What to Serve with Chicken Piccata (15 Best Chicken Piccata Sides


Chicken Piccata with Buttermilk Mashed Potatoes

Add 1 cup stock and the lemon zest, and cook until evaporated. Taste the rice to see if it's done. If needed, add additional broth and cook for a bit longer. It should have a bite to it, but be creamy in texture. Remove from heat and stir in lemon juice, mascarpone and parmesan. Season with salt and pepper to taste.


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The cold rice salad It is tossed with lemon vinaigrette & topped with scallions and lemon zest for a bright pop of flavor. Rice & Fava Salad. Pomegranate Spinach Salad with Pears & Goat Cheese. Beautiful green spinach is dressed with tangy creamy goat cheese, tart crunchy pomegranates, and juicy pears.


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A particularly great combination for roasted vegetables to serve with chicken piccata would be onions, carrots bell peppers, zucchini and of course potatoes. Each of these should be seasoned with balsamic vinegar, olive oil, thyme salt and pepper, followed by roughly ten to fifteen minutes of roasting in the oven.


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21) Egg noodles. For chicken piccata, southern-style egg noodles are a great choice as well. It is a great side dish to complement the creamy and tender chicken breast. It is easy to make as well as budget-friendly. All you have to do is add butter, broth, and bouillon cube with noodles and cook well.


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15. Golden Roasted Cauliflower and Chickpea Salad. The last salad on this list that goes well with chicken piccata is this Golden Roasted Cauliflower and Chickpea Salad. This salad is a powerhouse of flavor and texture, with roasted cauliflower, chickpeas, rocket leaves, goats chevre, and flaked almonds. The spices used in the recipe.


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4 - Brussels Sprouts with Pancetta and Walnuts. Sprinkle a generous amount of salt and pepper onto the cut-side of each Brussels sprout. Heat butter on medium heat in a large skillet until it starts to melt, then add enough olive oil so that it coats the bottom of the pan.


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This salad with roasted potatoes and spring vegetables is colorful and wholesome with Yukon gold potatoes, asparagus, cherry tomatoes, sliced radishes, and baby arugula all tossed in a sweet dijon mustard dressing. It is elegant enough for company but works perfectly as an everyday filling plant-based meal.


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Sautéed Spinach. -. Sautéed spinach is a delicious and healthy side dish that goes great with chicken piccata. The taste of spinach is slightly sweet and earthy, with a soft texture that melts in your mouth. To elevate this dish, try adding some garlic or lemon juice to the sautéed spinach.


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Cut each breast into 3 pieces. Then place between 2 pieces of cling wrap or paper and pound to 1/2 cm / 0.2″ thickness. Drizzle chicken with 1/2 tbsp olive oil and spread with your fingers on both sides. Mix flour, parmesan, salt and pepper in a shallow dish. Coat chicken, pressing to adhere, then shaking off excess.


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The best side dishes to serve with chicken piccata are artisan bread, peperonata, arugula salad, and Hasselback potatoes. Vegetable side dish options include boiled corn on the cob, sauteed swiss chard, baked mushroom rice, and roasted spaghetti squash. For an indulgent option, try cacio e pepe.


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12. Couscous Salad. A light and refreshing couscous salad with chopped vegetables, fresh herbs, and a zesty lemon dressing is a wonderful side dish to serve with chicken piccata. The fluffy couscous soaks up the flavors of the dressing and the chicken sauce, creating a harmonious and delicious meal. 13.


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Pesto Cauliflower. This roasted pesto cauliflower has a delicious herbaceous flavor from the pesto, so it's a good call to eat chicken piccata with this side. Get The Recipe. 47. Broccoli Cheddar Rice. In just 30 minutes, you can transform a simple bowl of rice into a creamy, cheesy delight.


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Using fresh herbs brings out their delicate flavors. 3. Arugula Salad. This salad is the best side dish option if you're going the healthy and low-carb route. It's a flexible concoction that goes well with Chicken Piccata. It includes zesty arugula, parmesan cheese, carrots slivers, and cherry tomatoes.


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Place into a baking sheet and bake at 425 degrees Fahrenheit for 12 to 15 minutes. Spritz with lemon juice just before serving. The lemon gives this savory side dish a zesty and refreshing flavor that goes well with chicken picatta. 8. Angel Hair Pasta. It is exquisite, heavenly, and downright delicious.


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Roasted Broccolini. Jennifer Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Heather Chadduck Hillegas. While you cook up the piccata on the stovetop, let your oven handle roasting the broccolini in just 25 minutes. It comes together with just salt, pepper, olive oil, Parmesan, and a lemon. Get The Recipe.


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For a side dish that is both easy to prepare and nutritionally robust, sautéed spinach is a top contender to pair with Chicken Piccata. A quick sauté in garlic and olive oil transforms the leafy greens into a creamy, flavorful complement to your main course. The spinach's mild bitterness offers a fantastic counterpoint to the chicken's.