lbs. pressure (adjust if needed for your altitude). The chili will thicken a little with the canning and the meat will be even finer textured.
Daktari's Diner West Virginia Style Hot Dog Sauce
Simmer The Sauce: Reduce heat to low. Add brown sugar, Worcestershire sauce, and apple cider vinegar. Simmer the sauce for about 20-30 minutes, stirring occasionally. Adjust salt and pepper to taste. Adjust Consistency And Flavor: If the sauce is too thick, add a small amount of water to reach your desired consistency.
MOUNTAIN STAGE Hot dog chili, Hot dogs, Hot dog recipes
Instructions. Add the beef and beef broth to a deep skillet over medium heat and use a fork to break the meat into small pieces, smashing the meat with the fork to create a finer texture than a traditional ground meat. Add the remaining ingredients to the skillet with the beef and bring to a boil.
West Virginia Hot Dog Sauce Hot dog sauce, West virginia hot dog
Make the chili sauce: In a stockpot or Dutch oven, combine the beef (do not brown first), onion, tomato sauce, tomato paste, chili powder, sugar, salt, pepper, garlic salt and 2 cups (480 ml) water. Stir until combined then add the bay leaves. Cover and simmer over medium-low heat for about 2 hours. Stir in the vinegar and simmer for 30 minutes.
West Virginia Hot Dogs Hot dog sauce, Cook dog food, Hot dogs
Bring to a boil, breaking up the meat with a spatula. When the meat and water come to a rolling boil, lower to a simmer and add the chili powder, paprika, cumin, salt, pepper, minced onions, garlic powder, and chili flake. Stir everything together and simmer, uncovered, for 1.5 hours. Stir Occasionally.
Let me introduce you to the West Virginia Hot Dog. What Bri's Cooking
A WV Style hot dog is piled high with mustard, onions, chili sauce, and coleslaw, garnished with pickled jalapeños if you want some extra spice. The uniquely delicious combination of ingredients has been eaten in this state for decades. Print Pin Facebook. Prep Time: 30 minutes. Cook Time: 5 minutes.
This recipe comes from the north central West Virginia city of Fairmont
Directions. Preheat grill to 350 degrees. Place hot dogs on the grill until they're grilled to your satisfaction. Wrap all the buns in heavy foil and lay them on the top rack of the grill for warming. While hot dogs are cooking, pour chili into a saucepan and heat to boil. Reduce heat and simmer until the hot dogs are done.
T&L Hot Dog West Virginia Mountain Mama Hot dog chili, West
Directions. Use a large pot and crumble the ground beef up and place in the pot. Add the chopped onion, ketchup,vinegar,chili powder, tomato paste and 1 can of water (from using the empty tomato paste can). . Stir and smash all that together add the rest of the water a can at a time making sure to stir good after each can. Cover pot and turn on.
